• Address

    9 Scotts Road
    #01-04/05/06/07, Pacific Plaza
    Singapore 228210
  • Opening hour

    Monday - Friday : 11am - 10pm
    Saturday, Sunday and Public Holiday : 10am - 10pm
  • Contact number

    +65 6836 7788
  • Price / Fee

    [1 year ago]
    BBQ Pork - Char Siu ($14.80) ‧ Braised Noodle with Ginger Scallion ($6.80) ‧ Char Siew ($14.80) ‧ Crispy Roast Pork ($14.80) ‧ Duck’s Gizzard ($8.80) ‧ Duck’s Webs ($8.80) ‧ Four Treasure Rice ($11.80) ‧ Kam's Roast Duck ($55) ‧ Marinated Black Fungus with Vinegar ($6.80) ‧ Marinated Cucumber with Vinegar & Garlic ($6.80) ‧ Pork Knuckles ($8.90) ‧ Red Bean Soup with Aged Orange Peel ($5.80) ‧ Roast Duck and Soya Chicken ($11.80) ‧ Roast Suckling Pig ($34.80) ‧ Soya Chicken ($14.80) ‧ Special ‘Toro’ Char Siu ($22.80) ‧ Steamed White Rice ($2) ‧ Suckling Pig ($34.80) ‧ Toro Char Siu - Pork Belly ($22.80) ‧ Toro Fatty Char Siew ($22.80) ‧ ‘Tora’ Char Siu - BBQ Pork Belly ($22.80) ‧ 全鸡 ($14.80) ‧ 化皮乳猪 ($34.80) ‧ 化皮乳猪 一份 ($34.80) ‧ 化皮乳猪 半只 ($148) ‧ 化皮乳猪 整只 ($248) ‧ 姜葱捞面 ($6.80) ‧ 手拍黄瓜 ($6.80) ‧ 整只甘牌烧鸭 ($55) ‧ 桶子油鸡-全只 ($34.80) ‧ 浓叉烧 ($22.80) ‧ 烧味拼盘 ($14.80) ‧ 甘牌烧鸭-全只 ($48) ‧ 肥浓叉烧 ($22.80) ‧ 脆皮腩仔 ($14.80) ‧ 蜜汁叉烧 ($14.80) ‧ 陈皮红豆沙 ($5.80) ‧ 香醋黑木耳 ($6.80)
  • Signature Dishes

    Soya Chicken ‧ Red Bean Soup with Aged Orange Peel ‧ Suckling Pig ‧ Roast Duck ‧ Crispy Roast Pork ‧ 脆皮腩仔 ‧ 陈皮红豆沙 ‧ 姜葱捞面 ‧ Marinated Black Fungus with Vinegar ‧ 蜜汁叉烧 ‧ Char Siew
  • Dishes

    [1 year ago]
    BBQ Char Siu ‧ BBQ Pork ‧ Braised Noodles with Ginger and Scallions ‧ Crispy Pork ‧ Crispy Roast Pork ‧ Cured Mixed Sausages ‧ Kam’s Roast Goose ‧ Marinated Black Fungus and Marinated Cucumber ‧ Marinated Cucumber ‧ Roast Duck ‧ Soya Chicken ‧ Suckling Pig ‧ Toro Char Siew ‧ Toro Char Siu ‧ 陈皮红豆沙
  • Websites

  • Categories

Kam’s Roast Singapore honors a family legacy that began with our beloved late grandfather, Mr. Kam Shui Fai, and father, Mr. Kam Kinsen Kwan Sing. Our proud culinary tradition began in 1942, when our grandfather opened the Yung Kee Restaurant on Wellington Street in Hong Kong which soon became a destination for discerning diners from around the world. Our father has continued to build on grandfather’s vision that began over 70 years ago, and we, too, are inspired to carry on in the Kam family tradition of bringing world-class cuisine to you.

As third-generation restauranteurs, our mission at Kam’s Roast is to provide a memorable dining experience to every guest, each and every time. Serving impeccable food in the warmth of a family-oriented environment, we continue our commitment to the values and principles that have been passed down to us through the generations.

