Buffet in Traders Hotel

Gobo Chit Chat

Gobo Chit Chat Restaurant

Level 5 Traders Hotel Kuala Lumpur City Centre 50088 Kuala Lumpur Malaysia

One of the best all-day dining and international buffet restaurants in Kuala Lumpur, Gobo Chit Chat offers a variety of local and international dishes. The restaurant buffet counter features a Japanese sushi bar, appetizer bar, open noodle kitchen and bakery. The restaurant has a private dining room that can seat up to 10 guests.

  • broughtup2share.com
  • 2019-05-06 00:00:00+00:00
Selera Kampung Buffet Dinner Price as below: 5 – 10 May (1st & 2nd Week) RM129 nett per person without Durian for Dessert RM159 nett per person inclusive of Durian for Dessert 11 – 4 June (3rd & 4th week) RM139 nett per person without Durian for Dessert RM169 nett per person inclusive of Durian for Dessert
  • fatboyrecipes.blogspot.com
  • 2018-12-18 00:00:00+00:00
That's one good looking bird...and with the ample brussel sprouts as accompaniment, I would have been happy just to stop here.
  • goodyfoodies.blogspot.com
  • 2018-12-15 00:00:00+00:00
The Bucked Out Seafood Market "Festive Edition" is priced at RM149 nett per adult and is available every Friday and Saturday from 1-31 December 2018

Nearby

Lemon Garden Cafe

Lemon Garden Cafe Restaurant

Shangri-La Hotel, Kuala Lumpur 11 Jalan Sultan Ismail 50250 Kuala Lumpur Malaysia

Power breakfasts, business lunches and indulgent buffet dinners are all on offer at the all new Lemon Garden. Our newly refurbished theatre kitchens feature an array of tantalising local dishes and sensational international flavours, all prepared a la minute. Indulge in gastronomic delights from the Seafood Arena, Asian and Western Kitchen, Salad Bar and Dessert Pavilion

  • malaysianfoodie.com
  • 2019-05-03 00:00:00+00:00
The Festive Dinner Buffet is priced at RM 203 nett per person from Sunday to Thursday and the Festive Seafood Dinner Buffet is priced at RM 236 nett per person from Friday to Saturday
  • malaysianflavours.com
  • 2018-12-15 00:00:00+00:00
Move on to Western mains, Roasted Duck Marinated with Orange – the highlight in this festive buffet, comes in sight. Crispy skin, succulent meat, laced with mild citrusy hints of orange. Do check out Cheese Souffle with Onion Cream and Pumpkin Pie with Walnut Crust from the same counter, they are also must-haves in this eat-all-you-can.
  • pureglutton.com
  • 2018-12-08 00:00:00+00:00
Prices of the festive buffets, until 30 December (except for 24 & 25 December: Festive Lunch Buffet RM140 nett per person (Monday-Friday, 12pm-2.30pm) RM160 nett per person (Saturday, 12pm-3pm) RM180 nett per person (Sunday, 12pm-3pm) Festive Dinner Buffet (6.30pm-10.30pm) RM175 nett per person (Sunday-Thursday) Festive Seafood Dinner Buffet (6.30pm-10.30pm) RM230 nett per person (Friday & Saturday)
Serena Brasserie

Serena Brasserie Restaurant

InterContinental Kuala Lumpur, 165 Jalan Ampang, 50450 Kuala Lumpur

Weekend special’s include newly launched authentic ‘In the Know’ Malaysian High Tea experience with sumptuous variety of lip-smacking traditional Malaysian cuisine and local beverages of Malay specialities, Indian favourites and a Chinese selection of classic offerings. The refined afternoon tastings will include an al fresco cooking demonstration for dine-in guests complete with complimentary recipe handouts.

