Since this steamboat restaurant is very different from the other steamboat restaurants around, the way and the ingredients done and served here are different. It is recommended that you first try their Kampung Chicken before everything else. This is a free range chicken with lean and firm meat. We ordered half-a-chicken @ RM29.00 which is shared among 6 persons.
What makes steamboat stands out? Fresh ingredients & most importantly delicious soup base! At Coconut Steamboat, they uses coconut broth with added kampung chicken for the original sweet taste!
