Of course I could not resist this (RM3.30 a pack)…one of my nyonya favourites, the pulut tai tai. It is nothing more than just steamed pulut (glutinous rice) with nothing more than maybe, a bit of salt and santan (c0conut milk) and tints of blue using the bunga telang ( butterfly pea flower) but I do enjoy eating it with the kaya (coconut jam). Oh my!!! The kaya was so so so good, as good as the one I bought from this bakery. If they sell that on its own, I sure would want to buy to eat with bread or crackers.
