Restaurants in Bandar Kajang

1. www.placesandfoods.com
2. last year

Overall, we saw improvement with the taste of the satay at Restoran Putera Kajang Satay. It is definitely better than the satay we had two years ago. We had no issue with the service and attitude of the people here. If you want to try tasty lamb satay and fish satay, you can visit Restoran Putera Kajang Satay.

1. woankoon.blogspot.com
2. 3 years ago

The best recommendation is to try Otak Otak. Especially for tourists who enjoy doing new things. It is really delicious

1. venoth.blogspot.com
2. 6 years ago

Both their Chicken and Mutton Satay were good. The marination wasn't too sweet and it was just perfect for the peanut dip sauce. The meat was tender and no fat as well. My rating for their Chicken and Mutton Satay shall be 8/10.

1. www.placesandfoods.com
2. 3 years ago

You can probably spot me having satay on my own at Sate Haji Samuri Kajang. I just love to have satay from time to time and it is one of my favourite food in Malaysia.

1. theoccasionalgourmand.blogspot.com
2. 6 years ago

Still tasting very similar to what I had growing up, this is a place I might take that long drive to have again.

1. goodyfoodies.blogspot.com
2. 7 years ago

Hubby is a huge fan of satay and for the longest time, we've been speaking about going to Kajang for satay but it didn't quite transpire. Last weekend, we finally made plans with our friend PT to take the MRT to Kajang for a satay trail.

1. venoth.blogspot.com
2. 6 years ago

Shrimp Chee Cheong Fun (Small) @ RM 6.50 The portion is huge even though we went for the smaller version. I think this is good to feed an average eater. What liked most about their preparation is the freshness of the ingredients. Even the shrimp was so fresh and tasty and the blend of sauces and chilli paste was heavenly. 9/10 shall be my rating for this dish.

1. www.placesandfoods.com
2. 8 years ago

Ten Hup Chee Cheong Fun is very popular with the locals and you can find many people either dining in or taking it away. You can ask any locals about the famous chee cheong fun and they will recommend you Ten Hup Chee Cheong Fun. You can find us dining there occasionally early in the morning having a cup of coffee with a big plate of Hong Kong style chee cheong fun. This is a must visit place for breakfast in Kajang.

1. mytownpharmacy.blogspot.com
2. 8 years ago

I would say this is the best Hong Kong style Chee Cheong Fun in Kajang Town with reasonable price. There is a choice between fresh prawns, Char Siu or a mix of prawns and Char Siu fillings for the Chee Cheong Fun. I ordered a big portion for myself and a small portion for my boy of the mixed fillings type and this order did not disappoint us at all! The Chee Cheong Fun was very silky smooth and fine. They were very generous with the fillings, you may request for extra the sauce and sambal if you crave for heavier and spicier taste.

1. www.placesandfoods.com
2. 4 years ago

The food overall is good but prepare for the long wait due to the packed restaurant. The people here are friendly and the food prices here is above average if you compare to other restaurants in Kajang but it is cheaper than restaurants in Kuala Lumpur or Petaling

1. www.lovelybao123.com
2. 5 years ago

加影万发海鲜饭店 Kedai Makanan Wan Fatt Kajang 接受外带食材帮忙烹煮， 这份酸甜炸鱼征收RM25的烹煮费， 个人觉得收费合理。

1. emobananaboy.blogspot.com
2. 7 years ago

以菜脯鱼闻名的万发餐馆，新鲜非洲鱼加上炸过的菜脯，入味爽口美味，特有的口味也成为了加影美食的一道风景，除了鱼之外当然还有招牌豆腐，豆腐配上菇和杂采，顺口之于味道相得益

1. www.placesandfoods.com
2. 2 years ago

What we like about the rojak here is the fresh ingredients and the sauce is not too spicy. A rojak that you can enjoy the taste when the sauce is not too spicy.

1. venoth.blogspot.com
2. 6 years ago

Finally, our Cendol arrived and we were eager to taste the famous Cendol in Kajang. Sadly, it was a huge let down. They had cut back on the ingredients and it did taste pretty awful. I wonder how this Cendol had become so famous when it's just not there taste wise. My rating for this shall be 4/10. I don't think I would ever return for their Cendol.

