Chicken Drumstick in a Bun at MYR 6.90+ (6% SST = MYR 7.31 nett). Sounds fun to eat so bought two to try. The end of the chicken drumstick is wrapped in aluminium foil and it juts out from the bun. You can also see the drumstick from the other end of the bun. It is nice as the bun tastes of herbs, the chicken drumstick meat is tender and you know that it is chicken meat that you are getting since a whole complete drumstick on the bone is in the bun.
Nothing like a warm bowl of gooey goodness in the middle of the day! The version here is topped with lots of shredded chicken, parsley and a localised ingredient you won’t find in Taiwan – a big dollop of sambal. Nothing to complain about here – the oysters were sizable and fresh,and the broth was nice and savoury.