The Straits Cafe & Lounge Restaurant

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    Breakfast: Monday – Sunday 6:30am – 10:30am Lunch: Monday – Sunday 11:00am – 5:30pm Dinner: Monday – Sunday 6:00pm – 10:30pm Supper: Monday – Sunday 10:30pm – Late Live Music: Friday – Saturday 8:00pm – 11:00am Happy Hour: Monday – Sunday 6:00pm – 9:00pm
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    +60 4 382 8888

Ixora Hotel Jalan Baru, Bandar Perai Jaya, 13600 Perai, Seberang Jaya, Penang

  • crispoflife.com
  • 2019-07-28 00:00:00+00:00
Merdeka Buffet Dinner is priced at RM 88+ per adult and RM 58+ per child (aged 4-12), and the promotion Buy 4 free 1 applies with full payment received before 26 August 2019
  • tasteiest.com
  • 2019-01-03 00:00:00+00:00
🎀己亥年金厨推介发财年菜 (Celebration Prosperous Chinese Course Set)🎀 Date: 1st January 2019 to 20th February 2019 Time: 12.00pm to 2.30pm (Lunch) ; 7.00pm to 10.30pm (Dinner) Price: RM988+ 8 Course / RM828+ 6 Course 🎀Prosperous Chinese New Year Yee Sang Galore🎀 Date: 20th January (Sunday) to 19th February (Tuesday) 2019 Time: 12.00pm to 10.00pm RM108+ (Large 8-10 pax) / RM88+ (Medium 3- 6 pax) Deposit : RM 50 nett with 3 days in advance to order 🎀Chinese New Year Eve Reunion Buffet Dinner🎀 Date : 04th February 2019 Time : 7.00pm – 10.00pm Venue : The Straits Cafe and Lounge Price : RM 98+ (Adult) / RM 68+ (Child aged 4-12)
  • what2seeonline.com
  • 2017-01-05 00:00:00+00:00
Ixora Hotel welcomes the Year of the Rooster with the Prosperous Chinese New Year Course Set 2017, running from 2nd January 2017 to 11th February 2017. The six course meal is priced at RM718nett while the eight course meal inclusive of a bottle of house wine is at RM918nett. Both packages come with free flow of Chinese tea flavored with pandan leaves.

Folklore Restaurant

700 Beach Rd, Singapore 199598

Folklore is a restaurant that presents exquisite Singapore Heritage food that touches the palate and the soul, while delivering nostalgic lessons in culinary preservation and cultural harmony.

  • camemberu.com
  • 2018-02-14 00:00:00+00:00
Grandma’s Chicken Curry is one of Chef Damian’s beloved dishes from his grandma’s repertoire.
  • fundamentally-flawed.blogspot.com
  • 2018-02-10 00:00:00+00:00
We like what Folklore has done with their Chinese New Year offerings - flicking the dust off traditional menus.
  • sgfoodonfoot.com
  • 2018-01-27 00:00:00+00:00
Chinese New Year set lunches are served at $18.80++ per person. A la carte menu will not be available during this promotional period.

Mamalee Restaurant

27M, Jalan SS 21/37 Damansara Utama 47400 Petaling Jaya Selangor Malaysia

Penang Home-cooked Nyonya Restaurant

  • muntalksfood.blogspot.com
  • 2019-06-04 00:00:00+00:00
The goodies in the bubur cha cha - yam cubes, sweet potatoes cubes and chewy red "jellies" made from tapioca starch (predecessors to those very popular tapioca pearls boba) swimming in coconut milk sweet broth.
  • sakthi-life.blogspot.com
  • 2018-01-28 00:00:00+00:00
Crispy and juicy fried chicken coated with salted egg sauce. Yum!! Must try for Salted Egg Lovers!! Salted Egg Fried Chicken Nasi Lemak @ RM 12
  • thefoodbunny.com
  • 2017-09-06 00:00:00+00:00
Nasi Lemak Salted Egg Fried Chicken, 12 ringgit. The Nasi Lemak tasted as it should. The rice, egg, sambal, peanuts were all yummy. The chicken though was da bomb. I received a BIG piece of tender, meaty chicken thigh that was soaked in salted egg sauce. The chicken skin was crispy thin + plus the sweetish sour flavor feom the sauce offered an additional burst of flavors. The anchovie sambal was spicy and packed some heat. The combination of everything was truly delicious.

