Links Jiang-Nan Chun - 江南春
[SG EATS] Bountiful Beginnings This Lunar New Year at Four Seasons Hotel Singapore | HazelDiary
- Dec 14, 2022
- hazeldiary.com
- Review
Usher in abundance, good health, and prosperity in the Year of the Rabbit with Jiang Nan Chun at Four Seasons Hotel Singapore.
[SG EATS] Jiang Nan Chun (江南春) At Four Seasons Hotel – Sumptuous Feasts & Elegantly Crafted Menus For Lunar New Year | HazelDiary
- Jan 16, 2022
- hazeldiary.com
- Review
Jiang Nan Chun at Four Seasons Hotel Singapore is celebrating the Lunar New Year with sumptuous feasts and elegantly crafted menus from 31 January to 15 February 2022.
Jiang-Nan Chun @ Four Seasons Hotel Singapore - Launched Signatures by Executive Chinese Chef Albert Au
- Apr 25, 2021
- www.sgfoodonfoot.com
- Review
Michelin-starred Jiang-Nan Chun at Four Seasons Hotel Singapore has recently launched Signatures by Executive Chinese Chef Albert Au.
[SG EATS] Jiang-Nan Chun | Four Seasons Hotel Singapore –The Degustation Signatures By Executive Chinese Chef Albert Au | HazelDiary
- Apr 23, 2021
- hazeldiary.com
- Review
Jiang-Nan Chun, Michelin-starred authentic Cantonese restaurant at Four Seasons Hotel Singapore welcomes Executive Chinese Chef Albert Au on board.
Food Scoops: Michelin-Starred Cantonese Restaurant Jiang-Nan Chun Introduces New Chef Signatures Menu
- Apr 22, 2021
- therantingpanda.com
- Review
Impeccable service at Jiang-Nan Chun, one point I want to commend other than the excellent food.
CNY ’20: Spring Blossoms at Jiang-Nan Chun, Four Seasons Hotel Singapore
- Jan 15, 2020
- gninethree.com
- Review
Michelin-starred Jiang-Nan Chun at Four Seasons Hotel Singapore delivers once again with their celebratory menus and exquisite dishes to usher in the year of the Rat!
Herald In A Prosperous And Bountiful Lunar New Year At Jiang-Nan Chun
- Jan 14, 2020
- www.sgfoodonfoot.com
- Review
The Double-boiled Bird's Nest Soup with Whole Dried Scallops and Sea Whelk is a bowl of goodness packed with depth and robustness.
[SG EATS] 2020 Lunar New Year Celebration At Michelin-Starred Jiang-Nan Chun ( 江南春 )| Four Seasons Singapore Hotel | HazelDiary
- Dec 12, 2019
- hazeldiary.com
- Review
Four Seasons Singapore Hotel with specially crafted menus for this festive feasting.
[SG EATS] 2020 Lunar New Year Celebration At Michelin-Starred Jiang-Nan Chun ( 江南春 )| Four Seasons Singapore Hotel
- Dec 12, 2019
- hazeldiary.com
- Review
Never go wrong with the signature succulent duck meat that boasts an aromatic smoky flavour. We love it!
Jiang-Nan Chun @ Four Seasons Hotel Singapore - New Winter Menu To Celebrate Its Second Consecutive Michelin One Star Award
- Oct 8, 2019
- www.sgfoodonfoot.com
- Review
Jiang-Nan Chun at Four Seasons Hotel Singapore has once again received One Michelin Star in the Michelin Guide Singapore 2019.
江南春冬季菜单
- Oct 7, 2019
- eatzasmallworld.blogspot.com
- Review
传统的冬季菜肴都比较暖胃驱寒，浓油重味，总厨林汉添精选冬季食材，根据新加坡天气做出调整，滋补温暖，却又不至于太过沉重。
[SG EATS] Jiang-Nan Chun at Four Seasons Hotel Singapore – Winter Menu 2019
- Sep 29, 2019
- hazeldiary.com
- Review
Congrats to Jiang-Nan-Chun for once again been awarded the One Michelin Star in the Michelin Guide 2019.
[SG EATS] Michelin-Starred Jiang-Nan Chun At Four Seasons Hotel Singapore – Six- Course Summer Seasonal Menu
- Jul 19, 2019
- hazeldiary.com
- Review
Back to Michelin-starred Cantonese restaurant Jiang-Nan Chun at Four Seasons Hotel Singapore for their six-course Summer Menu this season.
Jiang-Nan Chun @ Four Seasons Hotel - Michelin Starred Restaurant Brings Flavours Of Summer With New Six-course Seasonal Menu
- Jul 18, 2019
- www.sgfoodonfoot.com
- Review
Michelin-starred Cantonese restaurant Jiang-Nan Chun introduces a luscious six-course summer menu this season.
