Restaurants in Taman Ampang Utama

1. www.placesandfoods.com
2. 3 years ago

Overall, we enjoyed the Korean food at Jal Dae Ji Korean BBQ Restaurant Ampang. The Sundubu Jjigae red stew with tofu gives us a very good impression while the other BBQ pork is comfort food. Parking is available in front of the restaurant, if you could not find one, you probably need to walk slightly further.

1. www.malaysianflavours.com
2. 3 years ago

Overall, food is nice, coffee is good, and needless to say, service is friendly and attentive. They offered us extra chairs to put our bags and stuff, seeing that we were so clumsy taking photos while carrying our bags, as the table we secured only have two small chairs. Hahaha. So pai seh. #ThankYou for being so thoughtful, and we really like the tau fu fah with sesame!

1. gyppotravelreviews.wordpress.com
2. last year

We’ve been to Hanwoori a few times now, and it’s become a bit of a favourite for my wife. Staff are friendly, if sometimes a little slow. My wife prefers to cook the meat herself due to this! However, it’s definitely a good place to go, providing you’re prepared for it to be a bit more expensive than the other places in the area.

1. gyppotravelreviews.wordpress.com
2. last year

Ko’s falls between the modern and the homely, ending up fairly canteen in style, and that impression is maintained by the tv in the corner – where a mamak would have wrestling or football, Ko’s inflicts X factor-type K-pop audition shows or street dance battles. However, it’s still good enough that we’ll add it to our Korean rotation in the area.

1. www.lovelybao123.com
2. 5 years ago

岂料这些韩式自助烤肉店都有个潜规则， 就是你必须是两人同行才能以超优惠的价格吃到饱。

1. lwinlee.blogspot.com
2. 4 years ago

Pork BBW (MYR 16/ pax) Then we realized that for this porky bbq, minimum order was 2 pax. We didn’t know earlier as it wasn’t stated there so yeah, we were pretty full to the brim towards the end. Nevertheless, the meat was fresh and tasteful.

1. lwinlee.blogspot.com
2. 4 years ago

And so, thanks to the tip off from le Penang buddy that this place called Po Cha Korean BBQ, was actually not bad with the taste as well as the generous portion- except that banchan here was not refillable. On top of that, this humble restaurant was run by an old Korean uncle who was conversant with very basic English, so please bear with him.

1. www.taufulou.com
2. 4 years ago

We ordered Army Stew @ RM 53, comes with the usual ingredients such as tofu, ham, sausage and ramyeon. The soup is pretty good, as hint of sweetness from the veggie, nice balance of spicy and sour. Pretty different compare to others.

1. zap-pa-lang.blogspot.com
2. 5 years ago

食物方面我觉得还不错，不过附近塞车的情况蛮严重，也不容易找到泊车位，冲着这点我想也难回头 :(

1. www.applefoodees.com
2. 7 years ago

It is no wonder people are still flocking to this place even after so many years. Loke Yun Chicken Rice has definitely lived up to its high standard that its founder, Mr. Pang Gui had passed on to the current generation.

1. www.vkeong.com
2. 7 years ago

Since there were only chicken breast and wing left for the normal chicken (white chicken), we opted for the kampung chicken. Like most chicken rice restaurants in town, kampung chicken (‘choi yun gai’) is only served in at least half a chicken’s portion. So it’s either take it or leave it kind of situation. 5 years ago, half a kampung chicken at Loke Yun cost RM30. Now it’s RM39. If that sounds premium, you should know that there’s another even more expensive option – Crystal Chicken which goes for RM48 for half a bird. If we ever return, we will definitely try that.

1. www.youtube.com
2. 3 years ago

Burger Bakar Abang Burn is famously known for its cheesy Aligot Tarik and sloppy burger in Kuala Lumpur. We've been seeing this place in our social media feed for the longest time and we're finally here to try it out!

