Lim Yu Mei is one of Sarawakians in Singapore's favourite kolo mee. I love it too π Both red and white versions.
The curly noodles have a tender springy crunch that is unique to kolo mee noodles. Different from wanton mee crunch or mee pok QQness.
The kolo mee here really evoked nostalgia. I was reminiscing my childhood memories in Sibu, Sarawak, as I was savouring the noodles!
All in all, if youβre looking for a good Roti John to satisfy your cravings, do drop by Rosy and Nora for it!
