All in all, we had a lovely evening at Fuego. Come for the view — stay for the food and cocktails. We definitely recommend booking in advance to get the best seats in the house.
Reasons to visit Fuego Troika Sky Dining: beautiful setting and views; it’s always full with a happy, upbeat crowd and vibe; great Latin American-inspired menu; excellent cocktails; friendly service; they now have a third seating at 10:30 pm!
Reasons to visit Fuego at Troika Sky Dining: a chilled out late night place to relax on the weekend while sipping tequila and downing some tacos. Splendid view of the skyline and a well thought out menu. Must try the guacamole, ceviche, tacos and don’t forget the churros.
U.S Potatoes Culinary Festival 2018 美国马铃薯烹饪嘉年华 的第二站,小编多米带大家来到位于吉隆坡市中心的 23 层高的顶楼露天西班牙式餐厅,品尝美国薯条的美味佳肴。
U.S Potato dishes that should not miss out when dining at Fuego during with U.S. Potato Culinary Festival 2018 until 30 of July 2018. Salt Baked Potato & Foie Gras RM 70 At first glance, it looks like just a baked potato. But let me reassure you that Feugo's salt-baked potato is anything but ordinary. Using the U.S russet potato, it’s texture is sublimely smooth and fluffy because salt baked will traps in moisture and provides for even cooking that produces incredibly light and moist potatoes. Light aroma and fluffy texture of salt baked potato is goes well with foie gras, literally.