Kontiki Restaurant

Mezzanine Level, The Federal Kuala Lumpur 35 Jalan Bukit Bintang 55100 Kuala Lumpur Malaysia

Come and discover a wave of dining delicacy at our restaurant where you can savour a unique blend of Asian & Continental favourites offering a fabulous selection of carvery & seafood BBQ delights. The Kontiki is where you will experience the difference and taste the sensation of our fresh exciting menu.

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  • 2018-05-31 00:00:00+00:00
For the traditional dishes; you can try out the Sambal Udang Petai one of the Tunku's favourite dish.
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  • 2018-05-30 00:00:00+00:00
Delights from traditional and must-have festive dishes such as satay, biryani rice, grilled lamb, barbequed seafood, ulam, roti john, desserts, kurma, confectioneries like batang buruk and cookies, besides other assorted Western fusion as well as Japanese
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  • 2018-05-25 00:00:00+00:00
The 'Juadah Kampung Kampung Buffet Dinner' is priced at RM 138nett/adult, RM 35nett/child & RM 69nett/senior citizen and it's available from 25 May to 14 Jun 2018 from 7pm to 9:30pm nightly


Sabayon Restaurant

EQ Equatorial Plaza Jalan Sultan Ismail 50250 Kuala Lumpur Malaysia

Fine Continental dining raised to a new art in the heart of the Golden Triangle. And at 51 storeys up, we’re raising the bar in more ways than one. Presided over by a European master chef, and featuring signature dishes from the great cuisines and capitals of the Old World, innovatively updated.

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  • 2021-03-16 00:00:00+00:00
Reasons to try the Rothschild Sunday Roast, Sabayon EQ Kuala Lumpur: classy, contemporary interior; more seafood than you can shake a stick at; decent Sunday roast; quality Champers; those views!
  • malaysianflavours.com
  • 2020-12-22 00:00:00+00:00
Sabayon Taste of Nostalgia menu is available from *1 Dec – 30 Dec 2020. RM388 for Course Degustation, RM488 for 4 Course Degustation and RM588 for 5 Course Degustation
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  • 2019-11-16 00:00:00+00:00
Reasons to visit Sabayon, EQ Kuala Lumpur: a beautiful setting; stunning location to impress a date or special client; highly-skilled chef; well-chosen wine list.