Overall, it's a great place with great food.
The Nasi Kukus came with a piece of juicy fried chicken thigh and gravy whereas the Nasi Gulai Ikan Tongkol comes with ‘gulai’ and fish. Concurrent with Kelantanese cuisine and their liking for sweetness, the tempe was sweet, it was quite loaded with sugar, which was a new experience for me. Never had sweet fried tempe before, lol. Surprisingly, it went well with the rest of the dish
如果你也喜欢吃这样的食物,这里不会让你失望