  • goodyfoodies.blogspot.com
  • 2019-05-11 00:00:00+00:00
Kibas Bakar Pak Cik Yusof is a whole dorper lamb that is marinated overnight with aromatic spices and slow roasted over charcoal. Chef Yusof’s special marinade is continuously basted over the lamb to ensure every bite succulent with beautifully crisp skin
  • malaysianfoodie.com
  • 2019-05-02 00:00:00+00:00
Warisan Tradisi di Serena Buffet will be available from 6 May to 4 June 2019, priced at RM 188 (Adult) and RM 69 (Child) for weekdays, and RM 158 (Adult) and RM 55 (Child) for weekends.
  • sweetieyee80.blogspot.com
  • 2019-04-24 00:00:00+00:00
马来西亚是个多元种族的国家，饮食文化也融汇了各大种族的传统美食，而呈现出多元化的独有特色。
Jogoya Buffet KL

Jogoya Buffet KL 上閤屋, Jogoya Japanese Buffet Restaurant

T3, Relish Floor, Starhill Gallery 181, Jalan Bukit Bintang Kuala Lumpur, Malaysia

Jogoya is The One and Only Largest Japanese Buffet Restaurant located in Starhill Gallery, Golden Triangle in Kuala Lumpur, Malaysia. Serve up to 400 types of elegant dishes daily. Comprise of 8 kitchens that serve different types of cuisine such as Japanese, Western, Chinese, Thai and Pan Asian, including Teppanyaki, Dim Sum, Tempura, BBQ, Pastry and Bar and Ice-cream. Jogoya implemented "Clip System" for increased guest participation and enhanced dining experience. Guests that sign-up membership package are able to enjoy lavish VIP dishes and many more privileges await.

  • applefoodees.com
  • 2016-11-12 00:00:00+00:00
Jogoya Buffet KL is celebrating their 11th year anniversary and is currently running a promotion for ladies only where you can Buy One and get Another for Free for only RM102.00 nett (lunch) and RM112.00 nett (dinner). This promotion is valid for all meal periods, from Monday to Thursday, 19 September 2016 to 29 December 2016.
  • eddyrushfatboy.blogspot.com
  • 2016-10-07 00:00:00+00:00
With a large area of nearly 30000 square feet, Jogoya Buffet KL can accommodate above 600 Guests at a time . The whole interior design is made based on the ’Flowing’ concept and has a variety of dining area such as the disclosed area, semi-disclosed, private seats for couples and the VIP rooms.
  • foreverinhunger.blogspot.com
  • 2016-10-05 00:00:00+00:00
Adapted to suit the local's taste buds, Jogoya is one of the largest Japanese Buffet Restaurant located in Starhill Gallery, Golden Triangle in Kuala Lumpur, Malaysia. Serve up to 400 types of elegant dishes daily. Comprise of 8 kitchens that serve different types of cuisine such as Japanese, Western, Chinese, Thai and Pan Asian, including Teppanyaki, Dim Sum, Tempura, BBQ, Pastry and Bar, and Ice-cream. The restaurant has 30,000 square feet of space with seating for 600 guests. It's their 11th anniversary and they are having BUY 1 FREE 1 Promotion now for ladies!
Curate - Four Seasons Hotel Kuala Lumpur

Curate - Four Seasons Hotel Kuala Lumpur Restaurant

Level 6b Four Seasons Hotel Kuala Lumpur 145, Jalan Ampang 50450 Kuala Lumpur

Our chefs take centre stage in the show kitchen of our all-day restaurant, where they curate and cook signature items as well as a selection of dishes from around the globe.

  • malaysianflavours.com
  • 2019-05-16 00:00:00+00:00
We personally love the Peking Duck with crispy skin!
  • everydayfoodilove.co
  • 2019-05-13 00:00:00+00:00
The Sunday Bubbly Brunch is served at Curate every Sunday, from 12.00 pm to 3.00 pm. It is priced at RM 210 per adult for brunch only, RM 348 per adult with free flow cocktails and wine (with one glass of welcome champagne), and RM 488 per adult with free flow champagne. Kids age 5 and older eat and drink for RM 105. All prices are nett inclusive of prevailing taxes.
  • theyumlist.net
  • 2018-10-23 00:00:00+00:00
Reasons to visit Four Seasons KL Brunch: Oysters and champagne, zesty cheeses imported from Europe, and Middle Eastern antipasti all served in a beautiful, naturally lit space with views of the city.
Warisan Cafe

Warisan Cafe Restaurant

Ground Floor Royale Chulan Kuala Lumpur 5, Jalan Conlay 50450 Kuala Lumpur Malaysia

Warisan Cafe is Royale Chulan Kuala Lumpur’s Halal-certified restaurant. It features an open kitchen and buffet dining. Highlighting the flavours of the world, the dishes are a wide selection of Malaysia, Japanese, and Italian specialties, as well as other international cuisines. Also featuring High Tea on weekends, the spread at Warisan Cafe outshines most all-day dining outlets in the city.

