If you are planning to visit Willy Satay Kajang Ramal Junction Food Court, please try their lamb satay. It is one of the best we tasted. Ask your Kajang friends and they will recommend Willy Satay.
All the satay sticks are flavourful by its own. A good combination yet the only thing to highlight is that if you are taking the lamb, it is slightly tough on meat and gamey in taste. Those of you do not like lamb taste, this might turn you off. However, eaters like me, must have the gamey taste and we enjoy it.
One of the things you must try when coming to Kajang is to have Kajang Satay! Willy Satay serves one of the best Kajang Satay in Kajang, and locals are willing to travel the distance to get their satay craving fixed! This Malaysian street food could be eaten as a snack or an entire meal by its own here at Willy Satay, just because the Kajang Satay here at Willy Satay is so so delicious!!
Overall, we saw improvement with the taste of the satay at Restoran Putera Kajang Satay. It is definitely better than the satay we had two years ago. We had no issue with the service and attitude of the people here. If you want to try tasty lamb satay and fish satay, you can visit Restoran Putera Kajang Satay.
The best recommendation is to try Otak Otak. Especially for tourists who enjoy doing new things. It is really delicious
Both their Chicken and Mutton Satay were good. The marination wasn't too sweet and it was just perfect for the peanut dip sauce. The meat was tender and no fat as well. My rating for their Chicken and Mutton Satay shall be 8/10.
You can probably spot me having satay on my own at Sate Haji Samuri Kajang. I just love to have satay from time to time and it is one of my favourite food in Malaysia.
Still tasting very similar to what I had growing up, this is a place I might take that long drive to have again.
Hubby is a huge fan of satay and for the longest time, we've been speaking about going to Kajang for satay but it didn't quite transpire. Last weekend, we finally made plans with our friend PT to take the MRT to Kajang for a satay trail.
We donβt dare to say this is the best pork noodles we tasted but we enjoyed the taste. If you are staying in Kajang, maybe you tried their pork noodles or if you have not, give it a try. The owners are honest people and we have been patronizing them for years.
Char Kuey Teow @ RM 6.00 The Char Kuey Teow stall is located near the entrance. He makes it the Penang way and I find the flavours to be pretty good. In fact, it's one of the good ones that I have come across in Kajang. He doesn't add cockles, but he does add some Fish Cake, Shrimps and Bean Sprouts. 8/10 would be my rating for this dish.
The Satay is very good and comes with only lean meat. The marination is slightly sweet and mildly spicy, a different variant to the rest recipe wise and the meat is so juicy. For me, the marination was so good that I could go on having this without the peanut dip sauce. My rating for this shall be 9/10.
Though there were only two of us, we totally loved the Fried Bawal and had ordered three of it. The fish was so crispy and the marination was perfect. It was so good and you would be yearning for more and more. This definitely deserves a rating of 10/10.
Both the dishes were good but not as good as the one's that I get in Tanjung Malim. The Ayam Masak Pedas could have been a little more spicier. Also, the portion of chicken should have been more. But their Kailan Ikan Masin was decently prepared. I would rate these 7/10 and 8/10 respectively.
Their Satay was overmuch different in terms of taste and it seems that they had added more spices to it. Their Chicken Satay was good but the Mutton Satay was way too stiff. If I were to rate them, I'll give their Chicken Satay 8/10 and their Mutton Satay 6/10
Their Ayam Masak Pedas was pretty good and I found the portion to be huge, way more than those Kelantanese restaurants and their prices were reasonable. In fact, it would have been good for me to solely order one dish and have just that with rice. The mix of ingredients were decent and I really enjoyed this preparation. My rating for this shall be 8/10.
After having had many bad experiences, I only have been coming here for their drinks and I was surprised to find these newly introduced Nasi Lemak packets. Being one that is bold to try anything once, I decided to go for it. Surprisingly, it was good. The Sambal was spicy, not too salty and the rice itself was tasty. In summary, I wouldn't mind having this again. If I were to rate this, I would give it 8/10.
For first timers, the Gulai Itik Salai (RM7) is highly recommended. A portion comes with 2-3 pieces of duck which should be more than sufficient to enjoy with rice. The duck meat is tender and juicy with a sweet and smoky flavor. It was delicious and tasted unique in a way that I have never had duck that tasted like this before. Because, you know, like duck for me has always been roasted the Chinese way.
For first-timers, the Pari (Stingray) @ RM6/100g is a must try. It was easily the most delicious grilled fish we had in Ikan Bakar Terangkat. It was grilled to perfection without being dry at all and the tender, flaky white flesh easily comes off the bones without breaking into pieces.