Baba Low’s Restaurant

11, Lorong Kurau, 59100 Bangsar, Kuala Lumpur.

  • muntalksfood.blogspot.com
  • 2019-04-12 00:00:00+00:00
This popiah wrapper (skin) is very similar to a pancake or crepe because it is doughy, soft and much thicker than the usual thin popiah skin. My friend cannot get used to it and so she removed the skin from 3 segments and left them uneaten. I finished my popiah because I like to eat doughy pancakes. The jicama is cooked with fermented soybeans paste (taucu) as I found some fermented soybeans in the roll. I am ok with this popiah but will not order it again because I don't like the jicama that is too soggy.
  • *
  • 2018-09-29 01:37:53+00:00
Restaurant Baba low Bangsar lucky garden
  • keryicanboleh.blogspot.com
  • 2014-08-25 00:00:00+00:00
The very famous Baba Low's 486 which serves Peranakan food is now available for us KL folks to enjoy

Baba Nyonya by Sambal Chilli - Avenue K Restaurant

Lot UC-1, Upper Concourse @ Avenue K Kuala Lumpur, Malaysia

  • theyumlist.net
  • 2017-01-19 00:00:00+00:00
Reasons to visit: From the generous portions to the relaxed ambient vibe, attentive and extremely fast service (almost all our dishes arrived within ten minutes), I can’t wait for my next visit to ‘Mum and Dad’s’.
  • malaysianflavours.com
  • 2016-12-31 00:00:00+00:00
In short, Baba Nyonya is a good place for Nyonya food. Price is considered reasonable, as it is inside a shopping mall, plus in the golden triangle area. Do check it out.
  • chasingfooddreams.com
  • 2016-12-26 00:00:00+00:00
We just couldn’t resist having a packet of the Asam Beehoon (RM2.50). It was so good, we ended up having a second packet before our dishes came. The thin rice noodle is very tasty and has a piquant tang of heat to it, making it delicious with every bite.

Choon Prawn Mee House 春虾面 Restaurant

13, Jalan 20/14 Taman Paramount 46300 Petaling Jaya Selangor Malaysia

We serve the authentic taste of Penang cuisine, and our specialty being the Penang Prawn Mee,Penang Lor Mee & Hokkien Lor.

  • froggybitsoflife.blogspot.com
  • 2019-03-05 00:00:00+00:00
The traditional Prawn Mee was very nice, I think prawn-based soup was a little bit on the sweet side and not as spicy as I'd imagine it to be, which fits my taste buds. Nice!
  • emobananaboy.blogspot.com
  • 2018-12-28 00:00:00+00:00
我喜欢Nyonya咖喱鱼丸,因为咖喱包装了一个冲击力。也就是说,这并没有向我招呼“槟城”小贩,所以只把它当作一种(美味的)小吃。
  • muntalksfood.blogspot.com
  • 2017-11-22 00:00:00+00:00
We wanted to eat at O&S coffee shop but it was full house with no empty seats to even share a table so we walked to Choon Prawn Mee House which is just a few shop lots away to have our breakfast there instead.