江南春夏季套餐
- Jul 12, 2019
- eatzasmallworld.blogspot.com
- Review
玫瑰熏鳕鱼拼冰镇鲍鱼，一道两式，全只南非鲍鱼做成凉菜，切片后摆在鲍鱼壳上冰镇上桌。鳕鱼做得外酥内细，轻盈美味。
Stellar Lunar New Year Celebrations At Michelin Starred Jiang-Nan Chun (江南春)
- Feb 2, 2019
- www.sgfoodonfoot.com
- Review
It also presents a range of sweet and savoury Lunar New Year delights, perfect for family celebrations or festive gifting.
江南春传统年味
- Jan 31, 2019
- eatzasmallworld.blogspot.com
- Review
红烧三头鲍鱼海参，在年菜里相当常见，但这里的版本特别令人难忘，鲍鱼处理得弹牙爽口而又粘腻香软，以浓缩酱汁焖煮得芳香浓郁，搭配软嫩入味的海参，菜花清脆鲜甜，沾着浓稠醇厚的鲍鱼汁享用，一滴都不想浪费，赢得全桌的一致赞好。
[SG EATS] Celebrate Chinese New Year with Jiang Nan Chun (江南春), | Four Seasons Hotel Singapore
- Jan 24, 2019
- hazeldiary.com
- Review
Prosperity Salmon Yu Sheng S$98.00 / S$138.00 with abalone, Japanese Surf Clams and Bird’s Nest is available for dine-in and takeaway at Jiang Nan-Chun.
江南春时令套餐
- May 13, 2017
- eatzasmallworld.blogspot.com
- Review
翻新后的餐馆提出“享乐”理念，选用最优质食材，以精致手法呈献给食客，在优雅漂亮的环境中愉快享用。新推出的时令菜单落实这个概念，每季更换菜色，精挑细选当季最佳食材，以最美好的方式呈献给食客。
Food Review: Jiang-Nan Chun at Four Seasons Hotel Singapore | One of the best Chinese restaurants in Singapore
- Apr 18, 2016
- therantingpanda.com
- Review
Jiang-Nan Chun has almost all the makings of a top end Chinese restaurant in Singapore. The service is polished, ambience befitting of comfort cosiness which resonates with its 享乐 theme, and most importantly, food which makes me crave for my next return visit.
![[SG EATS] Bountiful Beginnings This Lunar New Year at Four Seasons Hotel Singapore | HazelDiary](https://ik.imagekit.io/travelopy/tr:h-128,w-128:q-20,bl-6/link-i63oQdalzvsImJwDOY7S?ik-sdk-version=vuejs-1.0.9)
![[SG EATS] Jiang Nan Chun (江南春) At Four Seasons Hotel – Sumptuous Feasts & Elegantly Crafted Menus For Lunar New Year | HazelDiary](https://ik.imagekit.io/travelopy/tr:h-128,w-128:q-20,bl-6/link-wuRIvHVRYtybZ4q4HiDR?ik-sdk-version=vuejs-1.0.9)
![[SG EATS] Jiang-Nan Chun | Four Seasons Hotel Singapore –The Degustation Signatures By Executive Chinese Chef Albert Au | HazelDiary](https://ik.imagekit.io/travelopy/tr:h-128,w-128:q-20,bl-6/link-o0LdiXBLqz1QA8638xKH?ik-sdk-version=vuejs-1.0.9)
![[SG EATS] 2020 Lunar New Year Celebration At Michelin-Starred Jiang-Nan Chun ( 江南春 )| Four Seasons Singapore Hotel | HazelDiary](https://ik.imagekit.io/travelopy/tr:h-128,w-128:q-20,bl-6/link-SSHFnOz845F32969OoQP?ik-sdk-version=vuejs-1.0.9)
![[SG EATS] 2020 Lunar New Year Celebration At Michelin-Starred Jiang-Nan Chun ( 江南春 )| Four Seasons Singapore Hotel](https://ik.imagekit.io/travelopy/tr:h-128,w-128:q-20,bl-6/link-I6JEKJjfYx2E6BRnwd29?ik-sdk-version=vuejs-1.0.9)
![[SG EATS] Jiang-Nan Chun at Four Seasons Hotel Singapore – Winter Menu 2019](https://ik.imagekit.io/travelopy/tr:h-128,w-128:q-20,bl-6/link-BUuJ00FSRo3dEpWGk4qf?ik-sdk-version=vuejs-1.0.9)
![[SG EATS] Michelin-Starred Jiang-Nan Chun At Four Seasons Hotel Singapore – Six- Course Summer Seasonal Menu](https://ik.imagekit.io/travelopy/tr:h-128,w-128:q-20,bl-6/link-k4CLgAsOZdSymTa29ZLG?ik-sdk-version=vuejs-1.0.9)
![[SG EATS] Celebrate Chinese New Year with Jiang Nan Chun (江南春), | Four Seasons Hotel Singapore](https://ik.imagekit.io/travelopy/tr:h-128,w-128:q-20,bl-6/link-Z03OUr4JPt2EMpqnpIha?ik-sdk-version=vuejs-1.0.9)
