Food here is tasty and I feel it is healthy too, both bowl that I order have rice in it, with lots of other ingredient.
如果你要点餐,就走到他们柜台那儿领取英文版或华语版的餐单,自己用预备好的铅笔在选项中划勾
Here's the location.
Most of the dishes did not disappoint but we thought they were boldly seasoned. The Green Curry Chicken possessed the distinctive flavors but the indelible sweetness left us underwhelmed. Equally sweet was the Hot Pot Tanghoon. We did not expect the dish to be drenched in soup as we were expecting a Thai-styled Claypot Glass Noodles instead. The taste was decent but not exactly what we hoped for. The Thai-styled Mango Kerabu on the other hand was good. The Mango was perfectly ripened and carried the unique acidic touch and fruity essence. The Eastern Stir Fried Vermicelli Noodles resembles Mee Goreng, it was again on the sweeter side but with the quintessential Wok Hei and delightful spicy touch, we thought the dish was beautifully executed. With the small serving portion, we did not think it was a cheap meal so it shall remain as an occasional place for lunch.
Overall, Foodie Noodles Restaurant 福有面有福 is a place to come if you are looking for authentic and affordable Thai food in Penang.
Food here is nice, i personally like their Green Chicken Mole, it may look like a green curry but it taste slightly different.
I like its comfortable environment and food.
The Volcano Ramen broth had a bolder meaty notes but with the bed of Chili paste added, the broth was multi-dimensional with a cleaner taste (comparing to the Miso Butter Yasai Ramen).
We had both Wafu Signature Ramen and Volcano Ramen in the 6 in 1 set. Between these 2 options, we preferred the Volcano Ramen due to its heat component. The Wafu Signature Ramen is moderate in terms of their depth of flavour and did not really intrigue us to enjoy more of it.
We started with Salmon Mentai Island Roll... Sushi Rolls topped with torched Salmon piece and creamy, sweet Mentai sauce and complete with crispy Dried Fish. The concoction was delicious... the bite was multi-dimensional and satisfying. If there was one thing that we could nitpick, it would be the texture of the Japanese Rice, which we thought it was a little too soft to our liking.
他们家的三文鱼还可以接受,可是Shoyu Ramen 却完全没味道。
Penang Sae Ma Eul 🔥Unlimited Refill BBQ 🎈🎊RM33+ Per Pax🎊
Sae Ma Eul, one of the upcoming and great place for Korean BBQ. One of the selling points of the BBQ here is the stove that still fired with charcoal. With the promotion of RM33+ Unlimited Refill Korean BBQ, Sae Ma Eul Elite is now even more attractive and interesting. Terms and Conditions as stated below:
Set Nasi Ayam Cabe Ijo (RM 18.80) is priced exorbitantly in our opinion. At the very first impression (attributed to the misleading pictures), we thought it would be a glamorous lunch set with the items on the menu - tauhu goreng (at least few pieces we thought), Emping (Indonesia chips) and Sayur Asem (Indonesia vegetable in tamarind soup) served separately in a generous quantity. However, what we got is a mini buffet platter with a bowl of white rice, served along with the Ayam Cabe Ijo (no doubt it was good), a few pieces of small Emping, a piece of tauhu goreng and a small bowl of Soto alike soup. The Ayam Cabe Ijo, which is a nicely fried chicken whole leg marinated with green chili and various vegetables is delicious. Pairing it with the sambal nenas gives it a more spicy kick. However, the price tag RM 18.80 is still not justifiable.
Pempek is definitely the signature dish here. We had the Single Set which comes in few huge pieces fit for at least 2 diners. They were deep fried and possessed resilient texture, definitely not bouncy but not mushy soft either. One of them contained Egg and to be eaten together with a thick, sweet Vinegar-like dip as well as condiments like Dried Shrimp (in powder form) and Cucumber. Not addictive but not too shabby for a change.
It is also interesting to note that Kiyomi's menu is entirely pork-free.
Well, environment is just normal here but i like that it is really specious .. !
The taste of the food here is not bad .. but the serving portion is small which i feel that it is kinda expensive with such price.
An extended branch of Saranghae Penang at Gottlieb Road, MOiM serves as a casual spot for a quick Korean meal. It does not have a huge menu but good enough for those who need a quick Korean fix. Do not expect Korean BBQ or Hot Pot but rather, some simple Korean home-cooked dishes like Jap Chae, Kim Chi stew, Ramyeon and some Korean Rice dishes. The setting does not portray heavy Korean elements, except for the friendly Korean server whom barely speaks English. Service was lackluster... especially the rule that does not allow diners to refill for Ban Chan, not even once; for the small serving portion, we thought the price tags were somewhat hefty.
The food is ok, i love their Korean Ramen and it goes well with the soup that i choose. Drinks here is self service.
The food here taste good especially their Wanton Noodle but the serving is not big if compare with the Sweet Lemon Chicken Chop which come with a bowl of rice, the Chicken Chop is a lot.
For me, i ordered their Tomyam Chicken with Bowl Rice with an add on of Mushroom Soup with additional RM 4.00. The Mushroom Soup is average but i like their Tomyam Chicken with Bowl Rice, it is serve with a bowl of rice and everything else on top, like kimchi-like-looking vegetable, some chicken meat with mild tomyam taste, sausage and egg. A simple bowl of food for a hungry tummy.
Food taste is just mediocre at best. Miki Western Food does not serve pork.