Ivy's Nyonya Kitchen Restaurant

58, Jalan Chow Thye, George Town, Pulau Pinang, Malaysia

Nyonya Cuisine and Penang Home Made Food

  • where-2-makan.blogspot.com
  • 2015-07-31 00:00:00+00:00
走入室內,發覺餐廳的面積真的不大。右邊兩張小圓形雲石餐桌相互依偎地靠向白色的右牆,還把牆角的精緻桌燈給遮掩了半邊。餐廳左邊則毫無規則地擺著又大又小的圓形餐桌。連同門外的三張餐桌,Ivy's Nyonya Cuisine大概只有不到十個餐座。朱紅色的墻面畫有攀岩植物狀的圖紋,還有一些鑲在鏡框中的圖畫作點綴。由天花板垂吊下來的鳥籠吊燈,甚有美感,可說是店裡最美的擺設了。對著室內用餐區域的小窗口,即是餐廳的櫃檯。在這旁邊,還有一條通往洗手間的小走廊,到處擺滿雜物。顯然的,餐廳的簡約裝潢從不打算譁眾取寵,反而毫無掩飾地保留了家的原貌,飄散著一股親切的味道。
  • sunflowerfarm84.blogspot.com
  • 2014-07-12 00:00:00+00:00
阿参虾。推荐~ 这一道阿参虾让向日葵魂牵梦绕了三年, 味道还是保持着当年的水准。 这里的asam虾煎得干干的, 外壳裹上了一层浓浓的asam香味。 虾壳已经被煎得香酥可口, 连壳带肉地把虾子吃下都没问题。
  • misstamchiak.com
  • 2013-11-09 00:00:00+00:00
When owner Mr Tan brings out his Beef Rendang (RM18), he proudly said that this is one of the restaurant’s signature. Indeed, the beef rendang has the right rempah – rich, thick, spicy and coconut-y enough. The meat is fork-tender, I gladly ordered a bowl of rice to pair with this.

Moh Teng Pheow 莫定標娘惹粿 Restaurant

off 10200, Lorong Chulia, 10450 George Town, Pulau Pinang, Malaysia

It may be hard to spot Moh Teng Pheow Nyonya Kuih, so keep a lookout for the faded sign. You will be rewarded with lots of delicious kuih!

  • crispoflife.com
  • 2018-01-26 00:00:00+00:00
Laksa is good with a nice flavoured and balanced soup, albeit the price is slightly high - RM 6.00 for a bowl.
  • muntalksfood.blogspot.com
  • 2016-10-07 00:00:00+00:00
Since we like our previous trip here so much, we went there again to try out the other food on the menu. This time I did not even know the price as this was a treat from my Penang friend. We share all the food among us.
  • eugenegoesplaces.com
  • 2015-06-26 00:00:00+00:00
Once you step inside, you will see the kitchen and you will find yourself in a living museum, demonstrating the entire kueh-making process using utensils from the past. This place really holds up the tradition of Penang Nyonya kueh! At lunch time, the family home at Moh Teng Pheow is packed and you may easily end up sharing a table, but that’s part of the fun.

Nancy's Kitchen Restaurant

13, Jalan KL 3/8, Taman Kota Laksamana, 75200 Melaka, Malaysia

Opened since 27 Oct 1999 serving the traditional recipe from generations of Peranakan (Baba Nyonya) food.

  • umakemehungry.com
  • 2017-12-28 00:00:00+00:00
Overall, Nancy's Kitchen has a home style Peranakan Food with reasonable pricing.
  • chillout-soulout-freakout.blogspot.com
  • 2017-04-19 00:00:00+00:00
Overall, it is still a recommended restaurant whenever you have the Peranakan food crave in you. Just stick with their signature food and you will avoid any disappointment. Total Damage: RM122.00 Ambiance: 3/5 Service 3/5 Food Serving Speed: Moderate Recommended?: Yes
  • reanaclaire.com
  • 2016-11-14 00:00:00+00:00
For starters, we ordered a set of Pai Tee... They received our Thumbs UP!

Alibaba & Nyonya - Mid Valley Restaurant

F-051 1st Floor, Mid Valley MegaMall Lingkaran Syed Putra Mid Valley City 59200 Kuala Lumpur

Peranakan food is no stranger to Malaysians. Malaysians have always lived in the cultural sphere of Baba Nyonya, especially the food fusion of Malay and Chinese cooking – ayam pongteh, pie tee, cincalok, kari kapitan and many more. We understand our guests fancies Peranakan cooking style and would like to have some traditional Melayu cooking style in the restaurant too. There’s the reason we innovate traditional Malay/Nyonya food with a modern twist on our recipe and menu. Now guests may enjoy both Peranakan and traditional Melayu cooking style at the same time. Alibaba & Nyonya provides an affordable and fuss-free dining experience in the comfort of dining in a homely setting, with a great variety of menu selection.

  • muntalksfood.blogspot.com
  • 2019-02-06 00:00:00+00:00
Delicious platter filled with 5 types of food item - 5 spice chicken rolls (similar to ngo hiong), crispy popiah, prawn kerabu, chicken and shrimp wanton and deep fried dumplings (sui gao) with what I thought was salted egg yolk fillings in them but later, I noticed that the poster printed "cheesy fortune cookies" as one of the items so it must be that this dumpling is filled with cheese and not salted egg yolk.

