Lucky Bo Restaurant

65, Jalan Bangkung Taman Bandaraya 59100 Kuala Lumpur

During the day, we are Lucky Bo Community Café, named after Ed's dog. We serve home-made comfort food, using the best local ingredients where possible. In the evening, we transform into WAGyu, serving the best value wagyu steaks in town. Our steaks are grilled to perfection using our beautiful red Josper charcoal oven. A place where the community comes together. We also stock local deli/artisanal food and craft products.

  • justfoody.blogspot.com
  • 2018-03-30 00:00:00+00:00
Lucky Bo 与传统的牛排餐厅不同,通常这些地方的菜单都很西式风格,尽让主菜搭配些松脆薯条和混合蔬菜,而 Lucky Bo 则让这里的菜单注入东方元素。
  • chasingfooddreams.com
  • 2018-02-04 00:00:00+00:00
We had to restrained ourselves from immediately diving into the Kyushu Wagyu Rib Loin (200g RM268 & 300g RM378) at sight. Drool-worthy at first glance, this Japanese premium wagyu screamed flavour. In fact, the meat tasted buttery and much umami notes of pleasure. So tender from all the marbling, this piece of wagyu is lusciousness in every bite. Price is on the premium side but once you’ve had a taste of this wagyu, you actually might find this worth indulging for…
  • fatboyrecipes.blogspot.com
  • 2016-08-03 00:00:00+00:00
So, this BEAUTEOUS piece of meat, the Tomahawk, sells for about RM400 for a 1.2-1.3kg slab. This one served to us, which can feed six people more than adequately, is around 1.6kg. Charred to perfection in a Josper Oven, (from Spain), this weapon of choice is superb.

Nearby

Torii - Damansara Heights Restaurant

Torii Japanese Gastro-Bar No 8-6, Ground Floor, Jalan Batai, Damansara Heights, 50490, Kuala Lumpur.

Torii is a Japanese-accented gastro-bar, dedicated to the twin pleasures of yakitori and divine whisky.

  • foodilifecious.com
  • 2018-01-05 00:00:00+00:00
Avocado De La Mer Pipping hot cheesy baked seafood with lots of mushrooms and piquant miso. Beware as it will be burning hot. Highly recommended for a cheesy baked lover!
  • chillout-soulout-freakout.blogspot.com
  • 2017-03-29 00:00:00+00:00
Torii is a Japanese pub alike restaurant with yakitori a.k.a meat skewers as their signature. They have a range of sake, red wines, champagnes and any other exotic type of alcohol beverages which you may never heard of. The most bizarre wine which cost RM15,000++ is also available here. I wonder how long does it takes for them to sell one bottle of that.
  • goodyfoodies.blogspot.com
  • 2016-09-25 00:00:00+00:00
Matsusaka and Kobe beef are often regarded as the best beef in Japan. Steak lovers in KL can rejoice, as Torii is bringing premium Japanaese steaks to you at their Batai outlet. Diners can indulge in several different breeds and cuts, including Matsusaka, Kobe Zabuton, and Kobe Sirloin of differing meat grades (ranging from A5 to F1), along with a variety of delicious sides specially crafted by Executive Chef Nizam and his kitchen team.

Pisco Bar Restaurant

29 Jalan Mesui Bukit Bintang 50200 Kuala Lumpur Malaysia

By visiting Pisco Bar you will be able to taste today what the rest of the world will be eating tomorrow. Today, Peruvian cuisine has two main icons in the world. The first one is certainly Cebiche. The second, which you may already know, is undoubtedly Pisco Sour. But what is new about Pisco Bar, though, is the approach to Peruvian cuisine, as it recognizes its influences and proposes a significant variety of some of the most succulent Spanish tapas. Peruvian cuisine has been praised by the Spanish superstar Ferran Adrià and is quickly finding its rightful place in the world food scene. Peruvian cuisine, as with Malaysian food, is a unique blend of indigenous and colonial cookery traditions. With influences from Andean to Spanish, Japanese and Chinese to African and Italian.

