Chinese in Whampoa Drive

1. makankakiswithdenise.wordpress.com
2. 2 years ago

So if you’re craving for the nostalgia and taste of charcoal steamboat, check out this stall at Whampoa Market.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 6 years ago

There's always a queue and they do fish head steamboat at night which I've gathered is pretty popular.

1. eatbma.blogspot.com
2. 4 years ago

Yeah, it was good, with delicately fried piping hot pieces of fish, quality noodles, and a broth that was savory enough for me to drink to the last drop.

1. www.misstamchiak.com
2. 5 years ago

This is certainly one of, if not the best, fish soup that I’ve tried.

1. yeeppi.wordpress.com
2. 2 years ago

Recommended by ieatishootipost. Greasy, soft and slippery char kway teow, full of garlic and wok hei. A bit old school – less sweet, and more savoury and a bit chao ta. Steady stream of customers immediately after it opened. Not bad, although I felt the taste was bit one dimensional. I probably missed the sweetness.

1. www.allaboutceil.com
2. 5 years ago

It might not be the best Fried Kway Teow but it definitely has got a certain standard.

1. www.nickblitzz.sg
2. 2 years ago

Hi Leskmi Nasi Lemak, nasi lemak, sgfood, review

1. www.misstamchiak.com
2. 7 years ago

This is definitely one good nasi lemak that will put all other nasi lemak-inspired dishes to shame.

1. www.misstamchiak.com
2. 3 years ago

Overall, 黄金烧腊 Golden Roast Char Siew delivered in their execution of homey and budget-friendly wanton mee and ngoh hiang. So, pop by to grab a plate and enjoy some playful banter with the elderly couple. I’m sure I’ll be back!

1. www.allaboutceil.com
2. 5 years ago

"The Roast Duck is just so so."

1. johorkaki.blogspot.com
2. 5 years ago

One more good option for delicious, affordable lunch and dinner when you are in the Whampoa area.

1. www.misstamchiak.com
2. 5 years ago

I definitely recommend the roast pork here. And, if you come earlier in the day, the smoky char siew will be worth a try as well.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 3 years ago

Wouldn't come back again.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 3 years ago

Their chilli sauce was salty and garlic-ky without lime. Wouldn't mind eating from them again.

1. www.misstamchiak.com
2. 4 years ago

The soup was so comforting especially on a rainy day, and it complemented the chicken rice perfectly.

1. www.umakemehungry.com
2. 5 years ago

The Bee Hoon was well accompanied by ingredients such as pork, cuttlefish, prawn, Kang kong and Tau Pok drowned in the fragrant sweet peanut sauce.

1. www.allaboutceil.com
2. 5 years ago

I do not think this is amongst the best chicken rice that I had eaten but sometimes, it is not so much about food but the personal touch, which often left a deep impression.

1. danielfooddiary.com
2. 5 years ago

Their chili sauce is worth mentioning for its inherent sourness, with a subtle taste of lime. One of the better tasting chili sauce you can find here.

1. johorkaki.blogspot.com
2. 4 years ago

Humble Chinese dumpling stall in a Whampoa kopitiam that probably serves the best cheap and good xiao long bao, pot sticker (kuotie) and wantons in Singapore.