Inside Scoop - Bangsar Baru Restaurant
Address9, Jalan Telawi 3
59100 Kuala Lumpur
Opening hourMonday - Thursday: 1:00PM - 11:00PM
Friday - Saturday: 12:30PM - 12:00AM
Sunday: 12:30PM - 11:00PM
Contact number03-2202 0235
Price / Fee[1 year ago]
Waffle with Valrhona Chocolate (RM14.50)
Inside Scoop started churning ice cream in 2013, in a cosy store in Bangsar. Noticing a gap in the premium ice cream market where it was predominantly served by international chains, we set out to make great ice cream that is inspired by our Malaysian taste buds, eating experiences (which is a fair bit!) and current trends.
We opened our doors with 16 flavours, but we are constantly testing out new ice cream flavours and we now have way more than 31 flavours (actually more than 70!) on rotation.
At Inside Scoop, only the best ingredients goes into our ice cream. The fresh milk that we use is churned into ice cream within a couple of days of the cows being milked, our durians are carefully sourced from Raub (yes – going on durian eating trips is actually part of the job!), our tea is from Cameron Highlands, and our traditionally made gula melaka comes from Melaka.
Questions and Tips
Information & Tips about Inside Scoop - Bangsar Baru?
Inside Scoop - Home | FacebookInside Scoop. 337 likes. Ice Cream Shop
Inside Scoop - Ice Cream Shop in Kuala LumpurSee 709 photos and 215 tips from 7923 visitors to Inside Scoop. "For halal-conscious ppl, There are some flavors contained alcohol. The counter guy is..."
Inside ScoopAfter having a waffle at the Owl's Cafe, we went to try a waffle at a popular ice cream parlour which has many outlets all over the Klang Valley. The waffle is light and crispy. I tried a few ice cream flavours and found them to be too sweet so I chose Valrhona Chocolate (French chocolate) ice cream because the strong chocolate taste makes the ice cream feels less sweet on the tongue. This premium ice cream choice requires a top-up of MYR 1.90 nett to the price for a standard single scoop of ice cream with waffle at MYR 14.50 nett (before top-up).