  • theyumlist.net
  • 2019-03-16 00:00:00+00:00
Reasons to visit Pisco Bar KL: besides having a great product – welcoming setting, tasty menu and value-for-money drinks – the extraordinary hospitality of the owners make Pisco Bar a must-visit. Gracious in their service, Nico and Yvonne, are respected names in the food and beverage industry and the reason many people return again and again.
  • liltangerine.blogspot.com
  • 2017-08-20 00:00:00+00:00
Pisco is a Spanish bar whereby located in the very heart of Changkat @ Bukit Bintang, KL. It’s a marriage of Spanish hot bloodedness and the poised, chic ambience that we’ve come to expect in a good bar to celebrate and unwind. Recently, Pisco Bar has expanded and opened a stylish new space that offers the ideal layout for variety of events.
  • angietangerine.com
  • 2017-08-20 00:00:00+00:00
Pisco is a Spanish bar whereby located in the very heart of Changkat @ Bukit Bintang, KL. It’s a marriage of Spanish hot bloodedness and the poised, chic ambience that we’ve come to expect in a good bar to celebrate and unwind. Recently, Pisco Bar has expanded and opened a stylish new space that offers the ideal layout for variety of events.

Kikubari Kikubari - Sake. Wine. Tapas, Restaurant

#L3-01A, DC Mall, Damansara City 6 Jalan Damanlela Damansara Heights 50490 Kuala Lumpur Malaysia

  • theyumlist.net
  • 2019-03-06 00:00:00+00:00
Reasons to try the Kikubari menu: elegant setting; exceptional sake pairings; an intriguing line-up of dishes.

Beta KL Restaurant

168 Fraser Place No 10 Jalan Perak 50450 Kuala Lumpur Malaysia

BETA is a brainchild of five dynamic individuals behind the vibrant Malaysian-inspired Modern European restaurant, Skillet@163. BETA (in Greek βήτα or letter β) simply means number 2 and a representation of the second outlet. In the Malaysian context, BETA is a royal salutation for kings or sultans, which basically means ‘I’ or ‘me’.

  • goodyfoodies.blogspot.com
  • 2019-04-25 00:00:00+00:00
On the other hand, Baby D's favorite was the Duck Spaghetti (RM28) with confit tomato and quinoa. Of course this ain't no ordinary pasta - the duck is braised with spices and wood ear fungus. It tastes just like the braised Hakka pork dish, only this is made with duck since the restaurant is pork-free. The quinoa gives extra texture to the dish and the tomatoes are slowly cooked with assam boi (and the result is amazing, a mini umami bomb).
  • theyumlist.net
  • 2019-01-02 00:00:00+00:00
Reasons to try the new Beta KL Menu: set menus make it easy to decide with the experts already making suggestions of what goes well together; must try the new cocktails with or without food.
  • taufulou.com
  • 2018-04-15 00:00:00+00:00
Chicken @ RM 45, add on with bentong ginger and lotus crips. As for this dish, I have no idea what to say as for us being local, we had too much street food and I felt that I am just eating “atas” Hainanese Chicken. not much twist of it. Too normal for my liking even knowing the meat is sous vide.

JOLOKO Restaurant

43, Jalan Kamunting Chow Kit 50300 Kuala Lumpur Malaysia

A cozy tropical hangout set up in a little yellow heritage house. Expect loads of cocktails, an insane mezcal selection, funky natural wines, and comforting Caribbean BBQ.

  • theyumlist.net
  • 2019-02-09 00:00:00+00:00
Reasons to try Joloko Valentine’s Day Menu: Having quickly earned a reputation for one of the hottest restaurants in KL, Joloko is not a placed to be missed, especially not with that special someone on Valentine’s Day.
  • goodyfoodies.blogspot.com
  • 2018-10-23 00:00:00+00:00
My favorite dish here at Joloko was the Caribbean goat curry (RM35), which is available from Fridays to Sundays only. Insanely good, this Haitian-based dish is made using tomatoes, garlic, potato, chillies and onions and cooked until the meat is tender and the curry is thick. The sauce is so flavorful, with heat from the chillies which got our tastebuds tingling with joy.

