Nasi Lemak Curry Puff I could not detect any taste of coconut milk nor pandan. The main taste of the fillings is sambal. There are whole peanuts, pieces of anchovies, a small piece of hard boiled egg and small pieces of proper chicken meat (not reconstituted ones). It is only slightly spicy. Compared to other curry puffs, this nasi lemak curry puff has a lot more ingredients in it. Having tried it, I don't think I will buy it at the normal price though I may buy it if there is a discount because it tastes fine for a curry puff.
Must Try! 2 for MYR 7.60 and 1 for MYR 4.10 - New Curry Puffs that contain Egg, Chicken, Peanuts, Anchovies and Sambal Chili. Will you buy one or two to try?
At about MYR 3.30 per piece, the fillings are less now due to its flat shape although the piece of hard boiled egg is still there for the chicken potatoes curry puffs. Now they have added more choices such as satay chicken puffs and chicken rendang puffs among others.
Churros dengan perisa Cinnamon, cheese dan coklat RM4.90 setiap satu
For their classic, I would choose their cheese over their classic Cinnamon, add on cream cheese as it seems do not work for me. Go for their Filling Chu version.
Verdict: It's ABSOLUTELY SUPER SPICY without a doubt! If you can't take spicy food, I will recommend you to avoid this but if you love spicy food and the usual cili padi consumption doesn't give you the kick anymore, then you gotta try this. The popcorn chicken's taste before adding the powder was delicious on its own. Then, I poured in the entire packet of powder and I truly regretted my decision. My tongue was burning hot and it's numb due to the mala ingredient. The Alkaline water saves the day... trust me, you'll need it. Overall, it's delicious and definitely a flame blowing experience for me. Go ahead and try it out yourself.
Overall comment: Simple & satisfying Taiwanese street snack for people on the go :) Halal: Yes