Here you go our Cheese Special Nan, as it does fill with hams and double cheese. Look at it ooze out. Love the texture of the fluffy soft nan, with oozing cheese which is not too salty yet just pairs well. I prefer mine to dip into condense milk to make it more fragrant which you can just request from them.
Verdict: To be honest, the choices are quite limited but considering the price is very affordable for a rather wholesome Korean meal. You know what, I went to their Kota Damansara branch with my family 2 weeks after my meal here, hehe 😛 But If you not fond of All-You-Can-Eat, they still serve ala-carte menu with very reasonable price as well.
Time for a Korean BBQ Buffet on my blog again! I am a huge fan of Korean BBQ, and hopefully one day I am able to visit Korea and enjoy all the BBQ meal as much as I like! Since my dream to visit Korea is still a long way to go, I can easily enjoy really yummy and affordable price of Korea BBQ at Korean BBQ House which is currently located at Kota Damansara and PV128. If you are just nearby either one of their branch, be sure to drop by and enjoy a 1 hour and 30 minutes of the Korean BBQ buffet with only RM29.99!!
Eating time is limited to one and a half hour only per table. I would suggest you to order the dishes earlier as the restaurant is always packed during peak hours. Be prepared to eat fast and eat a lot in order to get your money's worth. They offer two types of packages: Normal Pack (RM25nett) and Full Pack (RM29.99nett). Available during lunch and dinner time. The price difference is just RM5 and of course full pack is more worth it. Eat as much as you can at just RM29.99!
The Kampung Fried Rice was very good. I especially loved the charred/slightly burned aftertaste that I’d get after each mouthfull. So good! The dish came with plenty of anchovies, seafood and again, a generous portion of rice. It was very tasty. The two sticks of satay that came on the side with sweet satay sauce poured all over only made the whole dish even better. Overall, a “sedap” simple dish. Burp!!
The food at Good Luck Kopitiam is somewhat acceptable, but there is certainly much room for improvement.
酸辣猪肉小锅米线 RM8 我弟最喜欢的。上桌时滚烫烫，冷天气吃最爽！我觉得酸辣汤对我来说太辣了，个人比较喜欢他们的浓汤，味道很棒，但我之前去吃没有拍到照片，有机会再补上来介绍吧～
总结一下这里的酿豆腐都是每天新鲜手工制作而且味道还不赖。有机会会到总店那里吃吃看会有什么不同。
当然，也有其他给足料的板面，这是清汤板面，可以选手撕、粗面或幼面，我喜欢手撕的，口感特别滑，小的RM6，大的RM6.50，以餐厅来说，算很便宜了！ 汤是纯江鱼仔汤，真材实料！
他们家除了有提供超过10 种不同的汤料之外, 还是主打一人一锅呢!
他们家的猪肉非常新鲜, 无论是用烤的还是用煮的都非常好吃!
Our hunt for the best Sarawak laksa in KL continues at Dayang Sarawak Corner.
We tried their Volcano Cheese Egg which is the new addition to their normal menu. Have your delicious toast with the hidden egg match with the cheddar cheese on top. Delight your self wit this creamilicious and addictive toast! Once you cut them, you can have the oozing creamy egg lava coming up. Oh my! This is addictively good!
Chicken Spinash Aglio Olio, 14.80 ringgit. This was another delicious dish. If you are a fan of aglio olio, you would love this too. This dish comes with some flavorful pasta + a pan seared meaty chicken breast. I loved it. It was light, filling and yummy.
不管吃得多饱，肚子都还是有位子留给甜品的。我觉得 Parfait 很值得吃，因为单点雪糕球 RM5.90 了，加多一点点钱就可以升级成很有层次感的雪糕甜点 Parfait 了呢！和朋友一起来的话可以点一份共享。个人比较喜欢这里的黑芝麻口味雪糕，而我们点的 Goma Parfait 就是黑芝麻雪糕＋玉米片＋香草雪糕＋黑芝麻麻糬组成的甜品杯，不错哦！芒果口味的那个下面有芒果布丁。
这里的招牌是日式叉烧，可以配面或饭，这是叉烧猪骨汤拉面，一碗RM12.50，以日本拉面来说，算很便宜了！ 推荐指数：7/10
Overall: 3/5 - Tender boneless chicken leg marinated with bbq's unique traditional soy-based sauce with added secret ingredients, perfectly grilled to an irresistible taste of soy sauce and juicy meat. The set comes with rice, salad and fries. The texture is a little too hard and the taste is fair. Not really outstanding until you would crave for more. However, it is still acceptable.
Blue Ribbon Restaurant 可以在这个学生地区生存, 并且用餐时间还可以满满的人潮, 这应该和他们家的那个多元的美食和便宜的价钱有关吧
他们开这家店的目的其实就是想让客人可以用最少的钱吃到最好吃的美食, 看到客人吃的开心就是他们的宗旨!
When it comes to food variety, Blue Ribbon is ahead of the rest. The menu offers a great mix of local, Western and Asian dishes, so there is bound to be something for everyone. Even bak kut teh is available here!
