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Communal Table by Gen at George Town Penang Malaysia
1. Dec 27, 2022
2. yeeppi.wordpress.com
3. Review
1. gēn - Lebuh Presgrave
The savouries (i to iv, vii) were really interesting, in particular i, iii and iv. II was really pretty too. Overall an interesting fusion experience, with much Indian influence.
888 Hokkien Mee, Penang - Thokohmakan
1. Dec 19, 2021
2. thokohmakan.com
3. Review
1. 3rd Road 888
Overall, Max enjoyed the Hokkien Mee as he found the broth to be well-balanced. However, Ming found the broth to be lacking in umami.
The Delightful Classic Treat - Eng Kor Cha Bi 荣古早味
1. Oct 13, 2021
2. www.youtube.com
3. Video
1. Eng Kor Cha Bi
Golden Rice Petties, also known as "Moei Tay" in Hokkien, are a traditional snack made of rice formed into small round flat shape and fried to a golden row. They are typically crispy on the outside and soft on the inside.
Presgrave Street Hawker Center @ George Town, Penang - Mimi’s Dining Room
1. Jun 10, 2021
2. www.choiyen.com
3. Review
1. Presgrave Street Hawker Centre
Hubby’s perfect bowl of Hokkien Mee aka Prawn Mee in Klang Valley with add on roasted pork. There is a list of add on ingredients such as Siew Yoke (roasted pork), pork intestine, and pork ribs if you want a more luxurious version of Hokkien Mee. The flavours of the broth was as pronounced as it should be. Fried pork lard bits were added too to amp up the flavour.
There’s a New Shop at Georgetown Selling Traditional Hokkien Fried Snacks
1. May 3, 2021
2. penangfoodie.com
3. Review
1. Eng Kor Cha Bi
Foodies, drop by Eng Kor Cha Bi to try out these traditional Hokkien fried snacks! Don’t forget to tag your fried snacks buddies and enjoy.
Asia’s 50 Best Restaurants 2021 51-100: Gēn 根 In Penang Ranks No. 92
1. Mar 25, 2021
2. penangfoodie.com
3. Review
1. gēn - Lebuh Presgrave
Their tasting menu mainly revolves around the produce-driven concept, to recreate nostalgic flavours using bold innovative cooking methods.
Soo Guan Restauran, Lebuh Presgrave - The Classic Hainanese Chicken Chop
1. Nov 22, 2020
2. www.youtube.com
3. Video
1. Soo Guan
The revisit today of 48Holiao to Soo Guan Restoran is introducing the nostalgic taste of classic Hainanese Chicken Chop and also the new dish Nasi Sambal Udang Meleleh that is yet to show on the menu.
Soo Guan Hainanese Restaurant @ Lebuh Presgrave Penang
1. Sep 18, 2020
2. www.crispoflife.com
3. Review
1. Soo Guan
The Butter Kaya Toast (RM 5.50) was good - soft, fluffy and not too sweet. The only downside was the expensive price tag of RM 5.50 for breads. We were disappointed no traditional Hainan coffee though.
Communal Table by Gen 根, Georgetown, Penang
1. Sep 10, 2020
2. www.theyumlist.net
3. Review
1. Communal Table by gēn 根
Reasons to visit Communal Table by Gen 根: inventive contemporary Malaysian cuisine; serious portions that are perfect for sharing; highly recommend gourmets from the globe pay a visit
BEST HOKKIEN MEE in PENANG | 888 Hokkien Mee | Lebuh Presgrave, Penang [Non-Halal]
1. Aug 26, 2020
2. www.youtube.com
3. Video
1. 3rd Road 888
Penang is food paradise and one of the must haves is the Hokkien Mee (also known as Prawn Mee in Kuala Lumpur). If you look for the Best Hokkien Mee in town, you'd definitely come across the legendary 888 Hokkien Mee at Lebuh Presgrave (3rd Street) in Georgetown, Penang. Based on our experience, it's definitely the best we've had.