8haus Restaurant

8, Jalan Sin Chew Kee Bukit Bintang 50150 Kuala Lumpur

8haus as pronounced as “ba-haus” 八號 which means number eight in Mandarin, as the building is number eight after all. Inspired by the laid-back structure of the building in the bustling city centre of Kuala Lumpur. 8haus presents a dining experience that brings out the fusion of modern, basic and original cuisines of Western and Oriental style

  • choiyen.com
  • 2019-01-10 00:00:00+00:00
Verdict: Hits and misses but overall it was a really tummy-satisfying meal as the portion was really huge for the price charged. Service was friendly and attentive, environment was good but the parking can be quite a problem at this area.
  • nufashionista.com
  • 2018-10-11 00:00:00+00:00
这里主要料理以猪肉为主,各位猪肉控绝对别错过!尤其是卷着的烧肉之《精致猪肉卷》!腌制超过8个小时的猪肉皮脆肉嫩,配上泰式甜酱~一级棒!
  • thefoodbunny.com
  • 2018-07-09 00:00:00+00:00
Best Haus’ Pork Ribs, 36.80 ringgit. The pork ribs was da bomb! Not much effort was needed to separate the meat from the bones because it literally falls of it with ease. It was sweet, succulent, tender, chewy all in one. It tasted awesome, real good that the plate was empty within minutes. I only wish that they gave me a bigger pieces because it was not nearly enough, lol. Moreeeee, I need moreeeeee! The salad on the side was refreshing. Plenty of green, tomatoes and a fruit – I cant remember what it is referred as but I do not come across many eateries that serves their greens with this particular fruit – it however works, it provided that ‘kick’, a lil sweet and a lil bitterness to it.

AfterWerk Restaurant

G-02 & 03 The Scott Garden 289 Jalan Klang Lama 58100 Kuala Lumpur Malaysia

A place to chillax..where east meets west! Our fabulous kitchen team heads up the kitchen enticing us with lots of flavour-some food

  • liltangerine.blogspot.com
  • 2017-07-09 00:00:00+00:00
AFTERWERK now comes under a new management features a renewed gust of possibilities for the F&B options at Scott Garden, Old Klang Road. With a spanking brand new stage and frills, LIVE bands and the best F&B promotions. It is a one stop haven to hit afterwork's happy hour or even for a quiet birthday and gregarious party!
  • angietangerine.com
  • 2017-07-09 00:00:00+00:00
AFTERWERK now comes under a new management features a renewed gust of possibilities for the F&B options at Scott Garden, Old Klang Road. With a spanking brand new stage and frills, LIVE bands and the best F&B promotions. It is a one stop haven to hit afterwork's happy hour or even for a quiet birthday and gregarious party!
  • followmetoeatla.blogspot.com
  • 2017-06-24 00:00:00+00:00
AFTERWERK welcomes anyone who seeks a place to unwind, drink and escape the outside world. It's also for those who loves hosting soirees, appreciates good music, cocktails and distilled beverages.

La Cave Restaurant

7, Jalan Telawi 5 Bangsar Baru 59100 Kuala Lumpur, Malaysia

La Cave was the idea of two rugby mates, Donnie Maclary and Flo Raymond. They both share a passion for quality wine and love of socialising. Naturally, they wanted to try and share these passions with everyone in Kuala Lumpur. Our mission is to source the very best of wines and spirits from around the world, both Old and New World, and to offer our customers a wide selection of fine alcohols to choose from, previously unavailable in Asia. For the true connoisseur, wine isn’t just wine. It is much more than that. At La Cave, we understand this. It is the guiding principle behind our careful portfolio of wineries. Others will aspire towards it but it is, we believe, what makes our wines truly unique. If you are living in Malaysia or just visiting Kuala Lumpur, La Cave is here to act as your home away from home. As soon as you open our doors you will feel as if you are walking into a local wine bar in any European city. Whether you would like to enjoy a glass of fine wine, mug of imported beer or favourite spirit we have something for everyone.

  • theyumlist.net
  • 2018-08-04 00:00:00+00:00
Reasons to visit La Cave Wine Bar: Nice artisanal touches and a good range of options for alcoholic accompaniment.
  • wordpress.com
  • 2017-12-22 00:00:00+00:00
With a fourth generation wine maker Florian Paul Raymond as one of the partner, wine enthusiastic have a new option to sample more wines choices especially uncommon and unconventional labels from both the New and Old World wines. Donnie Eugene Maclary is the other brain of La Cave and it’s for the same passions especially for good wine and socialising, that the two made such good team to bring some unique drinking experience for consumers in the trendy Telawi enclave in Bangsar.

