Best Hokkien Mee or Prawn Noodle at One Corner Cafe, Penang.
Sabah Tomyam (RM 14.90) with fried fish. We are not sure whether this is the real version of Sabah Tomyam or not, as my few years experience in Sabah tells me otherwise. However, setting aside the arguement, the tomyam is great in taste, having a little bit milky taste with a mild spiciness. What we appreciate is the fried fish is served separately from the tomyam soup to prevent it become soggy after being "flooded" with the soup. An excellent choice for a chill night. You may choose the preferred type of noodles for the tomyam.
最近他们还推出了一些小菜包括卜卜脆的鱼皮;泰式响螺、金钱渔腐;黑加仑猪肉等;如果一碗海鲜鱼肉粉已经满足不了你的胃口;可以点一些小菜试试看;真的吃了就上瘾了啦!!
I love all the food here, they are really tasty.
Naming a cafe may not be as exhausting as one would expect but it does require a little artistic flair. One of the latest cafe joints in Penang- Sugar On Top dropped the cliches and decided to pick up something unusual- SOT. Perhaps a pun intended, it sure rings a bell on what the cafe could potentially offer. During its soft-opening period, Sugar On Top only serves desserts but right now, the full-fledged menu consisting Pasta, Burgers, All-Day Breakfast and special in-house delights. The price points are however, slightly higher than average. Sugar On Top is now taking over the previous lot of Haven Harbor, at Chime Heritage.