1. www.trendygourmet.my
2. 6 years ago

別等了今晚就來個超class超邪惡😈的Burger吧！

1. www.taufulou.com
2. 6 years ago

What is so special about this stall. I guess it boils down to 2 things for me. Homemade Patty and also their new inclusion of cheese version like raclette cheese – an additional of RM 15 just for that. There are 4 flavours available but that depends more like choices of the day on which is available. Their classic is Burger Bakar from RM 7.90 then they do have Premium Burger bakar from Rm 8.90 and it seems their signature is Kuater Kilo @ RM 12.90.

1. lwinlee.blogspot.com
2. 3 years ago

Overall, I love the soothing ambiance rendered by this café and resonates well with the delicate atmosphere. It certainly makes a good place for a relaxing respite as you unwind the day placidly.

1. lwinlee.blogspot.com
2. 3 years ago

Overall, I love the soothing ambiance rendered by this café and resonates well with the delicate atmosphere. It certainly makes a good place for a relaxing respite as you unwind the day placidly.

1. www.choiyen.com
2. 8 years ago

A special Korean dining experience with majority of food are specially made from scratch by the owner. If you are looking for some healthy yet delicious food, this is the place for you!

1. thokohmakan.com
2. 3 years ago

Swetree is one of the more popular Halal-certified Korean restaurants in KL.

1. lwinlee.blogspot.com
2. 2 years ago

Yuzu Matcha (MYR 16) Ironically, this round greenery cup didn’t belong to me but the monsieur, haha. Such citrusy-matcha combo was rather refreshing.

1. www.theyumlist.net
2. 3 years ago

Reasons to visit The Butter Pantry: charming setting; heaven for the sweet tooth; decent coffee; pretty views; I’d return for the avocado toast and kombucha while Rich would be back for the carrot cake in a heartbeat.

1. www.malaysianflavours.com
2. 3 years ago

The space is considered quite spacious, with seats by the windows, tables for larger groups and small round tables for couples/two pax/individual diners. Staffs are friendly so you may approach them if you need any recommendations. Come by for a teatime or dessert fix when you are nearby!

1. www.theyumlist.net
2. 3 years ago

Reasons to visit JadJan Thai Street Food: a professional kitchen team; support a crew trying to survive difficult times; must order the Chilli & Lime Steamed Seabass and, of course, Mango Sticky Rice; the team is responsive to requests to reduce waste and accommodates guests bringing their own reusable containers for takeaway.

1. gyppotravelreviews.wordpress.com
2. 2 years ago

Suzi’s isn’t the sort of place you go out of your way for, but it’s a fair place to stop for a while on your journey. You can even get your car washed next door while you eat, which I suppose might mean we pop back more often.

1. klchin.blogspot.com
2. 4 years ago

My personal preference will be poached chicken or 'white chicken'. I eat this often and wherever and whenever I see them. It is fresh tasting, sweet and the texture is firm.

1. emobananaboy.blogspot.com
2. 5 years ago

Among the side dishes here, I like the salad the most. It taste really refreshing especially after you are eating lots of meats.

1. gyppotravelreviews.wordpress.com
2. last year

We liked Kangsanae, though it’s perhaps not as smooth an experience as some others in the area. However, the family atmosphere was charming, and I would be happy to return.

1. www.vkeong.com
2. 6 years ago

Last year, Warung Cikgu’s Nasi Mmanggey opened up a new world of taste for me. I got hooked and it prompted me to look for alternatives that would not require me to travel to Puchong or USJ. Then I stumbled upon Nasi Cikgu Sue in Ampang.

1. thokohmakan.com
2. 6 months ago

All in all, the dessert we had was definitely not a mid – and we also enjoyed the Arancini and pasta dishes. Service, as mentioned – was amazing!

1. www.foreverinhunger.com
2. 5 years ago

Their signature fried octopus is a must-try.

1. lwinlee.blogspot.com
2. 6 years ago

Compare to its usual peers, 육팔팔 not only served up a whole array of tantalizing Korean BBQ feast, but also steamboat course for those who is craving for soupy affair instead, as aptly reflected by its brand name; 688 Korean BBQ & Steamboat.

1. www.luvfeelin.com
2. 6 years ago

虽然我是为了【招牌芝士猪肉锅】而来，也确实被它俘虏了胃，但没想到其他的食物也一样让我心满意足。