Hot Bowl Nyonya Delights Restaurant

58, Jalan Rangoon, 10400 George Town, Pulau Pinang, Malaysia

早餐, 早午餐和中餐

  • froggybitsoflife.blogspot.com
  • 2018-12-14 00:00:00+00:00
This is yet the best White Curry Noodle I have had in Penang, noodle was perfectly cooked with tasty soup "white color" (optional addition of extra chili), the bowl comes with Sotong slices, Fresh cockels as well as QQ Duck blood (instead of Pork blood). Another dish, the 白斩鸡 Deboned Boiled Chicken with Soy Sauce is definitely a must try, one of the best 滑鸡 I have ever tried.
  • mylovelybluesky.com
  • 2015-05-22 00:00:00+00:00
我超爱辣椒酱带出来香料美味,可是这次我下手太重,放了3汤匙辣椒酱,结果辣到自己。本来放2汤匙的时候,我们两人觉得不够辣,再多一汤匙下去就过多了,辣椒酱上的香料很多,所以吃的时候可以感受到香料香味扑鼻,只要不要太过辣,你就会享受到白咖喱面的美味。这是有别于一般“咖喱面”的吃法白咖喱面。如果你爱上辣椒酱的话,你也可以买一罐回去。
  • crispoflife.blogspot.com
  • 2015-05-19 00:00:00+00:00
Hola! The transformation is done and there comes a reddish colour of curry mee. It emits a strong essence of curry taste and a pleasant aroma, with the spiciness level can be adjusted depending on the amount of chilli paste you have added. Beware though as too much of the chilli paste may cause choking as it is real spciy! That is why they named it Hot Bowl!

Kebaya Dining Room Restaurant

2-16 Seven Terraces Lorong Stewart 10200 Georgetown Penang

A modern interpretation of Nyonya cuisine created especially for the dining room at the Seven Terraces Hotel Penang . Asian Fusion.

  • kokcheehou.blogspot.com
  • 2018-06-18 00:00:00+00:00
Grilled Snapper Fresh fillet of snapper marinated in a spice paste and wrapped in a banana leaf, grilled over a charcoal flame.

Makan Nyonya Restaurant

Level 3, Estadia By Hatten Jalan Merdeka, Bandar Hilir 75000 Melaka.

Makan Nyonya Restaurant takes you on a colourful culinary journey featuring an endless array of Peranakan a-la-carte dishes, lunch & dinner set meals and a series of palate-pleasing flavours in a breakfast buffet spread.

  • goodyfoodies.blogspot.com
  • 2019-04-28 00:00:00+00:00
During our stay at Estadia Hotel, we also checked out their Jom Makan promotion at Makan Nyonya restaurant. The new promotion, available daily (Monday to Sunday) from 12pm until 10.30pm, features five different set meals for only RM16, and is inclusive of a glass of iced lemon tea.
  • choiyen.com
  • 2015-07-30 00:00:00+00:00
The buffet spread was decent, the common fares of Western and local style breakfast were available.

Nyonya Cendol Cafe - Summit Subang USJ Restaurant

LGX 25 The Summit USJ Persiaran Kewajipan USJ 1, 47600 UEP Subang Jaya

Authentic Nyonya Cuisine

  • froggybitsoflife.blogspot.com
  • 2019-02-23 00:00:00+00:00
Nyonya Cendol have 2 locations, one in USJ21 Main Place and this is in USJ1 Summit USJ. Both offers exactly the same menu. I always like a "very fishy" Asam Laksa, nice! fits my taste.
  • aromasian.com
  • 2018-09-19 00:00:00+00:00
The Penang Asam Laksa RM10.50 is one of our favourite food that we refuse to miss whenever we got the chance to order for a meal. Nyonya Cendol’s Asam Laksa won our heart mainly due to its huge chunks of sardines fishes scattered evenly around the bowl with fine shredded garnishes/spices, quite sour (too many pineapples) compared to normal version but still “Banyak Sedap”! 😉
  • vkeong.com
  • 2016-07-20 00:00:00+00:00
What makes the Nyonya cendol here so good is that they insist on using fresh ingredients that are prepared daily. But what really sets this cendol a class apart is their santan, it’s extra thick and creamy with the most wonderful aroma.

