We had a Fat Piglet (RM 15.90), which appears to be an upgraded version of Rics Original Pork Burger (RM 10.90) with an addition of cheddar cheese, bacon, omega-3-egg on top of the usual pork patty, caramelized onions and Ric's sauce. We feel the pork patty is nicely executed by having nice seasoning and texture, which further enhanced by the unique aroma by the decent quantity of caramelized onions. The semi-cooked egg yolk of omega-3-egg also contributed a nice creaminess to the overall taste.
Ric's Burger自制的猪肉内馅真的超赞的,外皮酥酥脆脆,特别是那个边边,超crunchy的!