The highlight would be the Fried Lok Lok and Bubur Cha Cha dessert. Radish Cake and Rojak are okay. It is an interesting open air eating venue.
My top picks are seafood tofu with cheese, bursting pork balls, fried oyster mushrooms, fried needle mushrooms, bacon, and squid. Other items available include quail’s eggs, century eggs, cuttlefish, hot dogs, sausages, meatballs, fishballs, fried tofu and vegetables.
We choose skewers of broccoli, cuttlefish, pork balls, and fried squid which cost a total of RM14. It is certainly not affordable even by Lok Lok’s standards. Taste-wise is nothing out of the ordinary either, everything was good but nothing great.
The lok lok truck will start come to this area start from 6.30pm. So its better you come after 7pm to make all open. Besides lok lok, still got other street food's truck such as assam laksa, char kuay teow and etc. I order a bowl of assam laksa, So nice. Spicy and so flavourful.
If you don't know where to go for a quick snacking session or supper, here's a suggestion! I discovered an open space parking lot located behind Courts Mammoth in Puchong Jaya. By evening, there would be several steamboat & grill on wheels (mini lorries) parking there and starting their business as usual.