We hope you enjoy your meal at Kam’s Roast Singapore.

Questions and Tips

Information & Tips about Kam’s Roast?

Photos

Reviews

mshannahchia.com
  • 2 years ago

New Items @ Kam’s Roast

The new comforting Four Treasure Rice ($11.80+) by Kam’s Roast had three signatures plus one dishes assembled into one; Roast Duck, Soya Chicken, BBQ Pork Char Siu and salted egg. Extremely valued for money however, they were only available for take-outs.
facebook.com
  • 1 year ago
  • 320 reviews

Kam's Roast | Facebook

Kam's Roast. 2,152 likes · 77 talking about this · 3,559 were here. We take pride in our family legacy of serving world-famous, delicious Hong Kong roast...
mshannahchia.com
  • 2 years ago

Kam’s Roast High Tea Highlights

I will definitely come back another day when I crave for their Hong Kong styled Roast Meat and the must-try Red Bean Soup.
ordinarypatrons.com
  • 2 years ago

Kam’s Roast Singapore – HK Michelin Star restaurant in Pacific Plaza

Overall, we had mixed feelings about our lunch at Kam’s Roast Singapore. We were happy that we did not have to queue and the duck was pretty good. We can see why it won a Michelin Star.
eatbook.sg
  • 2 years ago

Kam’s Roast Review: Michelin-Starred Roast Meat From Hong Kong Opens Beside Tsuta

Come here for a shiok and fuss-free meal with your folks, or dapao some roast meat home to make dinner more sumptuous!
mshannahchia.com
  • 2 years ago

甘牌烧味——香江好滋味

镛记酒家凭其烧鹅名满香江,更获国外杂志评为世界十大餐厅之一,美食家蔡澜先生撰文数篇描写过镛记的各道名菜,亦记下与已故镛记大少甘健成的深厚友谊及点滴往事,至情至性、情真意切。

甘牌烧味登陆新加坡

来到新加坡,店名称为“甘牌烧味”(Kam's Roast),主打烧鸭、乳猪、叉烧。新加坡分店是甘牌烧鹅的第一间海外分店,由经验丰富的香港师傅主理,甘崇辕这几天也亲自在店内指挥大局,确保一切顺利,保持与香港同样的水准。

Kam’s Roast, Pacific Plaza: Michelin-Starred HK Goose “Disappears” in Singapore Migration

On the whole, the food at Kam’s Roast is outstanding when we don’t compare it to elsewhere; for every dish, I keep thinking “This is excellent but this other eatery has a better version.”
sgfoodonfoot.com
  • 2 years ago

Kam's Roast (甘牌燒鵝) @ Pacific Plaza - 1 Michelin Star Roasted Goose Restaurant Opens In Singapore

Let's hope Kam's Roast will be able to bring in the geese soon to be able be officially showcase their signature dish that brought the stars.
gninethree.com
  • 2 years ago

Michelin-Starred Kam’s Roast Opens in Singapore @ Pacific Plaza

Overall, Kam's Roast first international debut in Singapore is definitely exciting and our little island's culinary scene continues to grow in vibrancy and rigour.
misstamchiak.com
  • 2 years ago

Kam’s Roast – Hong Kong Michelin-Starred Restaurant Opens In Singapore

Kam's Roast first overseas branch has opened in Singapore! The flagship outlet in Hong Kong was awarded the Michelin Star.
therantingpanda.com
  • 2 years ago

Food Review: Kam’s Roast at Pacific Plaza Singapore | Hong Kong’s Michelin-starred restaurant opens in Orchard Singapore

For that occasional cravings for Hong Kong-styled meats, we will definitely head back to Kam’s Roast.
ms-skinnyfat.com
  • 2 years ago

Ms Skinnyfat: One Michelin Star Kam's Roast opens in Singapore

Overall, Kam's Roast is a decent HK roast meat place in the Orchard area. They will open their doors tomorrow 19th November at 1pm. Takeaways are already available now so get your fix before the queue gets too long.
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