Enoshima - Penang 江の島 Restaurant

Ground Floor of Cititel Express 123 Lebuh Noordin 10300 Georgetown Penang

  • crispoflife.com
  • 2019-09-11 00:00:00+00:00
Ishiyaki Cheese Katsu Curry (RM 26) is a decent choice for our dinner. It has nice curry that coupled well with cheese to give an overall aromatic profile to the deep fried chicken fillet and rice.
  • kenhuntfood.com
  • 2019-04-19 00:00:00+00:00
The Chicken Teriyaki was fine but if and only if you prefer the crisp version, the meat was on the tougher side.

Matcho Cafe Restaurant

99B, Lebuh Noordin 10300 George Town Malaysia

We are a humble cafe in Penang that offers a great selection of summer treats and food. Our specialty will be Matcha and Chocolate beverages and desserts.

  • felicia-grace.blogspot.com
  • 2019-11-27 00:00:00+00:00
I wouldn't give a 100% on food but such a nice environment that makes me wanna come again.
  • kokcheehou.blogspot.com
  • 2019-01-29 00:00:00+00:00
Here's the location.
  • conytan.com
  • 2018-02-20 00:00:00+00:00
Matcho Cafe, Noordin Street, Georgetown, Penang 槟城必打卡咖啡馆

Izakaya By Sango - Penang Restaurant

161 , Lebuh Noordin 10300 George Town Malaysia

Izakaya By Sango, a Modern Progressive Japanese Restaurant and Bar , a spin-off of Sango Japanese Restaurant (Established since 1995)

  • kenhuntfood.com
  • 2018-09-12 00:00:00+00:00
We were definitely pleased to see the aesthetically presented Hiyamugi Pasta... cold Noodles served with Ebiko, thinly sliced Beetroot, Deep Fried Garlic flakes and Sesame dip. Though simple, it was most refreshing; as though we were having Salad... the Sesame dip was nicely done... not too creamy nor heavy to go with the Noodles
  • crispoflife.com
  • 2018-09-04 00:00:00+00:00
Truffled Wagyu Donburi (RM 35) is definitely an extravaganza to be indulged. The dish is simple, featuring Japanese rice, medium rare beef and tamago with truffle oil. Medium rare beef is well executed and did offer a refreshing feeling if compared to regular beef we used to have elsewhere. Nevertheless, we felt the rice texture could have been slightly solid to improve the overall taste as it was too moist for our liking. Perhaps we poked the egg yolk and the liquid caused the rice to absorb partial of it.

Koshien Yakitori Bar 甲子園 Restaurant

70-1, Lebuh Noordin 10600 Georgetown Penang

  • kenhuntfood.com
  • 2021-05-10 00:00:00+00:00
There were not much options for the Oden but none of them disappoint. The broth was clear and breaming with sweetness (Dashi stock), the only thing we were confused here was the presence of Hard Boiled Egg and it was selling for Rm 3.50 each
  • crispoflife.com
  • 2021-02-28 00:00:00+00:00
At first sight, we thought the Tatami Iwashi are dried cuttlefish but looking at details unveil its secret. It is flavourful, crunchy and nice in taste. Though might come with a heavy price tag of RM 18 but definitely worth the try. On the other hand, we never thought Eihire (singray fin) would have such unique and appetizing taste!

White Paws Mansion Restaurant

95, Lebuh Noordin 10300 Georgetown Penang

We are a New Pet Cafe located at Lebuh Noordin ( Same road with Cititel Express). We provide food & beverage for human & all types of pet services for fury kids included boarding and grooming. Daily at least will have 7-8 Furykids will be inside the cafe and waiting you guys to come and cuddle them. Come and show them ur love ,Hope to c u all soon!

