Curate - Four Seasons Hotel Kuala Lumpur Restaurant
- Popular Malaysia Restaurant
AddressLevel 6b Four Seasons Hotel Kuala Lumpur
145, Jalan Ampang
50450 Kuala Lumpur
Opening hourMonday - Friday: 6:00AM - 10:30AM, 12:00PM - 2:30PM, 6:00PM - 10:30PM
Saturday - Sunday: 6:00AM - 10:30AM, 12:00PM - 3:00PM, 6:00PM - 10:30PM
Price / FeeMB 6 Wagyu Ribeye (RM338) ‧ Mussels Asiano (RM 56) ‧ Roasted Hokkaido Scallop (RM68) ‧ Signature Seafood Nasi Lemak (RM108) ‧ Tropical Fruit Platter (RM32)
DishesBaked Flounder Stuffed with Crab Imperial ‧ Boston Lobster with Caviar ‧ Foie Gras ‧ Minced Meat Pies ‧ Orange & Gingerbread Yule Logs ‧ Roasted Turkey
[1 year ago]
Ayam Masak Merah ‧ Char Kuey Teow ‧ Cheese ‧ Cheese Platter ‧ Chef Junious’ Chicken and Waffles ‧ Chili Crab Kashmiri ‧ Chocolates ‧ Crab legs ‧ Creme Brulee ‧ Daging Masak Hitam ‧ Dhaal Tadka ‧ Extra large Alaskan king crab ‧ Fresh Boston lobster ‧ Honey Barbecue Chicken ‧ Ikan Bakar (Malaysian-style grilled fish) ‧ Lamb Vindaloo ‧ Lobster ‧ Macarons ‧ Mussels ‧ Prawn Sambal ‧ Prawns ‧ Pudding ‧ Roasted Whole Lamb and Prime Rib ‧ Seafood ‧ Shawarma ‧ Sliced Beef ‧ Sumptuous oysters from New Zealand ‧ Tandoori Quail
Our chefs take centre stage in the show kitchen of our all-day restaurant, where they curate and cook signature items as well as a selection of dishes from around the globe.
Questions and Tips
Information & Tips about Curate - Four Seasons Hotel Kuala Lumpur?
Curate @ Four Seasons Hotel Kuala LumpurOne of the must try menu at Curate. The Mussels Asiano is heavenly where the generous portion of mussels is beautifully steamed with Coconut, lemongrass, Chilis and the aromatic thai basil. The dish is superb with the appetizing broth and completed with the hint of spiciness in it.
Christmas Dining at Curate @ Four Seasons, KLChristmas Eve Dinner: 24 December, 6-10.30 PM. Priced at MYR 298 nett.
Christmas Day Brunch: 25 December, 12-3 PM. Priced at MYR 268 nett.
CurATE, Four Seasons Hotel Kuala Lumpur Ramadan BuffetWe personally love the Peking Duck with crispy skin!
FOUR SEASONS HOTEL KUALA LUMPUR INTRODUCES SUNDAY BUBBLY BRUNCHThe Sunday Bubbly Brunch is served at Curate every Sunday, from 12.00 pm to 3.00 pm. It is priced at RM 210 per adult for brunch only, RM 348 per adult with free flow cocktails and wine (with one glass of welcome champagne), and RM 488 per adult with free flow champagne. Kids age 5 and older eat and drink for RM 105. All prices are nett inclusive of prevailing taxes.
CELEBRATE SAJIAN NUSANTARA WITH A CULINARY JOURNEY AT FOUR SEASONS HOTEL KUALA LUMPURChef Fazley’s signature menu (Sajian Nusantara) will be available every evening during this time. It is priced at MYR 178 nett per person for May 6-12, 2019 and MYR 208 nett per person for May 13 - June 4, 2019.
Four Seasons KL Brunch – Sunday Buffet Kuala LumpurReasons to visit Four Seasons KL Brunch: Oysters and champagne, zesty cheeses imported from Europe, and Middle Eastern antipasti all served in a beautiful, naturally lit space with views of the city.
Curate, Dinner Buffet Four Seasons Hotel Kuala LumpurReasons to visit Curate Dinner Buffet Four Seasons Hotel Kuala Lumpur: a complete range of cuisines to meet everyone’s desires; great quality food which is constantly hot and fresh; staff trained to a very high standard in a formal yet relaxed dining environment.