Restaurants in Ang Mo Kio Avenue 3

1. www.allaboutceil.com
2. 3 years ago

Their customers are probably coming back to reminisce the familiar taste that used to be a part of their growing up memories.

1. www.misstamchiak.com
2. 3 years ago

If you’ll like to have a taste of this, do come and queue early.

1. www.ladyironchef.com
2. 4 years ago

Ichiban Sushi is a welcoming space perfect for families to spend some quality time together over the holidays.

1. andmorefood.wordpress.com
2. 7 years ago

definitely a good option for the weekdays. the place is packed at dinner times, and is a good alternative if you had initially planned to visit melben seafood, which is just a couple storefronts down (which was what we had initially come for)

1. www.allaboutceil.com
2. 7 years ago

Eighteen Chefs strives to provide their customers with good quality food at an affordable price that is freshly prepared and also fast every time, it is indicated as their philosophy on their website. Their menu has a great variety of food choices, from pasta dishes to the usual western fare.

1. www.misstamchiak.com
2. 3 years ago

The garlic merlot butter sauce was definitely intriguing and I’d love to have it again but in terms of cost, it’s not your typical hawker-friendly fare here.

1. cavinteo.blogspot.com
2. 2 years ago

It was the first weekend that dining-in was allowed and I literally can’t control myself from stuffing myself with food! It was just a littl...

1. yeeppi.wordpress.com
2. last year

Relatively average lor mee, except for the crunchy and savoury meatballs. The braising sauce was relatively lighter and sweet, and the noodles had a bit of alkaline flavour. Quite popular though.

1. www.umakemehungry.com
2. last year

Following the Taman Jurong Style, the Fish Lor Mee comes with flaky pieces of fried Batang fish, fishcake, and half hard-boiled a egg as the ingredients.

1. yeeppi.wordpress.com
2. last year

Soft, smooth, sweet and straightforward. Reasonably eggy, some smokiness, although without much caramelisation.

1. www.allaboutceil.com
2. 4 years ago

The lady at the stall has left quite an impression as she is particularly attentive.

1. www.misstamchiak.com
2. 4 months ago

If you’re an avid viewer of channel 8’s “食不可挡” cooking program, Chef Alvin’s face might ring a bell. He left an indelible impression in the first episode with his skilful preparation of pan mee, a dish close to his heart. Now you will get a taste of his pan mee at Ba Wang Pan Mee (霸王板面) where he showcases both traditional and innovative flavours.

1. cavinteo.blogspot.com
2. 3 years ago

Obvious that i must be famished! p.s. shall consider the char siew in future!

1. cavinteo.blogspot.com
2. 2 years ago

A conversation today centered around the wanton noodle served in Singapore and Malaysia, until my sister said her favorite is actually Thai ...

1. www.alexischeong.com
2. 4 years ago

Need I say more, it's definitely worth checking out because there's nothing quite like it here in Ang Mo Kio (I would know) or nearby, so if you are looking for a taste of Taiwan, this is it!

1. www.allaboutceil.com
2. 7 years ago

The Pork Knuckle came first, delivered by the same chap. Though only half of the portion but it was of good-sized and is enough to be shared with my dining companion. It was served with mashed potato and achar, rather than the usual Sauerkraut that is traditionally served with Pork Knuckle, together with the brown gravy for the dish.

1. www.allaboutceil.com
2. 4 years ago

Their Iced Coffee is affordably priced at $1.80, much more affordable as compared to the coffee by Toast Box which is at $2.70.

1. eatbook.sg
2. 5 years ago

We noticed cheap oyster offerings such as Half Shell Oysters and Breaded Oysters on special promotion too, and I would personally consider coming down again to check those out.

1. eatbma.blogspot.com
2. 7 months ago

Whoa, this little corner stand was pretty darned good (505 Ang Mo Kio Avenue 8 #01-2668). That bánh mì dặc biệt above was filled with a bazillion cuts of meat and then garnished with scallion oil to give it some earthiness and sweetness. Admittedly, I still prefer the spicier lighter bite of my usual Viet9, but I'd be happy to eat here if there is no line.

1. yeeppi.wordpress.com
2. last year

The vibe here was seriously Vietnamese, complete with the low tables and stools outside. The baguette was crispy outside and soft and airy inside, with a nice layering of flavours from various cold cuts, vegetables, pate, mayo, spreads and sauces. The whole package was tender, fresh and hearty, with savoury umami sweetness. Really nice and comparable with those you could get in Vietnam.

1. cavinteo.blogspot.com
2. last year

Authentic Vietnamese experience; low table with stools! Apparently, such arrangements are normal in Vietnam and many were on the pavements next to roads where dust and smoke are common companions.

1. eatbook.sg
2. 4 years ago

Rahim Muslim Food takes it to a whole other level with its Extra Special Mee Rebus that is packed with indulgent ingredients.

1. makankakiswithdenise.wordpress.com
2. 4 years ago

Imagine thick, chunky, peanut sauce cascading over thick, smooth sweet potato gravy, blanketing boiled yellow noodles. These were noodles that took me beyond happy to joy unlimited.

1. hungry-spot.blogspot.com
2. 6 years ago

Most customers add extra chicken onto their plate, may be worth a try, but I could barely finish this. The noodles were a tad over cooked as well though.

1. eatbma.blogspot.com
2. 5 years ago

This small chain of Italian restaurants has had several outlets around the island for some time.

1. www.misstamchiak.com
2. 6 years ago

PocoLoco might just be the best place to visit if you’ll like to have authentic Italian food without breaking the bank.

1. danielfooddiary.com
2. 6 years ago

Truly a hidden gem at pocket-friendly prices.

1. jaymoylovesfood.com
2. 3 months ago

First Culinary is located at ITE in Ang Mo Kio and it’s not exactly what you expect to find at a educational institution.

1. chefquak.com
2. 5 years ago

if i come again i would take the fishmaw, KL charsiew, chef sauce pork ribs, hesitate about the roast duck, ok with garoupa meesua. maybe try the roast pork and the toman fillet dish.

1. chefquak.com
2. 5 years ago

very good lunch good food S$96nett for 4pax, and a great time with good friends and bros.