- www.kenhuntfood.com
- 7 years ago
On the move to upgrade its menu, Seafood Pasta de Pumpkin is one of the newly introduced items. Inspired by the cafe's signature Pumpkin Pot, the dish is now served with a halved Pumpkin and Cream-based Pasta with heaps of Seafood. To increase its dimension, the Chef recommends to top it off with a dash of Chili Oil... for the mild, addictive Chili kick. Poultry lovers would be glad to know that Texas BBQ Half Roasted Chicken comes in a generous portion, the half-bird Chicken would satisfy any big eaters. The Roasted Chicken is then slathered with a thick, rich but smoky-sweet BBQ sauce. To top it up, the dish is served with creamy Mashed Potato and crunchy Greens.