The Blue Ginger Restaurant Restaurant

97 Tanjong Pagar Road, 088518

Blue Ginger ticks most of the boxes for a good dining experience in Singapore. It’s reasonably priced, the setting is an old shophouse in a lively area, and the dining room is a nice space in which to dine on a unique brand of Asian cuisine.

  • raeinlo.blogspot.com
  • 2014-07-15 00:00:00+00:00
It is recommended to go in a group so you could order more dishes to try but please do remember to make a reservation before going. Hope you have an enjoyable meal like we did.
  • thehungrybunnie.blogspot.com
  • 2011-07-28 00:00:00+00:00
The Blue Ginger is one of few names that come to mind whenever Peranakan food is mentioned in Singapore.
  • gourmetestorie.com
  • 2010-09-05 00:00:00+00:00
Visiting The Blue Ginger Restaurant has been a unique experience and it has been enjoyable dining in the company of grandma, listening to the tales of old as she went through each dish. Around the table we gather, for a time to dine, chit chat and fondly, remember.

Baba Charlie Nyonya Cake Restaurant

72, Lorong Tengkera Pantai 2c Kampung Tengkera Pantai Dua 75200 Melaka Malaysia

We are specialised in traditional Nyonya Kuih since 1988. We used to sell our kuih, popiahs and homemade products in every Night Market in Melaka everyday. But today we have settle down. Our business operates at our main kitchen which is located at 72, Jalan Tengkera Lorong Pantai 2C, 75200 Melaka. We also owned a Café located at 631, Jalan Siantan Taman Siantan Seksyen 1, 75200 Melaka. There we offer you something more, our family recipe traditional Peranakan Food. We also have kuih and other products which you can get from there. Hope that everyone would enjoy. Thank you.

  • goodyfoodies.blogspot.com
  • 2019-06-22 00:00:00+00:00
We got a packet of the onde-onde (RM5.30 for 10 pieces)- this was our favourite of the lot as the balls were soft and bursting with gula melaka

Ee Ji Ban Chicken Rice Ball Restaurant

275, Jalan Melaka Raya 3 Taman Melaka Raya 75000 Melaka Malaysia

Chicken Rice Balls & Authentic Nyonya Food.

  • applefoodees.com
  • 2016-07-30 00:00:00+00:00
We ordered the steamed chicken and the roast chicken for comparison purpose. As expected the roast chicken is much better compared to the steamed chicken. Don’t get me wrong. The steamed ones are good but the roasted ones were much better. The chickens were moist. Fresh. The chicken goes very well with the handmade chili sauces. Not spicy. Just right.

Li Er Cafe Penang 莉儿 Restaurant

349, Jalan Burma 10350 George Town Pulau Pinang Malaysia

Specialises in a varieties of multi-coloured nyonya kuihs; rice & specially-designed youtiao. Offers small banquet occasion & fullmoon services.

  • crispoflife.com
  • 2018-03-18 00:00:00+00:00
We picked Nasi Kerabu, which is Li Er own invention variant of Nasi Kerabu with blue pea rice that topped with shredded fried chicken, lettuce and great combination of sambal. Overall flavour of the meal is refreshing, and we particularly enjoyed the fluffy rice coupled with the crisp lettuce, then a little spiciness from the sambal heighten the taste even more.
  • kenhuntfood.com
  • 2017-11-20 00:00:00+00:00
Many would pass by Li Er Cafe without noticing its presence, it has got to be one of the low-key cafes in town. The name has been established for quite a few years and has since garnered an appreciate following. Most regular patrons are back for their Nyonya Kuih, particularly their catering service that offers outstanding presentation. They are able to customize your orders based on the number of diners and it goes as low as a few pax. While they are known for the Nyonya Kuih, their daily offering is not to be forsaken as well; the daily specials include traditional-dishes with a modern touch. Notable highlights include Nasi Kerabu, Tom Yum Bee Hoon, Nasi Lemak Special, Nasi Kunyit, Jawa Mee etc.... at unbeatable prices. Though not everything is praise-worthy, the effort in plating and presentation is applaudible. Li Er Cafe is housed in one of the shop houses along Jalan Burmah, facing the junction to Bangkok Lane.