Quivo Restaurant

Lot 3.09.02, Level 3, Pavilion KL 168, Jalan Bukit Bintang Bukit Bintang 55100 Kuala Lumpur Malaysia

An al fresco restaurant and bar buzzing with flavour and life, we add a fun twist to the best features of the Mediterranean and incorporates them into a welcoming and urban environment.

  • elanakhong.com
  • 2016-07-30 00:00:00+00:00
Margherita Pizza X Qeema Pizza The wood-fired pizza with a crispy and thin-crust generously laden with toppings was amazing. Highly recommended!

Lucky Tora Restaurant

25, Jalan Mesui Bukit Bintang 50200 Kuala Lumpur Malaysia

Life is too short to play by the rules. Bring your belly to Changkat’s newest modern Japanese diner & bar

  • goodyfoodies.blogspot.com
  • 2019-03-28 00:00:00+00:00
We had the Beef Katsu Curry Rice (RM32), deep fried breaded beef with Japanese curry (with potato and carrot), egg and rice. Comfort in a bowl!
  • tummyfull.blogspot.com
  • 2019-02-10 00:00:00+00:00
Taste:9/10(Delicious. Came here to try their lunch set of tiger fried seto. The set comes with fried rice, salad and miso soup. Their fried rice with prawns is delicious and with good salad)
  • theyumlist.net
  • 2019-01-09 00:00:00+00:00
Reasons to visit Lucky Tora: fun, friendly setting; injection of South-East Asian flavours into Japanese recipes; playful food and vibe; one of the most reasonably priced places to dine in Changkat; GREAT craft cocktails.

FIVE-HT Restaurant

50 Jalan Maarof Bangsar Baru Bangsar 59100 Kuala Lumpur Malaysia

FIVE-HT is a contemporary Japanese restaurant, inspired by informal izakaya style Japanese dining and infusing traditional dishes with international flavours. The name FIVE-HT is the abbreviation for ‘serotonin’, which is responsible for our happiness and wellbeing. Through our sophisticated interior design and food, we are confident that we can provide our customers with the serotonin boost that they crave for. We invite you to come and indulge in our unique and delicious culinary concoctions.

  • spicysharon.com
  • 2017-03-16 00:00:00+00:00
For the past couple of days, I have been having cravings for Don (short for donburi - a Japanese rice bowl dish). Hence I decided to drop by Five-HT, a Japanese Fusion restaurant, for dinner. One of the reasons why I enjoy fusion food so much is because the amalgamation of flavors and textures, never ceased to surprise me. Marrying conventional ingredients the unconventional way - sometimes it works; sometimes it doesn't, and at most instances, I'd never know what to expect. Five-HT however, was a little bit of a hit and miss for me. Tip: Stick to the Dons and the Coffees.
  • malaysianflavours.com
  • 2017-02-25 00:00:00+00:00
FIVE-HT (or 5HT) Cafe at Bangsar Kuala Lumpur (*Same row with Maria Steakhouse) raises the attention of cafe hoppers with their modern contemporary interior that carries cozy charm, but no trace of big breakfast, egg benedict, French toast or any creative food that can branch out from classic brunch favourite on the menu. Japanese rice bowl takes the center stage here, while keeping coffee as the focused beverage, with coffee beans proudly sourced from various countries.

Mai Bar Restaurant

Aloft KL Sentral 5 Jalan Stesen Sentral 50470 Kuala Lumpur

Chill at one of the swankiest rooftop bars in Kuala Lumpur - The Tiki themed bar on the rooftop, Mai Bar presents an exciting concoction experience in a fun and open atmosphere. The decor, an elongated lavalicious bar in black, lit with red LED lights, representing the pacific rim, vibrant red and dark wood seating, tiki themed paintings and a great Kuala Lumpur city skyline view. At the far end, homes the Freek Lounge – a lounge for those who indulge in cigars.

