Restaurants in Kota Kinabalu

1. 亚庇

1. niniyeh.com
2. 10 months ago

沙巴亞庇市的美食大多聚集在加雅街 (Gaya Street) ，小小的街道三步一小吃、五步一餐廳的全都是名店來著，但有個特點就是幾間有名的餐廳大都設有分店，分店都選在加雅街 (Gaya Street)開設，唯獨怡豐茶室 (Yee Fung)沙巴僅此一間無分號，至今已有三十年歷史，生意是越來越好

1. aromasian.com
2. 5 years ago

Yee Fung Ngiu Chap (Mixed Beef Noodle) RM8.50 – Beef broth serves with flat noodle, beef slice, beef tripe, beef stomach, beef tendon and etc. The broth was smooth and crystal clear, have a strong beefy taste in it which feels exactly like having authentic soup tulang (Indonesian beef bone soup), except that we have free noodles selection and extra beef toppings for this one.

1. www.penangfoodforthought.com
2. 5 years ago

The restaurant is renowned for three dishes: Yee Fung Laksa (怡丰叻沙), Yee Fung Ngau Chap (怡丰牛杂) and Claypot Chicken Rice (沙煲鸡饭).

1. journey.luasoftware.com
2. 2 years ago

Reasonably priced seafood, and fast service. The place is huge, not sure how many shop units combined.

1. zap-pa-lang.blogspot.com
2. 4 years ago

大茄来深受在地人和观光客的欢迎，价格也不算贵，所以每一晚都超多人的。

1. aromasian.com
2. 5 years ago

Welcome Seafood Restaurant has their own special recipe when dealing with fresh prawns, and so we took their advice and proceed with Wet Buttermilk Prawn RM45.00 happens to be one of our favorites. The buttermilk prawn is scrumptious (fresh caught and cook), prawn itself is very juicy and tender, while the gravy tastes just like butter stir-fry with curry leaves, you will definitely suck all your fingers during the whole time! 😉

1. journey.luasoftware.com
2. 2 years ago

Cozy cafe, decent coffee but average cake.

1. www.travelogsyuhadasalleh.com
2. 2 years ago

makan dengan tteokbokki lagi. Sedap tteokbokki dia, memang antara menu yang wajib makan bila datang ke sini. Ada lg menu lain sebenarnya, tapi ni juga lah favourite.

1. liewyenweikevin10.blogspot.com
2. 6 years ago

Another cafe hopping day! From the name itself, you definitely can guess it's a Korean style cafe. Haru Cafe is located at Hilltop, near Restaurant Masakan Sedap. Parking is not a problem here because it's a private area and there is no charges for parking. And it's quite a huge cafe with many tables! If you are looking for a quiet place for your gathering, I guess this is a perfect one! Menu is fairly simple as there are not many choice to choose and prices are stated clearly on the menu.

1. journey.luasoftware.com
2. 2 years ago

Good seafood noodle.

1. www.penangfoodforthought.com
2. 5 years ago

Seafood ingredients make the tomato soup very rich in taste.

1. www.penangfoodforthought.com
2. 5 years ago

If you are fond of pork offal, you will certainly fall in love with this dish.

1. www.thanislim.com
2. 10 years ago

To me – the most accessible yet most delicious San Nguk Mian is Kedai Kopi Kim Hing Lee at Sinsuran – very near Imperial Boutec hotel and near Seng Hing (delicious Tuaran Mee), Less than 5 minutes walk from my hotel – very convenient for breakfast.

1. monsoontravel.blogspot.com
2. 13 years ago

Food : 4.5/5 Cleanliness : 3.5/5 Service : 3.5/5

1. eattravellife.blogspot.com
2. 8 years ago

I got 100% satisfaction with my breakfast here, the price is around RM5 to RM11, take a look that the ingredients that they included into a bowl of noodle, it's GENEROUS! and taste SUPERB! It's a good start of my day.

1. lyssinkk.blogspot.com
2. 10 years ago

Another signature dish from Seng Hing, Tom Yum!!! The tom yum at Seng Hing is quite different from the normal tom yum gong which you can find in Thailand. I think the tom yum at Seng Hing, or the whole KK is the improvised version by the local people. The tom yum soup is added with some 'coconut milk' or what we called 'san-tan' here in Malaysia. You just have to give this a try, it is spicy, a bit sourish with a rich aroma of 'san-tan', thumbs up!! The one in the photo is 'tom yum mee hun' with prawns.

1. www.meitzeu.com
2. 13 years ago

Another type of Fried Tuaran Noodles with Rice Wine. The Rice Wine flavour was strong and that dish was good for me, but my mom prefer the dry fried Tuaran Mee more!

1. pinkypigletland.blogspot.com
2. 4 years ago

Overall, the food here is good, service is good but food serving is a little bit slow, environment is comfortable and price is reasonable too.