  • iloveholiaotravelling.blogspot.com
  • 2018-02-07 00:00:00+00:00
算起来价钱蛮公道的啦!
  • crispoflife.com
  • 2018-01-01 00:00:00+00:00
The salad was over seasoned with salts and Spicy Napolitana was average. Nevertheless, the cafe owner took our feedback promptly and we felt it was alright, since they are a pet cafe and not a food cafe.
  • kenhuntfood.com
  • 2018-01-01 00:00:00+00:00
A cafe made just for dog lovers, White Paws Mansion is a space dedicated entirely for canine lovers to cuddle and play with human's best friend. This is the perfect destination if you wish to be surrounded by furkids and enjoy a decent meal at the same time. White Paws Mansion has quite a number of dogs, while most of them bring Huskies, there are quite a few other breeds too. The very enthusiast and human-friendly canines are eager to meet new faces so as soon you push the door open, you will be greeted with their curious, lovable faces. The kitchen is not fully ready for now, so the variety on offer is small but I guess this is not really the place for indulgence, more like a space where you can mingle with the dogs.

Eat Scream Restaurant

66, Lebuh Noordin 10300 George Town Pulau Pinang Malaysia

We Destroy your Hangry with our Indonesian Nasi Lemak, Ice Ganefo and many more! Let's Eat and Scream!!!

  • kenhuntfood.com
  • 2016-11-11 00:00:00+00:00
Eat then Scream sounds like the ideal case for Eat Scream but we are not too sure whether it's for the good or otherwise. The newly opened cafe at Noordin Road, Georgetown offers a range of Indonesian delights and a series of Ice Ganefo (also known as Popsicle). The place is clean with simple setting but more than comfortable enough for a casual meal. It's a cafe dedicated entirely to serve a local menu, though at affordable-reasonable price range, we thought Eat Scream's menu is rather weak and they will need to come out with something more sturdy to compete with its competitors. As far as location is concerned, Eat Scream can be found opposite to Noordin Mews at Noordin Road.

Tastes 5 Tastes5 Restaurant

46, Lebuh Noordin 10300 George Town Penang Malaysia

  • kenhuntfood.com
  • 2019-07-29 00:00:00+00:00
The Carbonara on the other hand, was delicious. The Spaghetti was cooked right with rich and creamy sauce. The introduction of fresh Shitake Mushrooms added a sleek earthy flavor to the dish while the addition of fresh Parsley cuts through the creaminess of the sauce and introduced a refreshing herbaceous flavor to it.

The Bund - Penang 上海滩 Restaurant

117, Lebuh Noordin, George Town, 10300 George Town, Pulau Pinang, Malaysia

  • froggybitsoflife.blogspot.com
  • 2019-01-28 00:00:00+00:00
上海滩 The Bund, as the name of the hidden bar "Golden Age of Shanghai", does reminisce a little bit of perhaps the Old Chinese days of the 30s-60s, the days of the Chinese Mafias and all things Money, Money, Money!

The Star Coffee Auntie Ang Restaurant

168, Lebuh Noordin 10300 George Town Penang, Malaysia

  • taufulou.com
  • 2018-10-01 00:00:00+00:00
We order hot too. to my own preference, the Ice cold coffee is a must have. Love the aroma, of it that gives you a very unique finishing. Sort of like sourness is quite close to lemon which is kind of different level of acidic. Best of all, this is our local coffee. I believe there are a few mixture of coffee powder in it to make it such a great drink.

星星拉花咖啡 Restaurant

146, Lebuh Noordin, 10300 George Town, Penang

  • trendygourmet.my
  • 2018-10-20 00:00:00+00:00
全手工製作沖泡咖啡拉奶打泡,就連燒水也用炭火燒。

Blue Bellvine Restaurant

27, Lebuh Noordin 10300 George Town Pulau Pinang Malaysia

Authentic Nyonya Cuisine In The Heart Of Penang Island.

  • kenhuntfood.com
  • 2021-05-05 00:00:00+00:00
Equally good was the Grouper Fish Otak- with bold flavors, creamy texture and chunks of Grouper fish. To serve it with Cheese Crackers was something different but the combo worked.

Nearby

gēn - Lebuh Presgrave Restaurant

68A Lebuh Presgrave 10300 George Town Penang

Years of crazy adventures have led us to this delicious point, gēn 根 is born. It represents a fresh start to us, also serves as a reminder that nature is all around us. We are delighted for being a Malaysian chef to discover our beautiful local produces and flavors.

