Pâtisserie CLÉ has a variety of interesting & delightful French tarts & pastries; has online store and outlets in Paya Lebar & Lucky Heights.
If you’re thinking of dropping by for a takeaway, the shop is only large enough for two customers at one time, so I recommend doing a takeaway, or heading down during off-peak hours if you want to avoid the queue.
For me, I take heart that the tarts are not too sweet and in challenging times like this, it is heartening to learn that there are still new and promising F&B concepts which I am happy to support.
Ji De Chi Dessert a popular dessert haunt - easy for anyone to find something to like; classic hot & cold desserts, Asian specialties & local creations.
Geylang Road is well known as a foodie paradise. However, despite its seedy reputation, the whole stretch of Geylang Road is filled with good food options.
the nonya chendol was good, gula melaka and coconut milk very intense 👍kopi strong & flavourful recommended by LKY.
They also serve white carrot cake stir-fried with chai po and eggs. If you like the best of both worlds, just order a plate of black and white carrot cake.
The dessert cups of Do Qoo by Mr Bean are one of the affordable luxuries of life. They are an upgrade from the beancurd of Mr Bean and fit for Instragram. The colourful desserts look good and taste good. They allow us to be a little indulgent without feeling remorseful. Cool.
W Acai offers delicious acai bowls and coffees at reasonable prices, and I hope that they will survive this different period.
Prince of Tampines delivers their smoothies through online foodtech such as foodpanda and deliveroo.
