Popular places near Straits Quay Marina Mall

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2. 4 months ago

Reasonable Priced with Vash Varieties Seafood Buffet - Jazz Hotel Penang

1. www.barryboi.com
2. 4 years ago

The kind of food items that we grew up with. Our type of comfort food.

1. iamfoodinsane.blogspot.com
2. 4 years ago

这次的自助餐除了有咖啡机里意式咖啡，也有传统的 Kopi Peng 在此为大家服务。

1. ahseng2.blogspot.com
2. 4 years ago

SeaQueen Restaurant Straits Quay Tanjung Tokong

1. www.stevengoh.com
2. 5 years ago

Overall, the dim sum was good and the ambiance was also very comfortable. There is a multi-storey carpark at Straits Quay. As for the price, I would say it is considered reasonable judging by its location and ambiance. The ingredients used to prepare the dim sum were also very fresh. This is the ideal place for people living nearby to have dim sum without the hassle of going to town.

1. iamfoodinsane.blogspot.com
2. 5 years ago

海峡湾餐厅 (SeaQueen Restaurant) 最近推出了现点现做的正宗港式点心！

1. kokcheehou.blogspot.com
2. 5 years ago

Here's the location.

1. jazzlah.blogspot.com
2. 8 years ago

Real Food拥有非常自在和“家庭式”的用餐空间，桌子都是长桌为主，不会太远距离 来到这里用餐有一种很放松而且有家的感觉，不会感觉过于拘谨 整家餐厅以简约风格为主，白色格调，踏入餐厅之后让人相当放松

1. www.applefish.net
2. 8 years ago

餐厅设计简约，我很喜欢他们的桌椅，大多数都是都是木制，其中一款是我之前想买回家的家具。

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2. 2 years ago

Ah Wang Cafe is one of the Cafes that is hidden from the main road of Tanjung Tokong. Despite the hidden location, Ah Wang Cafe is well known to the public for its famous kaya butter toast and Hainanese coffee for 4 decades. The kaya here that is homemade, is very aromatic and rich in taste. The Hainanese coffee here is also very thick and nice in fragrance. Besides those classic delicacies, croissants, buns, and new mixed drinks are also the hot selling cakes here.

1. crispoflife.blogspot.com
2. 9 years ago

The specialty offered by Ah Wang cafeteria is their homemade kaya, sandwiching in between the breads. It comes with a custardy texture and the sweetness is well balanced. Often time, it comes accompanied with butter, or better known as Roti Kahwin. Their homemade kaya is available for sale too.

1. www.bestpenangfood.com
2. 11 years ago

Ah Wang Cafe has been operated more than 30 years. It is famous due to it home made Kaya & toast. This cafe does not operate in air condition environment. UDA flat is sitting next to the sea, you can enjoy the sea wind while enjoying the toasted bread.

1. pinkypigletland.blogspot.com
2. 4 years ago

Service is good and price is reasonable.

1. www.crispoflife.com
2. 5 years ago

Spaghetti Aglio olio with Smoked Duck (RM 21) is cooked to al-dente with a generous quantity of smoked duck. Sprinkles of chili flakes may be a tad overwhelming as it rendered the entire dish tasted flat. Overall, the spaghetti was a tad greasy to enjoy.

1. www.kenhuntfood.com
2. 5 years ago

Rather a playful combination, the Creamy Tomato Thai Sauce Spaghetti did not really hit us. We found the combo a little odd at the beginning... it was a medley of sweet, savory, sour and spiciness in one go but it was somehow weird to us. It was something like Thai Chili sauce with Carbonara Cream sauce; the Chicken was disappointingly average. Though tender, it did not really leave us with a very deep impression.

1. pinkypigletland.blogspot.com
2. 8 months ago

Seafood and Oyster lover, rejoice ! There is a new awesome place at Straits Quay, Penang for you to enjoy fresh Seafood and Oyster with nice view. Oyster N Seafood Bar By The Quay which is located at Straits Quay, Penang is serving fresh imported oysters and seafood. Chill by the quay side with great foods, drinks and live music !

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2. 9 months ago

This place is serving fresh oysters that fly from each corner of the world as long as they are fresh. Besides the oysters here the seafood is also caught fresh from the market daily. The Squid Ink Paella and the Crab Meat Avocado Tower here are also their signatures for those that love seafood.

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2. 2 years ago

Zi Tian Jiao Steamboat Restaurant at Tanjung Tokong was recently taken over by a local owner instead of foreigner. The dishes and pricing also have been revised and the ambiance and decoration are still maintained. The revision of the food makes this place easier to accept by locals as the spiciness is not as extreme. The price is also diners friendly after the revision. My personal favorites at this restaurant are Chang Sha White Meat and Spicy Chicken Cube.

1. iamfoodinsane.blogspot.com
2. 5 years ago

紫天椒的装潢很古典高雅，但又不失时尚。

1. lanpapa.com
2. 8 years ago

烤kamo(鸭)，鸭肉包住cherry tomato，很香。。。 放进嘴里，不要直接咬，关着嘴巴5-10秒钟，你会嗅到那种烧烤味，咬下去那个tomato，跟拿鸭肉混在一起，可能小偏想烧烤想到疯了，感觉直接带我飞上青天～～

1. kokcheehou.blogspot.com
2. 9 years ago

Previously a chef at Miraku, Chef Takahiro Kinoshita and his wife opens their own restaurant at Vantage. Here's the location. Please call to make reservation before you visit during the weekends.

