• Address

    Level 6b Four Seasons Hotel Kuala Lumpur
    145, Jalan Ampang
    50450 Kuala Lumpur
  • Opening hour

    Monday - Friday: 6:00AM - 10:30AM, 12:00PM - 2:30PM, 6:00PM - 10:30PM
    Saturday - Sunday: 6:00AM - 10:30AM, 12:00PM - 3:00PM, 6:00PM - 10:30PM
  • Price / Fee

    MB 6 Wagyu Ribeye (RM338) ‧ Mussels Asiano (RM 56) ‧ Roasted Hokkaido Scallop (RM68) ‧ Signature Seafood Nasi Lemak (RM108) ‧ Tropical Fruit Platter (RM32)
  • Dishes

    Baked Flounder Stuffed with Crab Imperial ‧ Boston Lobster with Caviar ‧ Foie Gras ‧ Minced Meat Pies ‧ Orange & Gingerbread Yule Logs ‧ Roasted Turkey

    [1 year ago]
    Ayam Masak Merah ‧ Char Kuey Teow ‧ Cheese ‧ Cheese Platter ‧ Chef Junious’ Chicken and Waffles ‧ Chili Crab Kashmiri ‧ Chocolates ‧ Crab legs ‧ Creme Brulee ‧ Daging Masak Hitam ‧ Dhaal Tadka ‧ Extra large Alaskan king crab ‧ Fresh Boston lobster ‧ Honey Barbecue Chicken ‧ Ikan Bakar (Malaysian-style grilled fish) ‧ Lamb Vindaloo ‧ Lobster ‧ Macarons ‧ Mussels ‧ Prawn Sambal ‧ Prawns ‧ Pudding ‧ Roasted Whole Lamb and Prime Rib ‧ Seafood ‧ Shawarma ‧ Sliced Beef ‧ Sumptuous oysters from New Zealand ‧ Tandoori Quail
  • Websites

  • Categories

Our chefs take centre stage in the show kitchen of our all-day restaurant, where they curate and cook signature items as well as a selection of dishes from around the globe.

Questions and Tips

Information & Tips about Curate - Four Seasons Hotel Kuala Lumpur?

Photos

Reviews

malaysianfoodie.com
  • 17 days ago

Curate @ Four Seasons Hotel Kuala Lumpur

One of the must try menu at Curate. The Mussels Asiano is heavenly where the generous portion of mussels is beautifully steamed with Coconut, lemongrass, Chilis and the aromatic thai basil. The dish is superb with the appetizing broth and completed with the hint of spiciness in it.

taufulou.com
  • 11 months ago

Christmas Dining at Curate @ Four Seasons, KL

Christmas Eve Dinner: 24 December, 6-10.30 PM. Priced at MYR 298 nett.
Christmas Day Brunch: 25 December, 12-3 PM. Priced at MYR 268 nett.

CurATE, Four Seasons Hotel Kuala Lumpur Ramadan Buffet

We personally love the Peking Duck with crispy skin!

FOUR SEASONS HOTEL KUALA LUMPUR INTRODUCES SUNDAY BUBBLY BRUNCH

The Sunday Bubbly Brunch is served at Curate every Sunday, from 12.00 pm to 3.00 pm. It is priced at RM 210 per adult for brunch only, RM 348 per adult with free flow cocktails and wine (with one glass of welcome champagne), and RM 488 per adult with free flow champagne. Kids age 5 and older eat and drink for RM 105. All prices are nett inclusive of prevailing taxes.

CELEBRATE SAJIAN NUSANTARA WITH A CULINARY JOURNEY AT FOUR SEASONS HOTEL KUALA LUMPUR

Chef Fazley’s signature menu (Sajian Nusantara) will be available every evening during this time. It is priced at MYR 178 nett per person for May 6-12, 2019 and MYR 208 nett per person for May 13 - June 4, 2019.
theyumlist.net
  • 2 years ago

Four Seasons KL Brunch – Sunday Buffet Kuala Lumpur

Reasons to visit Four Seasons KL Brunch: Oysters and champagne, zesty cheeses imported from Europe, and Middle Eastern antipasti all served in a beautiful, naturally lit space with views of the city.

theyumlist.net
  • 2 years ago

Curate, Dinner Buffet Four Seasons Hotel Kuala Lumpur

Reasons to visit Curate Dinner Buffet Four Seasons Hotel Kuala Lumpur: a complete range of cuisines to meet everyone’s desires; great quality food which is constantly hot and fresh; staff trained to a very high standard in a formal yet relaxed dining environment.

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