One of the very few nasi kandar stalls that’s operated by Chinese, it’s still a pork free affair with great taste and those crispy bits, price isn’t any chea...
Nonetheless, we had no qualms paying RM8.00 for this dish as it tasted delicious. The fried chicken smelled robust and had a crispy texture on the outside while remaining juicy and tender on the inside. The chicken was also incredibly fresh as the kakak constantly fried and refilled the fried chicken tray.
Unfortunately I found everything to be over-salted and I didn’t really enjoy the food. The fried chicken was quite spiced (as in there are lots of spices, not that it burns your tongue) but nothing spectacular
The famous Puchong wantan mee, previously in Fatt Kee coffeeshop, has moved to a food court nearby (same road) The charsiew is quite good, yummy
个人觉得他的叉烧是蛮好吃的啦 ,以传统碳烤出来的叉烧烤味道竟然好像在吃厚版的肉干。
For me, it wasn't anything special nor delicious nor spectacular and he sells it at $9 (typical shops selling at $6 or $6.50 for the same portion and my experience many places taste much better).
For those pork noodle lover out there, if you’d like to try something new, then this probably might be as enjoyable. All and all, it is a delicious and filling meal that we wouldn’t mind returning to.
Verdict We wouldn’t go so far to say that Wai Kei wantan mee is the best we have ever tasted but it is certainly the best in Puchong. The premium char siu made this dish special and is what people come for. If Wai Kei is not far from where you live we highly recommend you to give it a try.
老板吴志伟说他煮云吞面的功夫是传承自他的母亲。
The fish fillet sandwich is as good as usual. Luckee's chicken rice is okay. Love the tomatoes with plums. My favourite is the garlic rosemary grilled lamb shoulder. Soft and smooth, no heavy lamb..
Love this new cafe: nice environment and good quality food. Iced Hazelnut Latte is very good, love it. Creamy seafood pasta is fresh and tasty. Fish Fillet Sandwich comes with slightly warm and..
The outdoor seating area is cosy, and accommodates six to eight people. Bikes seem to be a theme here, as there’s one on the wall outside, and one inside. There are also a couple of mannequins and some skeleton(s) that make up part of the decor – it may sound odd, but the overall aesthetics go pretty well together.
My favourite nasi lemak place.
It was wonderfull. Even though the mee was slightly thicker than the normal stalls Wan Tan Mee, the taste was good, the portions large and the ingredients on top gave it a wonderfull finishing touch.
Duck Noodles (RM8.50) I was reluctant at first but I eventually gave in when the duck noodles came. I was greeted by the fragrance of the herbal essence soup and instead of using any other noodles, they used mee suah (wheat vermicelli), which I think suited the soup the most because mee suah efficiently absorbs the flavour of the soup.
自助餐飯店到處可見,多數為中式菜色,但是娘惹菜式可不多見! 位於蒲種一間新丰利茶餐室內, 居然隱藏了一個自助式娘惹飯攤! 娘惹咖喱飯 看似不起眼的飯攤,擁有多樣化的娘惹菜色, 吸引了許
Though not the best wan tan mee we have eaten, but still a recommended one for good wantan mee is getting lesser and lesser nowadays. 伟记云吞面
Decent pan mee for lunch.
Why choose Summer Cafe ??? It is fusion food, clean and comfortable environment, chill and cozy place to hang out for chit-chat with friends.
Fresh and authentic, Authentic Viet Kitchen offers a range of traditional Vietnamese favorites from Pho Noodle Soup to their signature Banh Mi Sandwich. Everything is made from scratch as traditional way.
We were surprised the place is fairly crowded during dinner time. I would say the pork noodle is pretty good, service is fast. Many free flow drink options available, but the fruit tea and lemon..
The pork noodle is good, got my mom's approval. The white curry mee is not good according to my mom, but I think it is okay. The unfortunate things is they don't serve good coffee here, instead..
Limited options during lunch. I like the seating under the trees, though some sunlight do get through. Nasi lemak is quite nice. Bullfrog porridge is okay, and the size and meat is good.
Lunch set available around RM 15 with free ice lemon tea, or add on RM 7 to upgrade to Cappuccino. The food is actually of decent quality, with wife thinks it should have more sauce (too dry). I..
Unagi with Rice and Japanese curry with chicken karaage (above).The portion was very generous, with three huge chunks of fried chicken, rice wrapped in a perfectly fluffy omelette, flooded with a savoury curry sauce. Tastewise, it was pretty good although I felt that it could have benefited from extra seasoning (curry was quite bland). The chicken was excellent, and despite the large size it was juicy and thoroughly cooked, with crisp skin.
One of the decent cafe in Puchong.
The bowl looked fiery red when it came to the table; there were soft slices of tofu swimming within, and the soup’s colour contrasted nicely with the enoki mushrooms and spring onion garnish on top. The soup was the bomb. Some places cut corners and add more kimchi paste, which means you get watery, ‘flavoured’ soup — but with this, I could really taste the texture of fibrous, blended vegetables, and there was a good amount of kimchi within as well. It was thick and sour, perfect for whetting the appetite, and the slight viscosity meant that the soup clung to each strand of ramyeon for maximum flavour. Did I also mention that the pork slices were super tender and had a great ratio of lean and fat?
整体来说我觉得这里的食物还算不错,虽然Jjampong吓到我了,还有一点是这里每到周末的晚餐时刻必排队,人好多,想这个时间来的朋友记得要订位哦。
I just want to mention real quick that this is one of the few restaurants that has one of the best customer service I have ever experienced. This is really rare in Malaysians restaurants I must say. The owner is insanely friendly and all smiles attending to every table's request, looking around at every table every few minutes or so to see if everything is all good. You can see the leadership influence in his staff as they do the same as well. Kudos to the team!! So, let's get to it!
Cheesy Baked Rice With Mushrooms. My only gripe with this is the lack of meat. They do provide you with quite a lot of veggie and cheese to make up for it. Certainly a notch above Kim Gary's cheese baked rice.
Today's dinner choice was "江南海鲜面 Cantonese Seafood Noodle" which comes with clam, steamed fish and squids and lots of vegetables, nice but not fantastic!
The restaurant offers both vegetarian as well as meat/fish option in their menu, generally a little bit healthier option than the normal "Dai Chao".
Nice cake and pie, and good coffee.
The Mee Jawa set lunch is decent. Coffee and cake is always good.
The restaurant serves all-day breakfast, western cuisines, variety of cakes as well as local delights such as Laksa.
Finally came early enough to try the Nasi Lemak and Ipoh Hor Fun, but need to queue around 20 munites. Mei Ru likes the Ipoh Hor Fun, and Nasi Lemak is not bad as well. Might return for them, but I..
The croissant sandwich is pretty crunchy, nicely done.
Coffee here is pretty affordable at RM 2.20, and good (got my dad's approval). The croissant sandwich is good too, soft and crispy.
About RM 10 for a plate of pork meat, Ramen also RM 10. Taste wise pretty alright, good value.
这里露天烧烤的好处是空气流通,吃完不会带着满身的烧烤味。而且这里准备了很多大风扇,不会有闷热的感觉,很适合和家人朋友们聚会呢!
Among all, our favourite was the Ribeye Beef as it was marinated and can be enjoyed medium. If beef isn’t your favourite type of meat or can’t have it due to religious obligation, you can opt for the Pork Belly.