  • goodyfoodies.blogspot.com
  • 2018-01-18 00:00:00+00:00
Mai Bar-Becue is available every Thursday and Friday, from 6pm to 10pm and every Saturday and Sunday from 11am to 11pm. On a nice sunny day, guests can opt to enjoy their food by the poolside. On the menu, you will find jumbo sausage, chicken, beef, lamb, prawns and other seafood, with prices starting from RM12.
  • theyumlist.net
  • 2016-11-13 00:00:00+00:00
Whether you just head for one, or do what we did and sample everything, Mai Bar-beque tastes great, is in a stunning setting, and is really the perfect way to end a hard day at the office. Their special take on BBQ is available Thursday to Saturday nights, and they tell me they have a rotational menu – definitely looking forward to experiencing new flavours on my next visit.

GRIDiRON GRIDiRON Sports Cafe & Lounge Restaurant

11 & 15, Jalan Telawi 2 Bangsar Baru 59100 Kuala Lumpur

  • malaysianfoodie.com
  • 2018-05-31 00:00:00+00:00
Grilled Cajun Chicken Breast (RM 24) Their all time favorites and one of the best sellers too. Enjoy the tender chicken breast, oven roasted to preserve its juiciness. The meat comes simply moist and juicy. What’s make it better is where it is sides of sautéed mushrooms and generous serving of pepper sauce. The taste is not too spicy but I am loving the fragrant blend of the black pepper taste.

Bonne Gilla Restaurant

No. 31 Jalan Berangan Bukit Bintang 55100 Kuala Lumpur Malaysia

A great place to dine with friends, family and even for business meeting.Its comfort, relaxing and cozy.Visit to believe.

  • ohfishiee.com
  • 2017-06-24 00:00:00+00:00
Let’s have some U.S Fries! We are excited to sample the U.S. Fries Fiesta promotional menu, specially whipped up by Bonne Gilla Restaurant and Bar, a trendy, pulsating restaurant-cum-bar tucked along Japan Berangan, where we can hang out comfortably over lively conversation, cheerful plates and creative beverages. This special U.S. Fries Fiesta menu in Bonne Gilla is available from 15 June 2017 to 31 July 2017.
  • taufulou.com
  • 2016-09-11 00:00:00+00:00
Bonne Gillar Restaurant & Bar is one of the latest addition into Jalan Berangan, next to ruzio.
  • lwinlee.blogspot.com
  • 2016-08-31 00:00:00+00:00
This gastropub offers a sumptuous array of fusion dishes using freshest ingredients before turning them into mouthwatering delicacies that ranging from snacks, entrees, mains to desserts and unique mocktails.

Tap It Out Restaurant

K-01-05, Soho KL No. 2, Jalan Solaris Solaris Mont Kiara 50480 Kuala Lumpur

  • nufashionista.com
  • 2018-09-06 00:00:00+00:00
你以为是喝酒罢了那就错了,他们也有卖各种主食和小吃。
  • j-e-a-n.com
  • 2017-09-27 00:00:00+00:00
位于 SOHO KL 的 Tap It Out 是全马第一家“自动啤酒提款机”,源自美国纽约的概念来到这里一开张就吸引了大家的注意,社交媒体上都是关于这家新潮酒吧的新闻呢!
  • elanakhong.com
  • 2017-09-26 00:00:00+00:00
Cheers to good beer and perfectly poured pint. It's a beer night out at Tap It Out with some friends last Friday. Barely opened for two weeks, Tap It Out, pride themselves for being Malaysia's first self-serving beer bar aka Beer 'ATM'. Oh yes... you could tap your own beer here. How cool is that!

Kouzu - TTDI Restaurant

18, Lorong Datuk Sulaiman 1 Taman Tun Datuk Ismail 60000 Kuala Lumpur Malaysia

Combining the culinary flair & colorful flourishes of Tokyo's Izakayas & Madrid's tapas bars, Kouzu aims to be a casual hub for contemporary Japanese fusion dining.

  • eatwhateatwhere.blogspot.com
  • 2018-04-27 00:00:00+00:00
My Personal Opinion Though the yakitori seems reasonably priced from RM5 to RM18 per stick, the fact remains that you'll need quite a few sticks to be full. Imagine you're eating satay, if you need 10 sticks to be full, you'll need 10 skewers of meat...and at an average price of RM10 - RM12 a stick, you do the math, the amount can add up very quickly. Even I can easily down 10 sticks, so you can imagine how many sticks the more ferocious eaters may need. But since the skewers weren't that successful anyway (other than the wings), I'd probably stick to their Japas and donburi offerings with a few occasional skewers. Still a good place to unwind, over the weekend or after work, with a couple of Japas in one hand and a beer or sake in the other! ^_^
  • theyumlist.net
  • 2017-12-27 00:00:00+00:00
Reasons to visit: my favorites weres the Japanese pizza and savoury Pan Seared Tuna with Foie Gras; Caning’s top pick was the Stone Grilled Sirloin; and Mon found comfort in the Ishiyaki Bowl.