1. www.cheryllamlam.com
2. 9 years ago

To sum it up, this is a good authentic Japanese restaurant which I will definitely pay them another visit for their set lunch menu (They serve ala carte during dinner). I give this restaurant extra points because they serve 100% authentic Japanese instead of commercialised fusion food.

1. lwinlee.blogspot.com
2. 3 years ago

Blue Mountain Blend (MYR 14.50) Comes well balanced with mellow and floral aroma

1. lwinlee.blogspot.com
2. 3 years ago

Anyway, that still doesn’t change my fondness towards this specialty coffee oasis. They still have a pretty decent choices of single origin beans where you could opt for your preferred brewing method; V60, Siphon or Aeropress.

1. lwinlee.blogspot.com
2. 7 years ago

Over here at Full of Beans, they are really serious about coffee, as reflected in their wide selections of beans, be it house beans or seasonal. Blend type is also available for those not so fussy about their cup of joe and gladly enjoy their milk-based coffee.

1. penangfoodie.com
2. 4 years ago

Sifu Nyonya Cuisine is a spot to visit if you’re needing a taste of traditional Nyonya food.

1. jazzlah.blogspot.com
2. 6 years ago

工作人员和老板的态度都很好；环境虽然没有古香古色属于比较摩登装潢可是依然有着娘惹的韵味整体空间很感觉都很舒服

1. www.kenhuntfood.com
2. 4 years ago

The star dish of the day was Sizzling Beef... tender, juicy and flavorful meat served on a sizzling hot pan... with Black Pepper sauce; not too Thai but definitely very delicious.

1. penangfoodie.com
2. 4 years ago

All in all, Chili Head Social Bar & Eatery definitely the Thai food dining experience in the heart of Tanjong Tokong.

1. gyppotravelreviews.wordpress.com
2. 3 years ago

I think it’s pretty unlikely that we will come back to Nomiya, unless there is a radical change in the food. There has to be some better Japanese food options on Penang.

1. www.kenhuntfood.com
2. 7 years ago

We got a little overly excited with the opening of Nomiya- American Izakaya at Straits Quay; the name Izakaya gives an impression that the gastropub serves light Japanese Tapas and alcohol but this particular place got it all wrong. Nomiya serves limited Izakaya-related menu (no Yakitori, no Ikayaki, no Karaage, no Japanese-styled Grilled Fish nor American Tapas) but a series of mains with above-average (rather hefty) price tags (yet the quality/ serving portion failed to commemorate with price). Not only the menu and quality were disappointing, the service was equally lackluster as well. Orders were wrongly taken and the service lead time was long either (took them more than 45 minutes to serve all orders). Probably they were still new, our dining experience was rather bad and we reckon they have plenty of rooms for improvements still.

1. sakthi-life.blogspot.com
2. 6 years ago

Char Kuey Teow was good. It has a good WOK HEI taste and I requested to have it with duck egg instead of Chicken Egg. Yum!! My colleague doesn’t know that Char Kuey Teow with duck egg will be damn good until I told her and when she tried mine, she was like “ WOW, SO GOOD” Char Kuey Teow @ RM 7

1. pinkypigletland.blogspot.com
2. 4 years ago

You will get to enjoy different range of food from Jazz Hotel Buffet.

1. www.penangfoodforthought.com
2. 4 years ago

Jazz Feast is the all-day dining restaurant of Jazz Hotel Penang.

1. pinkypigletland.blogspot.com
2. 5 years ago

Offering the very best of local and international cuisines. The curated buffet spread offers diners to continually indulge in their preferred home cooked classics and also lots of new favorites.

1. www.what2seeonline.com
2. 4 years ago

The smaller size village chicken is a better choice. Accompanied by seasoning dipping powder, the chicken arrives at the table hanging up over a plate and left to be carve by the diners themselves or the server (pulling apart using hand gloves). The village chicken offers a firm juicy bite and pleasing marination flavors, and it tasted delicious without dipping in the seasoning powder.

1. www.tasteiest.com
2. 5 years ago

All above taste awesome and super delicious, especially Bee Hun Soup which is extremely strong in flavor. The best part of Xiang Yun dishes is the “meat” are nicely done texture and flavor.

1. www.penangfoodforthought.com
2. 5 years ago

Xiang Yun Vegetarian Delight (香雲素食坊) is one of the few vegetarian shops in Penang that also have elements of a café.

1. www.what2seeonline.com
2. 7 years ago

Visiting Xiang Yun Vegetarian Delight 香云素食坊 for the first time, I was pleasantly surprised by its approach of using vegetarian ingredients and making them into palate pleasing meal. Located on the first floor of Vantage in Tanjong Tokong, Penang, this is the third Xiang Yun outlet to open in Penang, after two other locations at Kompleks Lebuh Nipah and I-Avenue.

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2. 6 years ago

So wait no longer, hurry to your nearest Hakka Tree outlet and place your orders.

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2. 6 years ago

如果你喜欢吃小吃建议你点他们的炸芋头

1. www.crispoflife.com
2. 6 years ago

Without doubt the dish the rings the best when it comes to Hakka cuisine will be Thunder Tea Rice, or simply known as Lei Cha (擂茶) due to its pungent and greenish taste but somehow the version at Hakka Tree managed to tame us, particularly the fried version. When the fried brown rice is mixed with all the other compounded ingredients, it gives a smooth and refreshing taste, coupled with a natural and delectable fragrance. The Thunder Tea Rice Soup version on the other hand, is more of a classic Lei Cha. Pour the soup accordingly based on your tolerance on the greenish taste.