I like the interior design with brick wall behinds and the best part was the cafe is not packed with people. So you can sipping your coffee calmly and enjoying every single moments with the current people you have.
I like the ambience in this cafe and the feeling is so cosy. The staffs all looked tired tho and some of the guests looked at us (or just me, I have ombre black-red hair) like we're some weirdos but that's fine. The food here, after looking around, the portion looks good. Their bingsu also looked amazing but we didn't go there for that. The latte was small and the spaghetti was filling. Overall, it's a good experience for an impromptu cafe-visit.
Bros.Cafe, is a Korean dessert café that serves up the quintessential desserts like bingsu and cakes, apart from its coffee.
During my visit, i tried their refreshing Fresh Mango Winter Fruit Tea. Packed with Mango flavor and not too sweet, perfect for a hot sunny day. I also tried their dessert, Brown Sugar Soybean Dango which is something like a very soft gluttonous ball with sprinkle of very fine peanut powder on top and is covered with brown sugar. It taste sweet and is tasty to eat. Something light to munch on while enjoying the drinks. Service here is good and food serving is fast too. It is really nice spending time enjoying their food here.
