Looking for Kolo Mee in Singapore? Well stop looking because we have found the best Kolo Mee in the whole of Singapore that is incredible!
I did not eat enough to attest its authenticity but it actually tasted not too bad.
A food blog from a Singapore-based traveler
If you’re headed there, I’ll recommend going in the evening to avoid being disappointed!
This was proper Hainanese porridge, with a grainy texture, well flavoured and savoury porky porridge, and fairly generous, fresh, tender and well marinated pork balls and sliced pork in the porridge. Very nice.
Popular among the East people, Chai Chee Pork Porridge
Honestly, I will still prefer the latter and Sing Heng Kee in terms of the old school taste if we were to compare among their pork porridge.
I will definitely vote this as one of the best bak chor mee in Singapore.
Apart from the pork chop bun, the UFO bun (太空包) seem equally popular as well.
I liked the Pork Ribs Prawn Noodle the most! The next time you are feeling a little under the weather, this bowl of goodness might just perk you up.
