Gyutaro Yakiniku Restaurant 牛太郎 Restaurant

23-1, 1st Floor, 3rd Mile Square, 151, Jalan Klang Lama, Batu 31/2 Kuala Lumpur, Malaysia

  • vkeong.com
  • 2017-02-05 00:00:00+00:00
We also had the Horumon combination platter of under tongue meat, prime beef tongue and pillar tripe @ RM38.16. They are marinated in salt and pepper, and are recommended to be dipped into the lemon juice to counter the saltiness. The thinly sliced beef tongues had a unique tender and chewy texture that I personally love.
  • applefoodees.com
  • 2017-02-05 00:00:00+00:00
Overall, we are quite happy with our meal here. If you are around Old Klang Road and are looking for a good Japanese BBQ Restaurant, this is the place for you. You should not have any trouble looking for parking as there are ample parking space here.

Kannichikan Yakiniku - Old Klang Road Restoran KNK Restaurant

23-1, 3rd Miles Square 151, Jalan Kelang Lama Pusat Dagangan 3rd Mile Square 55100 Kuala Lumpur

Thinking of finding the best place to gather with your love one and have some awesome BBQ? Came join us and experience special Japanese Charcoal BBQ.

  • eatwhateatwhere.blogspot.com
  • 2017-12-08 00:00:00+00:00
My Personal Opinion Service aside, the food was still good though prices are notably higher than Momotalo. Since the beef didn't shine, I'll probably skip that and just concentrate on the seafood and pork. Your opinion will probably be swayed by the mostly Japanese clientele you see frequenting this place but I actually prefer Momotalo for the beef and service. The one thing I did like over Momotalo is the brightness, cleanliness and availability of partitioned spaces for a more private dining. The place does deserve a revisit if I want a mainly seafood (and pork) BBQ though I'd rather give the one in Desa Sri Hartamas a try instead of this one...just to see if there is any notable difference. In the end, did it endear me as much as Momotalo did? Probably not! ^_~

Nearby

Gerai Makan Japanese BBQ 大众烧肉, Taishu Yakiniku Restaurant

Plaza Faber, Jalan Desa Jaya, Taman Desa, Kuala Lumpur

  • theoccasionalgourmand.blogspot.com
  • 2019-03-01 00:00:00+00:00
Simple but satisfying, this place is somewhat of a budget checkpoint as well with meat pieces starting from about RM8 and most of them is at RM10 per serving.
  • vkeong.com
  • 2016-04-29 00:00:00+00:00
Overall the meal was an enjoyable one without any hiccups. Although we felt like we ate a lot, the final bill came to only RM62, not bad at all considering the amount of dishes we ordered.
  • saimatkong.com
  • 2013-11-15 00:00:00+00:00
TweetEmailGerai Makan Japanese BBQ 大众烧肉 is a hidden gem tucked away at the back alley of Plaza Faber at Taman Desa. This Japanese BBQ stall is run and managed by the same people who own Sanuki Udon. The menu is pretty simple with items like pork (pork belly, pork shoulder loin, pork tongue, pork innards), …

Apple Samgyupsal 苹果三层肉 Restaurant

22, Jalan 1/109e Taman Desa Old Klang Road 58100 Kuala Lumpur

  • eatwhateatwhere.blogspot.com
  • 2017-11-10 00:00:00+00:00
For fans of Korean BBQs, this is certainly a place to consider for reasonably priced BBQ meats with a twist of wrapping your meat in juicy apple slices. Overall taste was definitely respectable although I can't say if I tasted any difference in the meat being marinated overnight in apple sauce for 24 hours! >_< If you want to eat here, get ready to be drenched in sweat as the place is freakin' warm...even inside the air-conditioned restaurant. The place is open with far too few air-conditioner units to be able to cool the place down. So, it makes little difference if you opt for seats inside or outside...it's still hot! I can just imagine those eating bowls of hot ramyun and sweating bucket loads. So, make sure you have your hair up (ladies and some gentlemen) and wear something minimal light and comfortable when you head here for your "free sauna"...kikiki! :D
  • emobananaboy.blogspot.com
  • 2017-10-23 00:00:00+00:00
Special attention is that the store does not accept the appointment, we directly on the line Walk In on the line!
  • astheryinn.blogspot.my
  • 2017-10-04 10:35:05+00:00
APPLE SAMGYUPSAL Korean BBQ 苹果三层肉 | Korean Three Layered Pork @ Taman Desa, Old Klang Road, Kuala Lumpur More info on my blog!

BBQ Thai Restaurant

17, Jugra Hall Off Stone 3¼, Jalan Klang Lama, 58000 Kuala Lumpur.

  • weisekmui.blogspot.com
  • 2017-11-27 00:00:00+00:00
总结来说在这里吃泰国餐除了有的吃东西也有不同特色的房子设计看也算不错

BBQ Chicken - Faber Tower Restaurant

No. 11, Ground Floor, Tower 1 Faber Towers Taman Desa 58100 Kuala Lumpur

Originated from Korea in September 1995, BBQ Chicken has grown to become the No. 1 franchise brand in Korea. Within four years after its existence, it opened its 1000th outlet in Korea, followed by the world’s first and only Chicken University in 2000. BBQ Chicken is also the 1st F&B Franchise Brand to be selected as the Korea’s TOP 100 Brands. In 2003, BBQ Chicken began to expand its business globally. Today, it is present in 59 countries with more than 4,150 outlets in the region of Asia Pacific, Middle East, Africa, North America, South America and Europe.

  • thefoodbunny.com
  • 2017-12-01 00:00:00+00:00
Kimchi Chicken Dol-Sod Bap, 16.90 ringgit. If you fancy something simple and not too filling – this could be it. It basically is a bowl with rice + charboiled chicken + Kimchi. It tasted good. The chicken was tender, with a little sweetish flavoring. The rice was sticky and gooey, a few spoonful of the Kimchi soup that came on the side + the chicken, provided a variety of texture and flavor – spicy, sweet, sour and everything else in between. I enjoyed it.