Zion Club Place

31 Changkat Bukit Bintang Bukit Bintang 50200 Kuala Lumpur Malaysia

  • thebgirlworld.com
  • 2017-08-24 00:00:00+00:00
Recently, Zion Club KL launched their very first Food Tasting Party, in conjunction with the introducing their brand new food menu and Happy Hour promotion menu. Zion Club KL will be serving a full-fledged menu consisting of food items from Asian to Western cuisines, such as Emperor's Noodles, Magic Mushroom Pizza and Curry Seafood Aglio Olio. From Tiger Lager to Hoegaarden, Happy Hour promotion prices ranges is from RM10 to RM16 only.
  • liltangerine.blogspot.com
  • 2017-08-07 00:00:00+00:00
From Asian to Western cuisines, Zion Club KL will be serving a full-fledged menu consisting of food items such as Emperor's Noodles, Magic Mushroom Pizza, and Curry Seafood Aglio Olio. For snacks, party goers are recommended to try their signature Laksa Fried Chicken Wings - deep fried chicken wings, marinated with their house famous laksa paste. Prices for food items on the menu ranges from RM 15, up to RM 38 per dish.

Never Mine Restaurant

30 Changkat Bukit Bintang 50200 Kuala Lumpur Malaysia

  • ohfishiee.com
  • 2017-06-26 00:00:00+00:00
The upper deck plays house music every Friday and Saturday for those who’d prefer a classier area to party in. Of course, good music and drinks always come hand in hand with good food here. And they have something great for us in conjunction to the U.S. Fries Fiesta! The limited-time menu features 2 specially-curated dishes that feature the premium U.S. imported potato fries in different presentations. First to wow us is the juicy thick beef burger loaded with a side of curly fries. To be honest, I hardly see any burger chains in Malaysia seeing curly fries anymore and I am glad to see this classic U.S. style burger and fries here! Huge in portion and soul-comforting. This special U.S. Fries Fiesta menu in Nevermine Pub and Bistro is available from 15 June 2017 to 31 July 2017.

MALas Restaurant

Lot G13, Nexus Bangsar South City Jalan Kerinchi, 59200 Kuala Lumpur Malaysia

Malaysian Inspired Tapas Bar - At MALas, we want you to experience both worlds: Feel the nostalgic ‘kopi’ shop vibe & sit back with a glass of beer. Taste our exciting fusion of various Malaysian tapas, focusing on colloquial cuisine complemented with a touch of Malay, Chinese & Indian flavours, and take your time to share it with your friends.

  • wordpress.com
  • 2017-12-31 00:00:00+00:00
Malas- supposedly spelled as Malaysian Tapas but makes a lousy portmanteau when named Malas. If it isn’t obvious enough that it actually meant lazy in bahasa, well then one could easily identify that and see it in their operating staffs because they are definitely living up to the name of this place for sure. The service crew seriously need a massive encouragement (when we are the only customer) to get them paying more attention to the customers; let alone requesting them to walk over to our table. Dainty choices are there on the menu to spoilt the customers but if Malas were to be judged solely on this alone, it would be a breakthrough for local flavour for sure. Though very unfortunately, the rest of the dining experience left it a few pegs short.
  • thefoodbunny.com
  • 2017-09-13 00:00:00+00:00
Chicken Vindaloo with Rice, 12.90 ringgit. This was yummmm! Different but yummy. What you’d get on the plate is rice + half a thigh with gravy + papadum + cucumber. I loved the chicken and the gravy, loved it a lot that I had to request for extra gravy, lol. Yea, I am one of those who enjoys the ‘banjir’ effect, making sure every bit of rice has gravy on it. Good stuff, yawww. The, there were the papadums. Let me tell you, the crackers that accompanied the noodles were bad enough, now this, the papadums, was worst. I just do not get it – if it is soo bad, why put it on the plate? It had no crunchiness whatsoever, it felt a lil bit like how it was suppose to be prior to getting fried. Now this, I had to request for replacement because I love them papadums, which they did. The new ones were as they should be, crunchy. So yea, minus the papadum blunder, the rest of the dish was yummy. Loved it.

