Address69-1 Jalan Telawi 3
59100 Kuala Lumpur
Opening hourTuesday - Sunday: 11:30 am - 11:30 pm
Closed on Monday
Price / Fee[1 year ago]
Affogato (RM13) ‧ Chicken, Hummus, Shallots, Salsa Verde Sandwich (RM18) ‧ Confit Duck (RM28) ‧ Duck Ragout Pappardelle (RM32) ‧ Fish of the Day (RM28) ‧ Lobster Ravioli (RM38) ‧ Rogue Craft Beer (RM30) ‧ Roost Peach Tea, Strawberry Basil Gin & Tonic and Spritz Twist (RM22) ‧ Smoked Duck, Mango and Crispy Rye Salad (RM18) ‧ Tempranillo (RM155)
[3 years ago]
Angus Rib Eye 200g (RM 76) ‧ Baby Lamb Cutlet (RM 52) ‧ Cheesecake (RM 24) ‧ Chocolate Gateau (RM 24) ‧ Cuttlefish ink risotto (RM27) ‧ Dark Chocolate Fondant (RM22) ‧ Duck Breast (RM 25) ‧ Duck Ragout Pappardelle (RM 32) ‧ Farmed Red Prawn Linguine (RM 40) ‧ Free Range Chicken Breast (RM 38) ‧ Free Range Duck Ragout Hand Cut Pappardelle (RM28) ‧ Liver Mousse Pate (RM 22) ‧ Mangrove Crab Ravioli (RM 38) ‧ Panna Cotta (RM 20) ‧ Panna Cotta (RM18) ‧ Polenta Fries (RM 16) ‧ Seabass (RM 38) ‧ Shell Fish Soup (RM 26) ‧ Sous-vide Free Range Chicken Roulade (RM35) ‧ Tamarind Lamb Ragout (RM32) ‧ Veal Cheek (RM 72)
Signature DishesDuck Ragout Pappardelle ‧ Panna Cotta
Dishes[1 year ago]
Jersey Milk Panna Cotta
[3 years ago]
Applewood Smoked Duck Breast
Questions and Tips
Information & Tips about ROOST?
ROOST - Modern European Restaurant in Kuala LumpurRead 24 tips and reviews from 525 visitors about wine, scallop salad and hummus. "Don't understand the mediocre reviews because I adore this place...."
RoostklRoostkl, Kuala Lumpur, Malaysia. 6,327 likes · 24 talking about this · 7,057 were here. Here at Roost, we strive on local & sustainable produce,...
ROOST @ Bangsar Baru - Malaysia Food & Restaurant ReviewsLocation: Kuala Lumpur, Bangsar Baru; Cuisine: Italian
Roost, Kuala Lumpur - Restaurant Reviews, Phone Number & Photos - TripAdvisorRoost, Kuala Lumpur: See 55 unbiased reviews of Roost, rated 4.5 of 5 on TripAdvisor and ranked #126 of 4,334 restaurants in Kuala Lumpur.
Roost Bangsar, Farm to Fork Dining, European Restaurant, Kuala LumpurIt can be a hard thing to find a slice of quiet, relaxed ambience, combined with quality, contemporary European cuisine near the heart of Kuala Lumpur. Even scarcer in the city are European dishes, whose ingredients are sourced locally as part of a farm-to-fork concept. This is exactly what Roost, nestled away amidst the bustle of Bangsar, offers. A neat, refined and remarkably fresh look into the goodness of local ingredients, elevated to pleasant heights by Danish head chef Albert Frantzen and his team.
Roost @ Jalan Telawi 3The meaning behind the word "Roost" is a place where birds regularly settle or congregate to rest at night. Minimalist and rustic interior design which makes you feel at ease as you savour their modern European cuisine. To ensure that they only give their best to the patrons, Roost adopts a farm-to-fork initiative.
The food here is nice, and the price point is for special occasions.
Roost - From Farm to Fork @ Bangsar - I Come, I See, I Hunt and I ChiakIf you prefer some where cozy and slightly digging more into your pocket, then Roost will be one of a choice you can consider as their food is good!
Food rating 8/10 , for the kind of price tag, its consider good! -Stamped-
The Fashion Foodaholic: ROOST KL, BangsarI would say that the price is on the higher end for this portion of food. But the taste and creativity of the food is quite worth the price. I would recommend this place for special occasions, like birthday or anniversary!