1. www.placesandfoods.com
2. 4 years ago

We enjoyed the food and our boys loved their pasta so we will definitely visit this café again. This is also probably the most popular cafe in Kajang due to its crowd.

1. amadeusbv.blogspot.com
2. 5 years ago

我相当钟爱海南餐，觉得这些本地发明融合了中西特色，值得推荐给海外游客。

1. www.placesandfoods.com
2. 2 years ago

Our expectation for char kuey teow is low so we enjoyed this Kajang Penang Lang Char Kuey Teow very much. Sometimes, you might spot me having this early in the morning. Thanks for reading!

1. www.placesandfoods.com
2. 4 years ago

Shuang Xi Lou Restaurant at Wisma MKH Bandar Kajang offers good food with traditional Chinese dishes and affordable pricing

1. venoth.blogspot.com
2. 6 years ago

Their Wan Tan Mee comes with lots of Char Siew as well as Lard. That was a lovely combination and the noodles itself were so springy and soft. My rating for their Char Siew would be 7/10 and the noodles would be 8/10. Lot's of sauce too.

1. www.trendygourmet.my
2. 6 years ago

其他招牌菜包括有螃蟹海鮮粥、砂鍋咖喱魚頭和鹽焗蝦等。海鮮控們，這裡絕對能滿足您對海鮮的食慾！肯定不讓你失望！

1. www.trendygourmet.my
2. 7 years ago

振香的咖喱採用生奶，咖喱特別濃郁順滑，香辣的咖喱湯汁絕對是下飯的最佳菜餚。

1. www.vkeong.com
2. 6 years ago

For first timers, the Gulai Itik Salai (RM7) is highly recommended. A portion comes with 2-3 pieces of duck which should be more than sufficient to enjoy with rice. The duck meat is tender and juicy with a sweet and smoky flavor. It was delicious and tasted unique in a way that I have never had duck that tasted like this before. Because, you know, like duck for me has always been roasted the Chinese way.

1. www.trendygourmet.my
2. 6 years ago

想在這裡享用早餐可以點超豐富的「King’s Breakfast 」早餐拼盤，簡直是王帝般的享受😊！

1. www.placesandfoods.com
2. 8 years ago

Breakfast is still good in general at Kedai Kopi Dan Makanan Chop Tong Sing. We enjoyed the traditional coffee shop feeling and this is truly the old Kajang experience.

1. venoth.blogspot.com
2. 6 years ago

Their Petai Sambal was nice. It was fresh and the beans were not overdone. Flavours were decent too. My rating for this preparation would be 8/10

1. www.placesandfoods.com
2. 4 years ago

If you planning to visit Restoran Siaw Kwee, this is Claypot Salted Fish with Pork Belly is a must order. What we like about this is the balanced taste and the tender texture of the pork belly. Overall this is spot on and when it is served in the claypot, you can smell the aroma of the pork and the salted fish. Remember to mix everything together to combine the flavours and this goes well with the rice.

1. www.taufulou.com
2. 7 years ago

Google and check out Restaurant Siaw Kwee 加影萧家辣汤 as it is one of the recommended ones in links and decided to try it out. Since heard many of my friends mention that Kajang is famous for “Lat Thong” (spicy soup on my own interpretation).

1. venoth.blogspot.com
2. 7 years ago

This is a dish that is unique to this restaurant. I have not seen this kind of preparation in any other restaurant. The ribs were large and meaty and the salted egg batter was heavenly. A must try dish at this restaurant. For the portion, I felt that the price was acceptable despite this being much higher than the other dishes that we had this afternoon. Taste wise, I would rate this at 10/10.

1. www.placesandfoods.com
2. 4 years ago

We don’t dare to say this is the best pork noodles we tasted but we enjoyed the taste. If you are staying in Kajang, maybe you tried their pork noodles or if you have not, give it a try. The owners are honest people and we have been patronizing them for years.

1. venoth.blogspot.com
2. 6 years ago

Char Kuey Teow @ RM 6.00 The Char Kuey Teow stall is located near the entrance. He makes it the Penang way and I find the flavours to be pretty good. In fact, it's one of the good ones that I have come across in Kajang. He doesn't add cockles, but he does add some Fish Cake, Shrimps and Bean Sprouts. 8/10 would be my rating for this dish.