Ola Bowls Restaurant

C5.06.00, Level 5 Pavilion Bukit Bintang Kuala Lumpur Malaysia

Ola Bowls serves healthy and delicious Smoothie bowls that combines elements comprising of today's superfoods, nutritious fruits and modern ingredients.

  • theyumlist.net
  • 2017-01-16 00:00:00+00:00
Reasons to visit: super fresh and tasty smoothie bowls, healthy dessert/snack alternative, a great way to get your 5-a-day fruit and veggie fix, boost your Instagram account with snaps of these beautifully colourful dishes!

Case Study Restaurant

29 Jalan Riong 59100 Bangsar Kuala Lumpur Malaysia

  • taufulou.com
  • 2017-03-31 00:00:00+00:00
The place is pretty tight, as only able to house 25-30 customers at one go. Love the ambiance as it is like those hidden Cocktail bar in an alley at Melbourne. Love their background music too.
  • theyumlist.net
  • 2017-02-21 00:00:00+00:00
Reasons to visit: Sit inside at the semi-circular bar or outside on the webbed trampoline in the garden area and enjoy the theatrical uniqueness of Case Study.

Sala Bar Restaurant

Level 33 Sheraton Petaling Jaya Hotel Jalan Utara C 46200 Petaling Jaya Selangor

Be energized with a thirst-quencher and some small bites with panoramic city views from Sala - the hotel’s rooftop bar by the pool.

  • goodyfoodies.blogspot.com
  • 2019-01-10 00:00:00+00:00
Signature cocktails - Crisp (infused rum, ginger, lemongrass, calamansi lime and orange curacao RM40) and Manggatinious (vodka, mango, coconut RM40)

Mamacina Restaurant

Level 1 ,Lot 10 DC Mall 6, Jalan Damanlela Bukit Damansara 50490 Kuala Lumpur Malaysia

Beer pong, ethereal cocktail and new school hip hop to spice up your nights. Weekdays till 1am, Weekends till 3am.

  • malaysianfoodie.com
  • 2019-04-13 00:00:00+00:00
Katsu Chicken Sando For me, I am totally in love with the chicken katsu. The chicken katsu comes amazingly delicious with the tender juicy deep fried chicken sandwiched with the Japanese milk bread and ended with the red cabbage dressing in ponzu sauce. The fragrant bread combined with the juicy chicken give you with a double thumbs up!
  • taufulou.com
  • 2019-03-08 00:00:00+00:00
OxTail Bakar was the recommended dish and also chef signature. @ RM 58 – 6 hours stout and cider braised oxtail then charred. It is so UMAMI!. Punch with solid strong flavour yet it is caramlise from the sauce reduction. Meat is so soft that it peals off easily from the bone. – Bone licking good. Recommended

Astor Bar Restaurant

Level 2 The St. Regis Kuala Lumpur No. 6 Jalan Stesen Sentral 2 Kuala Lumpur Sentral Kuala Lumpur 20470 Malaysia

Inspired by the Gilded Ages, The Astor Bar on Level 2 of the Hotel, is a bar and lounge combining modern-day glamour with old-world elegance, much like the city that it resides in, Kuala Lumpur. The brass-trimmed panelled entrance with its custom-made hammered-brass door knobs, reveal an inviting bar area set against dark wooden shutters, brass accents, rich leathers, horse-hair wall panels, luxurious black-and gold marble, and gold leaf ceilings. Set away from The Astor Bar's main entrance, is a discreet entrance to a private room, offering the ultimate experience for those seeking seclusion. The Astor Bar's Cigar Lounge is equipped with a special air filtration system and private storage lockers for personal prized cigar collections. The richly layered and exacting detailed interior of the premier bar at The St. Regis Kuala Lumpur, convey the hallmark St. Regis heritage and legacy of the Astors. The bar and lounge offers an extensive variety of champagne, spirits and fine vintage wines, as well as The St Regis Kuala Lumpur's Signature Bloody Mary. A menu of seductive plates and dishes is crafted to be accompanied with selected labels available from the wine list. The appetizer and entrée menu feature some of the most exquisite dishes offered by bars in Kuala Lumpur. Signature dishes such as royal king crab is served with Oscietra caviar and truffle cream.

