MeatHouse is a popular Halal certified steakhouse and burger joint, famous for their competitively priced signature tomahawk steaks.
We went back to Century Square recently to The MeatHouse by 18 Chefs, started by by Chef Benny Teo and the rest of the amazing team.
MediumRare could have been my number one go-to restaurant for satisfying my meat cravings.
a place that would work well for a convenient hangout in the heartlands for wallet-friendly steaks of a decent quality that corresponds well with the price.
Overall, enjoyed ourselves dining here very much, and I can foresee myself coming back for more dim sum and other dishes.
With their stir-fried pearls and 100% natural and tasty brown sugar, Xing Fu Tang truly is a gem amongst the myriad of bubble tea stores in Singapore today! Try, and you will know!
Xing Fu Tang is best known for its “stir-fried” Brown Sugar Boba Milk, with the pearls done the ‘traditional way’.
The freshly fried chicken smelled so good.
They are famous for their fiery hot chicken packs a mean, spicy punch and it is the perfect snack for anyone who loves all things spicy and chicken.
Deelish Brands has unveiled a slate of new Fatburger locations across Singapore. Scheduled to open on September 19, 2021, Fatburger & Buffalos @ Century Square will cater to burger lovers in the East. Fatburger & Buffalos @ Junction 10, located in Bukit Panjang, is also in the works and will open by late November.
Ambience at Beef Bro draws largely on the surrounding bazaar.
Ambience at Keng Eng Kee Seafood is casual and functional. The simple furnishings and warm lights are moderately acceptable, but the place is usually fully booked and bustling.
It is about time KEK Seafood opens another outlet in addition to Bukit Merah and I am just glad it happened in the east. The dishes I tried are all consistently good, and this remains one of the best Zichar restaurants in Singapore for me.
Keng Eng Kee Seafood is one of the best zi-char restaurants in Singapore. I am so happy that they are now in the East. Looks like I am going to be a regular there!
I told ya I'd be back. This time I went for something called kabsa above. I'm not entirely sure how it differs from their mandi plate, but nonetheless I cleared it all quickly, especially since the rice wasn't as mushy as last time, and that little chili pepper packed some heat.
Here's another eastside place that I've been meaning to try (300 Tampines Avenue 5 #01-01A). It's run by a gentleman from Saudi Arabia, and as the name suggests, specializes in mandi, which I nearly went for until I saw the maqlubah section and figured that I try that instead given that it came with eggplant and potatoes.
Jin Hock Seafood in Tampines sells a variety of unique zichar dishes, adding a twist to classic dishes. Must try the duo hor fun!
Service at Jin Hock Seafood Restaurant, regardless of outlet, still retains a friendly heartland vibe. Staff converse and take orders in Singlish, demonstrating decent product knowledge by recommending orders and describing dishes.
The dishes we tried at Jin Hock Seafood were tasty, with a creative twist, making it an interesting place to to bring friends and family to for a casual get-together.
It has been such a long time since I have been to Tampines Round Market and in particular, Teo Kee.
I left the place thinking about dabao-ing a whole bunch of ribs for a small gathering, or maybe just for myself.
The mee pok though nicely cooked, it did not have much sauce underneath the pile of noodles thus it was a bit dry.
Ambience at Three's A Crowd is cozy and modern.
From the mere fraction of their treats I got to taste during this visit, I’m certainly dropping by again to tick more off the list if I’m ever in the area.
My tummy was stuffed after having chicken rendang , wanton noodle and carrot cake at Tampines Hub hawker center but as per my friend’s fav...
When one claimed “to serve the best rendang you will ever taste”, I would gladly take up the challenge to ascertain the truth, especially wh...
As a multi-racial society, it’s interesting how words can be translated from one language to another yet totally make sense! One example is ...
pretty good overall…sauce not as good as habib’s at ayer rahah fc
This was possibly one of the best indian rojaks I’ve ever tried.
Looking for Kolo Mee in Singapore? Well stop looking because we have found the best Kolo Mee in the whole of Singapore that is incredible!
I did not eat enough to attest its authenticity but it actually tasted not too bad.
Ice Cream Skool also helps to organize corporate events and birthday parties. I’m sure your guests will walk away happy, like we did!
We thought Ice Cream Skool offers decent savoury food items and above average desserts great for especially the kids in the area.
Nevertheless, if you are craving for homemade gelato and waffle, you can always check them out if you are staying at East side.
Botak Cantonese Porridge Botak Cantonese Porridge (renamed from Botak Delicacy) very much screams elysium insofar as the congee-...
Despite the limelight being shined on hawker culture in Singapore, it’s difficult to come across new hawker stores that are serving up local classics.
A group of penguins is called "Huddle". The concept here is to have your friends over and gather at Tipsy Penguin. And of course, who can forget about alcohol when it's called "TIPSY" penguin. They have a variety of alcohol from draft beer, mocktails, shots, soju, red and white wine, sparkling, whiskey and house pour such as gin, vodka, tequila, etc.
This was proper Hainanese porridge, with a grainy texture, well flavoured and savoury porky porridge, and fairly generous, fresh, tender and well marinated pork balls and sliced pork in the porridge. Very nice.
Popular among the East people, Chai Chee Pork Porridge
Honestly, I will still prefer the latter and Sing Heng Kee in terms of the old school taste if we were to compare among their pork porridge.
How Playmade prepares their pearls also reflects their commitment towards ensuring the freshness and quality of their drinks. No artificial chemicals are added to their pearls, so their pearls are a healthier choice.
Personally, I enjoyed the pearls aka bubbles, which were the main highlight for PlayMade.