1. aromasian.com
2. 5 years ago

As a first timer in Little Italy, we asked the waiter for any recommendations and he immediately pointed out “Spaghetti Al Nero di Sepia” RM32.80 as their signature dish and its a must try. We took a huge chomp and the result turns out to be very positive, spaghetti is definitely homemade and al-dente, seafood is fresh and well seasoned with various herbs & spices, can obviously taste the fragrance of the squid ink which is perfectly synced with the whole dishes.

1. www.youtube.com
2. 2 years ago

Keng Wan Hing is a shop located at Gaya Street, Sabah. This shop has been around for more than a decade, serving varieties of noodles, bao, and buns. The bao selling here is packed with varieties and they are made fresh daily. From the window, you can look at the kitchen to see how workers prepare the bao. This place is famous for pineapple bun too which I have missed out on. WIll be back to try next round.

1. www.crispoflife.com
2. 5 years ago

The Polo Bun (RM 1.50 each) has a soft and fluffy texture with a slight crisp layer at one corner of the bun, and filled with a nice pineapple jam which is not overly sweet and just hit the bull's eye. Almost every table in the coffee shop would have polo bun on it, proving its popularity.

1. supermengmalaya.blogspot.com
2. 5 years ago

Memang sesuai menjadi lokasi kunjungan bagi yang mencari hidangan makanan laut.

1. www.penangfoodforthought.com
2. 5 years ago

Overall, the taste of food at Wan Wan is certainly commendable.

1. www.crispoflife.com
2. 5 years ago

Jia Xiang Sheng Rou Mian 家乡生肉面 is a popular spot to savour this local delicacy and they only operate a lone shop at Lintas. However, gone are the days of the bold taste with an aromatic dark soy sauce scent. The taste is more diluted now to almost halves of the previous taste. Luckily, the generous quantity of the soft and tender pork slices and delicious pork balls managed to salvage the taste of the lackluster noodle.

1. www.choiyen.com
2. 8 years ago

The price not entirely cheap if compared with KL standard but reasonably prices I would say. Freshness of the seafood is unquestionably and the good varieties. Service was attentive, courteous and not pushy. Will definitely recommend this place if you look for decent seafood meal at K.K, Sabah.

1. aromasian.com
2. 5 years ago

Aha, and here comes our main course after a long waiting journey (10-15 minutes), the Chubs Signature Pork Belly Platter RM29.80 serves with grill pork, mashed potato, and coleslaw. Right after one bite plus chow down to the throat, we immediately identify this dish is a must try on our list – The grilled pork was scrumptious, very juicy and tender, finely marinated and well seasoned, tastes a little bit of honey sweet and peppery, hard to describe the overall taste because it’s just too awesome! If you agree Nando’s is the best grill chicken in town, then we would suggest that the Chubs is the best pork grill in town, this is exactly what we feel after having Chub grills! 😉

1. www.youtube.com
2. 2 years ago

Kedai Kopi Melanian 3 is one of the places that served delicious and comfortable breakfast. The soup is very warm and flavorful while the meat slices are tender and fresh. The meatballs are bouncy with flavourful. Serving together with the (kon lou) dried version noodle that is packed with soy sauce and slight sweetness. These are the perfect combo. Another selling point is the Madras Milk Green Tea, the green tea is added with milk and packed with Jasmine fragrance is one of my favorite drinks too.

1. www.crispoflife.com
2. 6 years ago

Jungle Book (RM 18) was what I had for that day lunch. Though the presentation of the waffle was impressive but the taste was a tad lackluster. The texture was soggy and doughy, but luckily it was salvaged by the banana toppings and ice cream. Nevertheless, the peanut butter cream was too surfeiting and ended up I put them aside. It was an average waffle

1. www.penangfoodforthought.com
2. 5 years ago

Fook Yuen Café & Bakery (富源) is one of the many eateries along Gaya Street, Kota Kinabalu.

1. www.crispoflife.com
2. 6 years ago

Well, the duck breast meat was slightly tough and difficult to chew, and I would prefer the breast milk to be in sliced thinner. However, the taste was alight with more lean meat on the breast meat, something which I prefer. The duck breast sits on a bed of Bario (a type of Sarawak rice) risotto, which exhibited an unique fragrance but it was not risotto definitely due to the lacking of creaminess or richness of typical risotto should have. When eating along the duck breast with the sauteed vegetables (mushroom, french beans and corns), sweet potato puree, it tasted great.

1. www.crispoflife.com
2. 5 years ago

Price is relatively expensive compared to West Malaysia but is a norm in Kota Kinabalu. Above meal for one person which included a bowl of pork ribs and blanched vegetables cost RM 16.50. In terms of taste, the herbal soup has a light but herby taste. Meanwhile, the meat from the pork ribs are tender and enjoyable. Overall, a decent choice to dine in here should you need a quick fix of Bak Kut Teh in Sabah.

1. www.crispoflife.com
2. 5 years ago

Sunset bar offers some food and snacks, along with cocktails such as Royal Mojito, Pepperita and tempting Borneo-inspired such as Lepa-Lepa and the Kota Kinabalu Fruit Punch.

1. www.myflashngo.com
2. 5 years ago

好记鱼什在整体上的味道虽然还未让我带有太大的惊喜，但总的来说尚算满意。