  • theyumlist.net
  • 2017-08-30 00:00:00+00:00
Reasons to visit: A stylish bar with prices that don’t (!) match – drinks are actually quite reasonably priced here, especially during happy hours, and the location is fab. From the cocktail menu, try the decadent pluck of the New Fashioned, the garden punch vivacity of The Phone Booth, or channel your inner Don Draper with a Good Morning.

Jack Rose Restaurant

B1, Wisma E&C Lorong Dungun Kiri Bukit Damansara 50490 Kuala Lumpur Malaysia

A new bar and concept from Callan C Green & James Estes

  • theyumlist.net
  • 2017-10-31 00:00:00+00:00
Reasons to visit: the Jack Rose and Give Peas a Chance cocktails; Jack Rose and Soft Shell Crab burgers; cool and contemporary decor; welcoming environment.

Buena Brasa Restaurant

Unit G9 &G10, The Sphere, 59200 Kuala Lumpur

  • trendygourmet.my
  • 2018-12-15 00:00:00+00:00
在吉隆坡,如果想要嚐到正宗的西班牙料理,到 Bangsar South The Sphere 的 【Buena Brasa 】 就對了!
  • nufashionista.com
  • 2018-12-14 00:00:00+00:00
牛肉愛好者一定要試【Wagyu Tomahawk Steak (MB5)】,它的肉質也太歐買尬juicy啦!

Man Tao Bar Restaurant

Hotel Stripes Autograph Collection Kuala Lumpur 25 Jalan Kamunting 50300 Kuala Lumpur Malaysia

An exciting neighbourhood nook-inspired rooftop bar is is the new spot for soothing tunes and easy going vibes. A relaxing space with unobstructed views of downtown KL that makes it feel as though you are floating at the skyline. An urban escape that is the perfect setting drawing in both visitors and locals . Here, every STRIPE tells a story as we connect experiences and synthesise new things.

  • malaysianflavours.com
  • 2018-10-26 00:00:00+00:00
Sizzling Sundays BBQ at Stripes Price: RM100 (One-for-One) Time: 12PM-3PM, every Sunday Highlights : Grilled meat & ribs, specially crafted Sangria (*add RM25/bottle)
  • rebeccasaw.com
  • 2017-10-11 00:00:00+00:00
This is the place my friends; the place to chill with your buddies, to chat, to sip on excellent whisky sours (look for bartender Henly), to try intriguing cocktails and to chow down on unique “bar snacks” in the form of savoury mantaos in a bar.
  • theyumlist.net
  • 2017-06-30 00:00:00+00:00
Reasons to visit: chilled rooftop bar; great event space.

P&C Restaurant

2, Jalan Sri Hartamas 24/70A Taman Sri Hartamas 50480 Kuala Lumpur

  • theyumlist.net
  • 2017-10-05 00:00:00+00:00
Reasons to visit P&C Cocktail Bar: Every drink you have at P&C Cocktail Bar will be the best cocktail you’ve had this year, and coming here will mean you are served your very own individual drink. Our favourites are the Goblet of Fire, The Bubbly Claire and The Yum List, however, your favourite will be determined by your individual preferences. If you want something completely original, simply put your faith in these highly skilled bartenders and sit back and enjoy!

Three X Co Restaurant

Level 3 Bangsar Shopping Centre Jalan Maarof Bukit Bandaraya Kuala Lumpur 59000 Malaysia

Three X Co was conceptualised by three good friends who aspires to create a bar of their unique taste and style - Signature cocktails. Exceptional labels. Jolly, good ambiance. Partnering with renown Mixologist and Winner of the Giffard West Cup 2017 International Competition, David Hans, this will be his first signature bar showcasing his flair and finesse in creating world-class cocktails and serving only the finest spirits from around the world.

  • theyumlist.net
  • 2018-02-23 00:00:00+00:00
Reasons to visit Three X Co: killer cocktails on offer for reasonable prices, and the understated luxury and relaxed atmosphere of the entire experience. Easy accessibility within Bangsar Shopping Centre also make this speakeasy one to add to your list of destinations.