chye poh horfun, Ong Yong Lee Seafood Zi Char, review, sgfood, horfun
All in all, the standard, which is, well, very impressive and I am eager to return for their other dishes.
The chicken rice was flavourful with chicken oil, moist and of the right oiliness, and still grainy. There was also a slight sweetness from the sauce. One of the nicest chicken rice around.
Overall, I give Ming Kee Chicken Rice the following rating: Food: 4/5 Space & Ambience: 3.5/5
Their crispy pork jowl wasn't so crispy after sweating through delivery in their plastic containers, but I suspect this isn't really crispy even if you had them freshly cooked.
Overall verdict - my family had a good time at Ubin New Seafood; be it service or food. For the latter, there were some disappointments although to pay S$76 for 3 crabs was just too irresistible!
I think this place would be for keeps.
