[SG EATS] Si Chuan Dou Hua Restaurant At Top of UOB Plaza Welcomes Executive Cantonese Chef Hoo Chee Keong With New Cantonese Cuisines | HazelDiary
- Jul 11, 2021
- hazeldiary.com
- Review
Our highlight of the night is this Braised Boston Lobster with Pearl Rice and Crispy Rice Toppings. I literally went ‘Wow” after my first mouth.
Free flow of Roasted Peking Duck at Si Chuan Dou Hua Restaurant
- Mar 16, 2021
- mshannahchia.com
- Review
At Top of UOB Plaza, Si Chuan Dou Hua is running the “Deep Duck Secrets” Dining Promotion where diners get to enjoy free flow Roasted Peking Duck (北京片皮鸭). A big big yes to those amber crispy duck’s skin!
[SG EATS] Si Chuan Dou Hua Restaurants’ Deep Duck Secret X Chicken- little Promotion Till June 2021 | HazelDiary
- Mar 14, 2021
- hazeldiary.com
- Review
At Top of the UOB, “DEEP DUCK SECRETS” dining promotion is priced at S$58.00++ per person with a minimum for 2 pax. The free flow main course comprises 7 dishes, counting in an appetizer, soup, side dish, a rice or noodle course and a dessert.
[SG EATS] Si Chuan Dou Hua Restaurants’ Deep Duck Secret X Chicken- little Promotion Till June 2021
- Mar 14, 2021
- hazeldiary.com
- Review
...
[SG EATS] Si Chuan Dou Hua Restaurant ( TOP of UOB Plaza outlet)- “Soul Organic” (有机可乘) Wellness Menu Featuring Exclusive Organic Ingredients by ZENXIN Agri-Organic Food | HazelDiary
- Sep 22, 2020
- hazeldiary.com
- Review
Truffle lovers can enjoy this braied rice that infused with truffle and it is a perfect marriage. Definitely a comfort bowl of rice not to miss.
Sichuan Dou Hua- Colours of the Sea
- Dec 29, 2019
- www.ms-skinnyfat.com
- Review
Even dessert was seafood based! We had a lime sherbet with deep fried Sawagani crab, which was alive just moments before they were served.
四川豆花饭庄精进料理
- May 31, 2019
- eatzasmallworld.blogspot.com
- Review
今年的最大特色是来自屏东的新鲜绿竹笋，夏季正是时令，采收以后就分秒必争地空运到新加坡，不惜昂贵运费，在五天之内来到餐桌，以最佳状态呈献在食客面前。
四川豆花饭庄珠光宝气
- Feb 2, 2019
- eatzasmallworld.blogspot.com
- Review
猪仔年糕由点心师傅手工精制，胖嘟嘟的金猪可爱憨厚，金黄色的外皮源自南瓜的天然金色，里面包着香甜柔软的年糕，一口一个，品尝节日趣味。
Si Chuan Dou Hua Restaurant – All-You-Can-Eat LOBSTER Buffet With Sichuan And Cantonese Dishes, At TOP of UOB Plaza
- Dec 11, 2018
- danielfooddiary.com
- Review
Si Chuan Dou Hua Restaurant located at the TOP of UOB Plaza, a pioneer of Sichuan cuisine in Singapore, has introduced an All-You-Can-Eat Lobster Buffet Feast.
Si Chuan Dou Hua Restaurant Reunion High Tea 2018
- Feb 3, 2018
- www.ms-skinnyfat.com
- Review
I've always been a fan of their high tea because they're portioned just perfectly for a lady (though guys may complain of the portion).
四川豆花饭庄蔬食菜单
- Jun 16, 2017
- eatzasmallworld.blogspot.com
- Review
蔬食菜单6月15日至9月15日限时推出，两款套餐收费每人$98或$78，最少2人。餐馆也将在8月1日更换菜单，吸引食客再次上门光顾。
![[SG EATS] Si Chuan Dou Hua Restaurant At Top of UOB Plaza Welcomes Executive Cantonese Chef Hoo Chee Keong With New Cantonese Cuisines | HazelDiary](https://ik.imagekit.io/travelopy/tr:h-128,w-128:q-20,bl-6/link-6pRTO4qVimyIgyZ4E7Pg?ik-sdk-version=vuejs-1.0.9)
![[SG EATS] Si Chuan Dou Hua Restaurants’ Deep Duck Secret X Chicken- little Promotion Till June 2021 | HazelDiary](https://ik.imagekit.io/travelopy/tr:h-128,w-128:q-20,bl-6/link-jvBt8n6NvOr8ZEKtGyX9?ik-sdk-version=vuejs-1.0.9)
![[SG EATS] Si Chuan Dou Hua Restaurants’ Deep Duck Secret X Chicken- little Promotion Till June 2021](https://ik.imagekit.io/travelopy/tr:h-128,w-128:q-20,bl-6/link-FtJPlufQgNX3icNaACdi?ik-sdk-version=vuejs-1.0.9)
![[SG EATS] Si Chuan Dou Hua Restaurant ( TOP of UOB Plaza outlet)- “Soul Organic” (有机可乘) Wellness Menu Featuring Exclusive Organic Ingredients by ZENXIN Agri-Organic Food | HazelDiary](https://ik.imagekit.io/travelopy/tr:h-128,w-128:q-20,bl-6/link-WKdUX55AkQZNyI54lAEs?ik-sdk-version=vuejs-1.0.9)