  • elanakhong.com
  • 2017-11-30 00:00:00+00:00
As the season of joy and goodness comes around again, there is nothing more memorable than getting together with your loved ones over a scrumptious festive spread. Look no further and head over to Royale Chulan Kuala Lumpur for a relaxing and joyful meal prepared by the talented in house finest chefs. Christmas Eve Buffet Dinner 24th Dec RM150nett per person New Year's Eve Countdown 2018 31st Dec RM150nett person
Rocku Yakiniku - Pavilion KL

Rocku Yakiniku - Pavilion KL Restaurant

Lot 07.01.03 Dining Loft Level 7 Pavilion Kuala Lumpur 168 Jalan Bukit Bintang 55100 Kuala Lumpur

ROCKU Yakiniku, a casual, upbeat and edgy Yakiniku restaurant located at Pavilion KL and 1 Utama. Delivering a fresh concept to traditional Yakiniku joints, ROCKU Yakiniku defies convention by melding a traditional style of Japanese dining with modern entertainment, perfectly characterizing Japanese pop culture. Guest can savour their food hot throughout the entire meal, and there’s no better way to enjoy the tantalizing cuts of meat, ranging from beef to pork and chicken. ROCKU also entertains and enthralls its guests with modern music of Korean, Japanese and Mandarin Pop-Rock variety.

  • nufashionista.com
  • 2018-09-08 00:00:00+00:00
~Rocku~的BBQ都是使用传统炭烤的，拿来烧肉片就最好吃的啦！
  • chillout-soulout-freakout.blogspot.com
  • 2017-03-05 00:00:00+00:00
A group of friends gather in a restaurant to have a nice chit chat while cooking your own food and with beer to spice up the topic. The best part is it is a buffet style. Rocku Yakiniku is that kind of place which is located at the new section at Pavilion Mall KL called Dining Loft.
Saisaki Japanese Buffet - Wisma UOA II

Saisaki Japanese Buffet - Wisma UOA II Restaurant

Unit No. 1-9, 1st. Floor Wisma UOA II No. 21 Jalan Pinang 50450 Kuala Lumpur

Premium Japanese Buffet Restaurant in the heart of the Golden Triangle since 1999.

  • nufashionista.com
  • 2018-11-30 00:00:00+00:00
超新鲜Sashimi和生蚝任你吃到爽！
  • vkeong.com
  • 2016-08-03 00:00:00+00:00
Among the dozens of horrible things I tried before giving up, these were the ones I found to be edible: salmon sashimi, soft shell crab tempura, teppanyaki, fruits and ice cream. The rest of the sashimi was just not fresh, looked like someone chopped them up in anger and tasted chewy. As for the cooked dishes, they are either overseasoned to the point of being too sweet or salty. Such a cheap tactic to mask the subpar ingredients used to prepare them. Even the chili crab was deep fried before being cooked in the sauce – it tasted damn weird. Unagi kabayaki is supposed to be a selling point considering it’s rare in Japanese buffets nowadays. But it was a huge let down for being rubbery and sugary.
Barbeque Nation - Pavilion KL

Barbeque Nation - Pavilion KL Restaurant

Level 9 Elite Pavilion Mall 168 Jalan Bukit Bintang 55100 Kuala Lumpur

Asia's Best Barbeque. Unending International Buffet. Live Grills & Global Grill on the Table. Starts at only RM49. Open now at Level 9, Pavilion Kuala Lumpur

  • foodilifecious.com
  • 2018-11-07 00:00:00+00:00
Dahi Puri – Burst in your mouth with one bite. The simply delicious Indian street snack with shocking flavor.
  • followmetoeatla.blogspot.com
  • 2018-09-25 00:00:00+00:00
Barbeque Nation 'EAT-ALL-YOU-CAN' BUFFET is priced accordingly for lunch and dinner and SUBJECT TO 10% SERVICE CHARGE LUNCH (MON-FRI) - RM 49 DINNER (MON-THURS)- RM 59 LUNCH (SAT-SUN) - RM 59 DINNER (FRI-SUN) - RM 69 KIDS (FIXED AT) - RM 29