  • penangfoodie.com
  • 2021-03-25 00:00:00+00:00
Their tasting menu mainly revolves around the produce-driven concept, to recreate nostalgic flavours using bold innovative cooking methods.
  • iamfoodinsane.blogspot.com
  • 2019-11-01 00:00:00+00:00
没有陈述
  • what2seeonline.com
  • 2019-04-10 00:00:00+00:00
The course mellows out to finish in a Tuak Sorbet with Gula Melaka Syrup, Coconut Flakes, and Rose Rice Cake. To get the perfect taste, we were instructed to blend in the ingredients together. It is somehow more flavorful, balanced by a delicate sweetness and texture. All well ends well with a cup of Nutmeg Tea.

Indigo Restaurant

Blue Mansion 14, Lebuh Leith Georgetown 10200 George Town Penang, Malaysia

At Indigo at The Blue Mansion, we take food seriously and are dedicated in serving up mouthwatering and memorable contemporary Asian cuisine

  • theyumlist.net
  • 2020-07-22 00:00:00+00:00
Reasons to visit Indigo Blue Mansion: Contemporary cuisine founded in local flavours with European cooking techniques; gorgeous setting; a fine dining experience in Penang; a place that takes hygiene SOPs seriously.
  • goodyfoodies.blogspot.com
  • 2019-09-02 00:00:00+00:00
For mains, I had the Chargrilled Black Angus tenderloin (RM65 supplement), which comes with potato gratin, seasonal vegetables and green peppercorn sauce. Perfectly grilled and tender.
  • froggybitsoflife.blogspot.com
  • 2019-02-02 00:00:00+00:00
Excellent meal in a restaurant inspired by Cheong Fatt Tze himself, in a setting of "West meets East" where the design compliments the fine dining created and presented by Chef Weng!

Blanc Restaurant

Macalister Mansion 228 Macalister Road 10400 George Town

In BLANC, we want you to have a unique dining experience and culinary journey with us. Our philosophy is to continuously innovate our cuisine and to pay tribute to nature’s finest produces from Malaysia .

  • pinkypigletland.blogspot.com
  • 2020-06-21 00:00:00+00:00
gather your family members and friends for a joyful celebration at Restaurant Blanc to spend quality time with love one or friends.
  • jinghanljt.blogspot.com
  • 2020-06-19 00:00:00+00:00
Bring dad and family to enjoy peace of mine fine dining experience with gourmet food and stellar service, while taking in the modern heritage atmosphere in an elegant yet cozy setting.
  • theyumlist.net
  • 2019-09-16 00:00:00+00:00
Reasons to visit BLANC Penang: an exquisite contemporary French menu with the option of premium wine pairing; in-house guests get the extraordinary deal of purchasing the five-course menu for a steal at only RM100 per person.

Dan Restaurant

38/1, Lebuh Farquhar 10200 Georgetown Penang

Dan ~ An oasis of serenity amidst the urban city. Simple, Pure & Unique, that's what we try to encapsulate here in Dan. Here, we provide you a peaceful place where you can just savour and enjoy.

  • kokcheehou.blogspot.com
  • 2018-04-30 00:00:00+00:00
Here's the location.

Whisk Restaurant

15, Lebuh Queen 10200 George Town Pulau Pinang Malaysia

Whisk is an artisan pastry cafe, inspired by a blank canvas with limitless possibilities.

