• Address

    No 39-G, JALAN 23/70A, Desa Sri Hartamas, 50480 DESA SRI HARTAMAS, Kuala Lumpur, Malaysia
  • Opening hour

    Mon - Sun : 12pm-2pm; 6pm-11pm
  • Contact number

    03-6206 3526
  • Price / Fee

    4 Assorted Sashimi Platter (RM48.80) ‧ Bara Chirashi (RM49.80) ‧ Bonjiri (Chicken Tail) (RM6.80) ‧ Char-grilled Lamb Chop (RM39.80) ‧ Chargrilled Oyster Wrapped Bacon (RM18.80) ‧ Chicken Hearts (RM5.80) ‧ Chicken Liver (RM5.80) ‧ Cream Cheese (RM9.80) ‧ Fresh Shelled Oysters 3 pcs (RM59.80) ‧ Fried Oysters with Tartar Sauce (RM18.80) ‧ Fukuda Chicken & Egg Don, or Oyakadon (RM29.80) ‧ Iberico Pork Belly (RM12.80) ‧ Japanese Saikoro Beef Cube Steak (RM48.80) ‧ Kaizen Sashimi Salad (RM32.80) ‧ Kawa (Chicken Skin) (RM6.20) ‧ Macha Ice Cream (RM7.80) ‧ Negima (Chicken Thigh with Leek) (RM6.80) ‧ Sashimi Platter (RM48.80) ‧ Spicy Miso Tori Tonkotsu Soup Ramen (RM28.80) ‧ Sumo Hotpot (RM88.80) ‧ Tebasaki (Chicken Wings) (RM9.80) ‧ Tsukune (Chicken Hamburg) (RM9.80) ‧ Yuzu Sherbet (RM7.80)

    [1 year ago]
    Bara Chirashi (RM49.80) ‧ Chicken Skin (RM6.20) ‧ Chicken Thighs *Momo (RM6.80) ‧ Cream Cheese with sweet soy sauce (RM9.80) ‧ Eringi Mushroom with Foie Gras (RM36.80) ‧ Heart (RM5.80) ‧ House Sake 180ml (RM46) ‧ Iberico Pork & Chicken Spicy Chanko Nabe with Chicken White Rich Soup (Sumo Hot Pot) (RM88.80) ‧ Iberico Pork Cheek Meat (RM12.80) ‧ Iburi-Gakko (Smoked Radish) with Cream Cheese (RM18.80) ‧ Japanese Ginko (RM8.80) ‧ Japanese Leek (RM8.80) ‧ Kaku Highball (RM24.80) ‧ Karaage Fried Chicken (RM19.80) ‧ Negima (RM6.80) ‧ Pork Belly (RM8.80) ‧ Scallop (RM13.80) ‧ Scallop Butter (RM18.80) ‧ Spicy Miso Tori-Tonkotsu with Soup Ramen (RM28.80) ‧ Suntory Beer (RM22.80)
  • Signature Dishes

    Bara Chirashi ‧ Negima
  • Dishes

    Bonziri (chicken tail) ‧ Gunagimo (gizzard) ‧ Hatsu (heart) ‧ Kawa (skin) ‧ Negima (Chicken thigh & leek) ‧ Obi (chicken oyster) ‧ Reba (liver) ‧ Sasami Ume (fillet) t ‧ Sasami Wasabi (fillet) ‧ Smoked Scamorza Cheese ‧ Sot l’y Laisse (chicken Oyster) ‧ Teba (wings)

    [1 year ago]
    Bara Chirashi盖饭 ‧ 拉面 ‧ 日式串烧 ‧ 相扑火锅
  • Categories

Questions and Tips

Information & Tips about Yakitori Dining FUKUDA?



  • 11 months ago

Yakitori Dining Fukuda by Torifuku, Desa Sri Hartamas KL

This Smoked Scamorza Cheese was awesome! Rich, dense and creamy, worth to be savored bit by bit to experience the melt-in-mouth sensation. Call it a hidden signature in Yakitori Dining Fukuda, not too wrong though. Highly recommended.

  • 1 year ago
  • 20 reviews

Yakitori Dining FUKUDA by Torifuku - Desa Sri Hartamas - Kuala Lumpur, Kuala Lumpur

See 33 photos from 162 visitors about bonjiri, yakitori, and ox tongue. "Loving the vibe and yakitori here. Try the cold chick skin, tsukene, bonjiri,..."
  • 1 year ago
  • 6 reviews

Yakitori Dining Fukuda, Kuala Lumpur - Restaurant Reviews, Phone Number & Photos - TripAdvisor

Yakitori Dining Fukuda, Kuala Lumpur: See 6 unbiased reviews of Yakitori Dining Fukuda, rated 4.5 of 5 on TripAdvisor and ranked #1,344 of 4,781 restaurants in Kuala Lumpur.
  • 11 months ago


Continuing with the grilling theme, besides the skewers, the Chargrilled Lamb Chops and Japanese Saikoro Beef Cube Steak are great choices. The lamb and beef are skilfully grilled over charcoal heat, rendering them perfectly tender and juicy to the bite.

  • 1 year ago

Yakitori Dining FUKUDA @ Sri Hartamas, KL

Iburi-Gakko (Smoked Radish) with Cream Cheese @ RM 18.80. One of a unique item that I am trying for the first time. Was explain by the manager that the Smoked raddish is carefully picked by the owner and air flown all the way from Japan. No wonder the texture is so different. Give you little cruch yet a little chewy end. Cream cheese add the smoothness of flavour on it. – Recommended
  • 1 year ago

【Oishi-neh!Sri Hartamas超有…

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