Limapulo Baba Can Cook Restaurant

50, Jalan Doraisamy Chow Kit 50300 Kuala Lumpur

We strive to provide the greatest authenticity possible to allow our customers to enjoy the most original taste of Nyonya dishes with reasonable price.

  • jessicatjs.blogspot.com
  • 2018-08-27 00:00:00+00:00
Cucur Udang (RM9.90 from the lunch menu) A balanced mix of shrimp and paste made for the perfect tenderness and crunchiness in any bite. Sweet and spicy homemade chilli sauce added an extra oomph to the delicious bite-sized awesomeness. Unconventional looking satays that actually taste good. What I adore about the dish was not the way it looks whatsoever, but rather the quality of the meat they used in each stick! Instead of throwing in fats every now and then to make up a stick of satay, they used only the flesh, all of which was nicely marinated, and then grilled to golden perfection.

Loke Thye Kee Restaurant 乐台居 Restaurant

2, Jalan Burma, George Town, Pulau Pinang, Malaysia

Loke Thye Kee serves a selection of Penang heritage food and western cuisine, right in the heart of Georgetown, Penang.

  • kenhuntfood.com
  • 2017-03-29 00:00:00+00:00
With near to 10 years of experience in the food & beverage industry, BRFNC Food Services (same management as Blue Reef Fish N Chips) takes over the management of Loke Thye Kee, an iconic heritage building that sits right smack in central Georgetown. The 88 year old building stays as it is, the only change made was the newly rolled out menu. It is a space dedicated to marry history with good food. Loke Thye Kee was once famed as one of the first established Hainanese restaurants in Georgetown in the olden days; with that in mind, the new management decided to preserve the Hainanese element as well as introducing some Nyonya dishes to the menu. The old school atmosphere is a reminiscent of the past- the interior decoration suggests evocative memories on the Hainanese Kopitiam. The restaurant opens as early as 8:30 am and expect to see an intimate variety of Hainanese Coffee with Toast for breakfast; full-fledged Hainanese-Nyonya menu will be served starting from noon. If you are on the lookout for Pork-Free caterer, Loke Thye Kee provides catering services as well.
  • what2seeonline.com
  • 2016-10-22 00:00:00+00:00
Loke Thye Kee building is the place you find yourself passing by every time you drive down Burma Road from Penang Road. A distinctive landmark, this building with a cafe, restaurant and bar has ceased operations for a few months. It has since re-opened under new management – by the people that runs Blue Reef Fish & Chips.

Nyonya Makko Restaurant

123, Jalan Merdeka Taman Melaka Raya 75000 Melaka Malaysia

Akin to the people themselves, Nyonya food is a delightful concoction of Chinese, Malay and Sundry influences, blossomed into a distinctive style full of mouth-watering surprises."Makko" an adage meaning "aunt" in the Baba culture adheres splendidly to all facets of Nyonya cuisine complete with the traditional savoured or modern mix. Naturally, at"Makko" you will find wide array of food and dilicacies to suit individual taste-buds. No effort has been spared to make your visit here a memorable one where cuisine of Nyonya heritage unfolds in all its multi-viried grandeur.

  • choiyen.com
  • 2018-01-23 00:00:00+00:00
Verdict: With so many good reviews I’ve read online (some even said this is the best choice when comes to Nyonya dining in Melaka), my dining experience certainly wouldn’t make it the best Nyonya restaurant in Melaka. Perhaps I’ve order the wrong dishes. Food was just decent but did not mind-blowing and I’ve had a better Nyonya meal elsewhere. (Read THIS)
  • voneats.com
  • 2016-07-24 00:00:00+00:00
This little Nyonya restaurant is located at Melakaraya area. We went pretty late, about 2pm-ish and yet the queue is still long! Nevertheless, the wait was not that long. We observed that the dishes come within 10 minutes after sitting down, so most of the dishes may have already been prepared way earlier.

Nyonya Willow 娘惹柳家庭式 娘惹餐馆 Restaurant

72-1-3 ARENA CURVE Jalan Mahsuri 11900 Bayan Lepas

We serve Penang Nyonya cuisine with a touch of authenticity and home cooked taste. Feel the love of a home and nostalgic taste of the olden days.