  • crispoflife.com
  • 2018-10-19 00:00:00+00:00
We tried 2 of their cakes - Matcha Cheese (RM 14.90) and Blueberry Cheese Mousse (RM 14.90). These are some great choices we had. The cakes were dense, not too sweet and sleek in terms of texture. Another popular choice here appeared to be their Pavlova, as quite a number of visitors here ordered this sweet dessert.
  • kokcheehou.blogspot.com
  • 2018-07-31 00:00:00+00:00
Here's the location.
  • kenhuntfood.com
  • 2018-04-03 00:00:00+00:00
Sashimi lovers could go for the Salmon Don... diced fresh Salmon and Avocado served with Japanese Rice, completed with a scoop of Ebiko (Shrimp Roe). The fish was fresh and the Rice was delicately cooked, exactly like what we expected from a bowl of standard Salmon Don

McNair 娘惹世家 Nyonya House Restaurant

166, Lebuh McNair 10300 Georgetown Penang

  • jazzlah.blogspot.com
  • 2018-02-28 00:00:00+00:00
踏入这家 @McNair内部装潢更让人眼前一亮啊!
  • kenhuntfood.com
  • 2016-12-30 00:00:00+00:00
If you have passed by Lebuh McNair recently, chances are high that you have seen this stretch of heritage houses with odd embellishment vying for attention. It does not suggest a thing and some actually though it was a museum-to-be but in actual fact, it comprises of restaurants jointly named as "McNair Restaurants", serving both Peranakan Nyonya cuisine and Western cuisine. Not much signage out the front and the exaggerated decoration outside means nothing but the interior suggests otherwise. Step in the restaurant and you will see traces of the "Nyonya-Peranakan" traits- from the usual Peranakan antique tiles to seemingly priceless heirloom displayed on the wall. Ironically, the menu is not limited to Peranakan cuisine... there are some Western options for those with Western palate either. Prices are reasonable and it isn't a stretch to go for Seafood dishes like Assam Pedas Fish or Assam Prawns. It is also note-worthy that McNair Restaurants are fully air-conditioned and serve family-style servings.

Thali Thali-NR Sweets Cafe Restaurant

82c, Lebuh Penang 10200 George Town Penang, Malaysia

We started as Indian Sweets and snacks manufacturer beginning in the yr 2003.Our products brand is NR SWEETS.Yr 2012, we open THALI a vegetarian food cafe.

  • crispoflife.com
  • 2018-11-06 00:00:00+00:00
The banana leaf rice set is served in a combination of traditional and modern way. Rice is still being laid on a banana leaf, but the dishes and gravies are served in a single steel cup instead of being scooped on the banana leaf. Well, we loved every bits of the gravies here, and the dishes were delicious. If ever we felt the taste became too complicated, a bite of the picked chili will help to cleanse the entire taste buds.

@Chulia Restaurant

352-354, Chulia St 10200 Georgetown Penang

  • stevengoh.com
  • 2020-12-16 00:00:00+00:00
The roasted crsipy pork belly and the pork congee with foie gras here are the highlight.

ENFD Restaurant

6, Jalan Imigresen 10050 Georgetown Penang

ÉNFD /ɪnˈfəʊld/ is a down-to-earth dining space located in the heart of Penang passionate on ambitious and experimental local flavours. We strive to build honest relationships with local producers to gather the freshest ingredients. Our food philosophy, to reimagine a recipe in an unorthodox inclusion of local ingredients and flavours for those who are open and adventurous enough to experience.

  • kokcheehou.blogspot.com
  • 2017-06-01 00:00:00+00:00
Here's the location.
  • kenhuntfood.com
  • 2017-04-26 00:00:00+00:00
ÉNFD is an abbreviation of 'Énfold'- pronounced as 'unfold' with a meaning of 'gather and envelop' people through good food. It runs like a private kitchen, though walk-ins are welcome, the dining space is limited and could only host no more than 15 diners at a time. The dining hall preserves the sense of heritage with minimal interior decor; probably meant to encourage and enhance camaraderie amongst diners. It is a space that one could really talk and engage with each other. On the menu, the list of magical offering is unique and creatively crafted by the team behind ÉNFD; with focus on using Herbs and Spices ('local flavors') to intermingle with international flavors. The conservatives will find the menu too playful and to me, this is the attitude in lacking especially in the culinary scene in Penang. The brunch menu is only available on Saturdays and Sundays, from 11 am to 3 pm.

Kopi & Co. Restaurant

Eastern Hotel 509 Chulia Street 10200 Georgetown Penang

Kopi&Co. Is where delicious breakfast is served, Cozy natural ambient with sips of fine brew coffee perfect to start your day.

