The list of highly recommended NEW Dim Sums by Dim Sum Chef Arthur Chew Foo Chung (周富忠) are Steamed Century Egg Dumplings（古早皮蛋卖）, Deep Fried Yam Rolls with Scallop（芋蓉带子卷）, Steamed Charcoal Buns with Salted Egg Custard Filings（竹炭流沙包）, Steamed Oyster Dumplings with Sea Moss (蚝仕发菜卖), Steamed Chicken & Smoked Duck Dumplings（鸡肉烟鸭饺）, Chicken Curry ‘Yam Kok’(咖哩芋角) & ‘Nasi Lemak’ Yam Kok (椰浆饭芋角