  • kokcheehou.blogspot.com
  • 2017-07-11 00:00:00+00:00
Here's the location. They'll be moving to somewhere near Arang Coffee in August 2017.
  • kenhuntfood.com
  • 2017-03-08 00:00:00+00:00
Nyonya Willow is definitely one of the most secretive cafes/ restaurants, not only that it does not have any signage, it is nestled in a terrace house... within the secluded neighborhood of Taman Tunas Damai (Bayan Lepas). As the name might have hinted, Nyonya Willow runs like a private kitchen, in a residential. The menu changes regularly- depending on what they could source for the day, the dishes vary. It offers some Nyonya delights as well as some favorite Malaysian delicacy such as Nasi Lemak. All ingredients are prepared in house. The setting is homey as well and might not be too accommodating for larger groups. Prices are however, veering towards the higher side but given the fact that they cook in a small scale and every dish is home-cooked, the price is justifiable. Taman Tunas Damai is near to the newly operated SMK Heng Ee Bayan Lepas branch or where Honda Car Service center is located.

Peranakan Place - 1 Utama Restaurant

Lot F221C, 1st Floor Promenade, 1 Utama Bandar Utama 47800 Petaling Jaya Selangor, Malaysia

In the 16th centuries, the Straits Settlements of Penang, Malacca and Singapore has witnessed the mingling of cultures between the early Chinese immigrants with the Malays, Indian and Indonesian. The Straits-born Chinese, or the Peranakans, emerged out of this ‘melting pot’ with a set of customs, cultures, language, architecture, cuisine and values wholly their own. Their colourful speech, ornate full-scale ceremonies and distinctive terrace houses reflect this rich medley of influences. The Peranakans are celebrated for their cuisine, whose main ingredients used are Chinese enriched with the blend of a host of culinary styles. This wealth of heritage has been well preserved at Peranakan Place.

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  • 2018-08-30 00:10:37+00:00
Peranakan place 1utama .
  • muntalksfood.blogspot.com
  • 2018-03-19 00:00:00+00:00
Lunch Set - Nasi Pandan Rempah Fish - MYR 18.55 nett with a free drink. I like the fresh chili paste on top of the okras because it is not very spicy and it tastes very refreshing.
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  • 2016-12-06 04:46:00+00:00
The lunch set here is pretty good!

Restoran Aunty Lee 李太娘惹餐馆 Restaurant

385, Jalan Ujong Pasir, Taman Sinn, 75050 Melaka, Malaysia

  • rebeccasaw.com
  • 2016-11-11 00:00:00+00:00
Ayam Purut (RM19) This is a must-order. The aromatic curry is delicious and rich while the chicken was cooked to the perfect doneness.

Alibaba & Nyonya - TTDI Restaurant

Lot 54, Jalan Tun Mohd Fuad 1 Taman Tun Dr. Ismail 60000 Kuala Lumpur

Peranakan food is no stranger to Malaysians. Malaysians have always lived in the cultural sphere of Baba Nyonya, especially the food fusion of Malay and Chinese cooking – ayam pongteh, pie tee, cincalok, kari kapitan and many more. We understand our guests fancies Peranakan cooking style and would like to have some traditional Melayu cooking style in the restaurant too. There’s the reason we innovate traditional Malay/Nyonya food with a modern twist on our recipe and menu. Now guests may enjoy both Peranakan and traditional Melayu cooking style at the same time. Alibaba & Nyonya provides an affordable and fuss-free dining experience in the comfort of dining in a homely setting, with a great variety of menu selection.

  • chasingfooddreams.com
  • 2018-06-01 00:00:00+00:00
For something a bit more unusual than our all-time-favorite Asam Pedas, we savored the King’s Curry Fish Head (RM70.75). The garoupa fish is fresh with a firm and sweet flesh. Paired with the thick and creamy curry well-spiced up, the fish and vegetable is deliciously delectable. The curry was so yummy that I even find myself spooning the gravy and drenching my rice with it.
  • choiyen.com
  • 2018-05-17 00:00:00+00:00
Verdict: Hits and misses, it was a decent Peranakan meal with most of the dishes we had were brilliantly done and capable to please our palate. Some dishes could be better with minor tweaks. Comfortable dining environment and friendly service. Recommended: Acar Rampai, King’s Curry Fish Head, Ayam Pongteh, Telur Belada, Sambal Fried Paku and Crispy Popiah.
  • thefoodbunny.com
  • 2018-03-12 00:00:00+00:00
Chicken Rendang (S), 20.66 ringgit. The Chicken Rendang was awesome, really really tasty. I wished it came with more chicken pieces though – 2 pieces of chicken thigh and a drumstick was not enough to be shared between the two of us, lol but boy, was it da bomb! You’d get tender chicken meat, the kind that literally falls of the bone, soaked and packed with flavor. the rendang gravy was thick and packed with flavor. Yummmmm!