  • kenhuntfood.com
  • 2020-03-16 00:00:00+00:00
The Club Sandwich on the other hand, was decent-average. The Bread was nicely buttered and the texture was good. No big issues but things would be better if they could improve on all these small little things.

Blooms Restaurant

82, Lebuh Tye Sin 10300 George Town Pulau Pinang Malaysia

Blooms are flowers cafe and boutique with pink and delicate environment in penang , we serve fresh and simple food, also sweet desserts and freshly brew coffee. Besides, cafe provide a private room which able to fix up to 12 guest. Let's have some refresh

  • pinkypigletland.blogspot.com
  • 2019-02-04 00:00:00+00:00
Blooms is a Pink Theme concept cafe with simple decoration which look classy and fully loaded with Pink, haha !
  • kenhuntfood.com
  • 2019-01-23 00:00:00+00:00
We had their Blue Moon and thought that the concoction was rather refreshing... the sweetness was perfectly balanced as well while the Cheese foam introduced a sleek creaminess and saltiness; the overall flavor-combination was quite good, though I would reconsider if I am willing to pay Rm 18 for that again

Loaf U - Lebuh Melayu 同安金厦, Tong Ann Kim Hah Restaurant

22, Lebuh Melayu 10300 George Town Malaysia

  • kenhuntfood.com
  • 2017-01-23 00:00:00+00:00
Long for a beautifully browned and buttered toast? Yearn for a refreshing thirst quenching smoothie? Now you can have it from Rm 4 at an assuming stall housed within a heritage building- Tong Ann Kim Hah at Lebuh Melayu. Loaf U offers Korean-inspired thick Toast (with filling) in take-away style; otherwise, you can enjoy the freshly made Toast in a cafeteria setting. The menu is simple and dedicated entirely to their Toast, both savory and sweet ones. Loaf U can be found near the T junction of Lebuh Melayu, Lorong Toh Aka and Lorong Ikan.

A.Maze Restaurant

63A, Jalan Nagor 10050 George Town Pulau Pinang Malaysia

A Maze, the brain child of Chef Wei, is a rather small restaurant, sitting only 8 pax per night, however this allows for a rather intimate affair as you will be seated Chef side as he guides you along course by course. Located in the heart of George Town, Penang. Serving Alternative Cuisine Chef Wei draws inspiration from the vibrant backdrop of the island he resides in, from it’s rich heritage and culture to the interesting produces that are found in and around this area, working with the seasons, a new course of meal is served every month. Pulling apart, reconstituting, reinterpreting, reinventing and innovating, A Maze’s ambitions are to break expectations, challenge conventions and leave you lost in wonderment on a culinary experience. There are no menus and no ordering here, we ask that you bring an open mind and an appetite, and allow Chef Wei to bring you on a journey a spoonful at a time.

  • kenhuntfood.com
  • 2016-12-09 00:00:00+00:00
Modernist cuisine or Molecular Gastronomy might not be new to the world but it's definitely something to range over, particularly for Penangites. Innovation is a critical element when it comes to a modernist kitchen- not only that the Chef must change the customary way one would prepare and present the dish but the Chef must bring a change to how diners experience the food either. Adventurous eaters can make their way to the small alley at Nagore Square (where all the bars and small little shops located); A.Maze occupies a strategic corner right next to the vacant land; from outside, the restaurant suggests a nary of information on what it is about to serve, inside... there are only 8 seats arranged snugly facing a small kitchen manned by the Chef-Owner Chef Wei. The very young and talented Chef honed his culinary skills from overseas and had had working experience in Michelin-starred restaurants. A.Maze serves "Omakase" which literally means "leave it to the Chef", the menu is not informed to diners and it relies entirely on "trust" but Chef Wei is not a one-trick pony- diners' sense of taste is not the only thing that changes here... the "Omakse" menu switches once a month and it depends on the seasonal offering. Thanks to Chef Wei, we had the opportunity to join him in his extraordinary gastronomical journey.

Smojo Restaurant

No 29C-01-12 Maritime Piazza 11600 George Town Malaysia

Inspired by the American culture, Smojo is specializing in serving American Style Fried Chicken, Burgers and sides that go so well with your meal. Besides, we added some healthier options to our menu, like salads and pasta. Made from farm fresh ingredients, we aim to supply the market with premium quality fast food. We hand-batter every piece of our chicken and make them in small batches all day long, so they're always hot and juicy. Our patties are made using only 100% fresh meat, and are always free of additives, fillers and preservatives.

  • crispoflife.com
  • 2019-02-12 00:00:00+00:00
During our visit, chickens are fried on the spot upon order to ensure freshness. You can have in ala carte, or order in a complete set (comes with French fries and soft drink of your choice). Nevertheless, the fried chicken was falling short of our expectations (smaller chickens and dried meat), and the burger ain't impressive neither. It might be an okay choice if are looking for something to full your hunger and nothing else

Krsna Restaurant

276, Market Street 10200 George Town Pulau Pinang, Malaysia

  • crispoflife.com
  • 2018-10-14 00:00:00+00:00
Krsna should be the place to check out their dosai served on banana leaf. Dosai is a kind of Indian crepe that made from rice and black gram that is naturally fermented overnight. Therefore, it carries a bit of soury taste, well compliment with chutney and sambar that was left on every table for unlimited refill. First timer should go with the plain dosai. Spicy lover may go for the onion version while masala dosai for those opting for much filling option.

[MOVED] Norm Restaurant

Noviss Restaurant

No. 17, Lebuh Cannon 10200 George Town Penang Malaysia

Heritage Cafe with Artisanal Bread Spread & Cakes

  • kenhuntfood.com
  • 2021-05-19 00:00:00+00:00
The best seller (amongst the cakes) for Noviss Cafe is their Signature Tiramisu- heavily soaked with Coffee and has a creamy-soft texture. While the Coffee flavor was bold, we thought the creamy-factor can be stronger.
  • crispoflife.com
  • 2021-04-17 00:00:00+00:00
As for the food, we thought the coffee here is nicely brewed, and Tiramisu here resembles great quality, similar to what we had in Western countries.

Sambal 三佰 Restaurant

300, Beach St 10300 George Town Penang Malaysia

SAMBAL serves modern cuisines that draw inspirations from Oriental and European culinary with a touch of "SAMBAL daringness". We strive to serve familiar comfort foods which won’t surprise your eyes but are sure to surprise your tastebuds.

  • kenhuntfood.com
  • 2021-05-31 00:00:00+00:00
The Sotong DeSumbat was probably our favorite dish of the day- huge squid stuffed with minced Meat and grilled over fire for the smoky touch. The dish was served with 2 types of sauces- a Vietnamese-inspired Fish Sauce dip and a Honey Mustard-like dip; both went well with the Squid though we would prefer the Fish Sauce dip for a more refreshing touch
  • kokcheehou.blogspot.com
  • 2021-05-04 00:00:00+00:00
Here's the location.
  • what2seeonline.com
  • 2021-03-24 00:00:00+00:00
Seafood lovers can try the warm claypot of Udang Entangled, a chowder-like soup base noodle prepared with a tinge of alcohol. In the pot of bright orangy yellow colour soup, there is pronounced Chinese wine flavor and light depth of spice, and the owner uses vermicelli (glass noodles) and two huge prawns. Priced at RM38, the portion makes it a good dish for sharing between two.

TEMU Restaurant

62, Lebuh Melayu 10300 George Town Pulau Pinang Malaysia

The logo 'TEMU' is to play with M letter as it showing 2 persons meet or shaking hands. This logo story goes back to the definition of the word 'Temu' itself with brings the tagline "Kamu & Kopi"

  • kenhuntfood.com
  • 2021-05-14 00:00:00+00:00
TEMU's signature Burnt Cheesecake is the best-seller by far and we can understand why. The Cheesecake was addictively creamy with bold cheesy flavor. The accompanying dollop of cream added a nice silky touch to the cake. The burnt flavor was not dominant though.