Baba Wins' Peranakan Cuisine Restaurant

302 Tiong Bahru Rd, Singapore 168732

  • misstamchiak.com
  • 2017-08-27 00:00:00+00:00
Baba Wins revives truly heritage Peranakan dishes that can now be shared by all.

Bibik's Kitchen Bibik's Kitchen Nyonya Cuisine Restaurant

73, Jalan Sri Bahari 10050 Georgetown Penang

A traditional nyonya restaurant with modern touch decor serving an authentic peranakan cuisine in the heart of Penang.

  • kenhuntfood.com
  • 2018-02-05 00:00:00+00:00
It was a good start with Assam Laksa Kerabu, it was a concoction made from those key Assam Laksa ingredients like Cucumber, Onions, Torched Ginger, Mint Leaves; it tasted quite similar to Assam Laksa sans the Noodles and Shrimp Paste. The Kiam Hu Kut Curry was okay but it lacked the 'X' factor, as though it was just an ordinary curry with a hint of Salted Fish. The Ulam Kacang Botol was a disappointment, we were expecting uncut, raw Winged Beans but it turned out to be a measly portion with Pineapples, Cucumber and some Cherry Tomatoes; the Sambal Belacan was not any impressive either. Inche Kabin tasted fine but for Rm 30 (just a Chicken Thigh/ 6 pieces), we thought it was a rip-off.

CEKI Nyonya 一枝娘惹餐厅 Restaurant

11-A Jalan Sri Bahari 10050 Georgetown Penang

  • kenhuntfood.com
  • 2019-02-13 00:00:00+00:00
If you have exotic taste buds and know how to appreciate Petai, their Sambal Petai is a must-order. The Sambal was beautifully cooked with in-depth flavors- spicy and savory with a mellow sourness; the Prawns were plump and fresh, the concoction was delicious and perfectly spooned over rice
  • what2seeonline.com
  • 2019-01-07 00:00:00+00:00
One Nyonya dish that gives a dose of eggy and creamy richness is the Otah-Otah. You will probably have heard of this dish in which fish is steamed with a mixture of herbs, chili, egg and coconut milk. Mildly spicy, and pungent, the custardy dish is a perfect combination with white rice.

Cottage Spices Restaurant

171, Jalan Merdeka Taman Melaka Raya 75000 Malacca Malaysia

Try our simple but delicious Nyonya recipes. Our tasty dishes are traditionally prepared by the Owner using spices such as star-anise, nutmeg, lemongrass, selected pepper and all the different types of ginger. Our ever popular 'asam pedas' and even the 'curry fish' is cooked with at least 10 different types of spices! Come and dine in a comfortable and natural surrounding. Welcome to Cottage Spices, ti's all happening here!!!

  • cavinteo.blogspot.com
  • 2018-07-27 00:00:00+00:00
Squids Fried with Stink Beans & Sambal - known as petai, the stink beans are an acquired taste which intensifies as you chew them further! Personally, i quite enjoyed the petai although the bigger highlight was the nicely cooked squid that's fried with the aromatic sambal chilli!

East & West Rendezvous Restaurant

60 Lorong Hang Jebat 75200 Melaka Malaysia

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  • 2018-07-03 07:40:38+00:00
East west rendezvous. Bachang cendol
  • eddyrushfatboy.blogspot.com
  • 2016-08-13 00:00:00+00:00
-- East & West Rendezvous Cafe has the best nyonya chang in town . We ordered one nyonya chang to testing and bought more than ten pieces after that . The best nyonya chang that I’ve eaten . The glutinous rice is cooked to perfection and the spices is rich with flavorful .
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