Namelaka Patisserie - Bangsar Baru Restaurant
Address1st floor No 34, Jalan Telawi 2
59100 Kuala Lumpur
Opening hourSunday - Thursday: 11:30AM - 8:00PM
Friday - Saturday: 11:30AM - 10:00PM
Closed on Wednesday
Contact number03-2201 3241
Price / FeeCappuccino (RM11) ‧ Green Apple (RM19) ‧ Latte (RM11) ‧ Lemon (RM23) ‧ Mocha (RM11) ‧ Orange (RM21) ‧ Passion Fruit (RM23) ‧ Pear (RM21)
Signature DishesPear ‧ Green Apple ‧ Lemon ‧ Orange ‧ Passion Fruit
Established in 2018, Namelaka, is a modern and ultra-refined way to enjoy the trendiest desserts in town!
We give the utmost attention to the taste of our masterpieces but we also understand that people nowadays devour food with their camera first! Our handcrafted desserts are so beautiful you will definitely want it on your Instagram feed.
Come, indulge and find out why our creations are trending on Instagram now!
Questions and Tips
Information & Tips about Namelaka Patisserie - Bangsar Baru?
Namelaka Patisserie, Beautiful Desserts in BangsarReasons to visit Namelaka Patisserie: Enjoy desserts quite unlike any other in the city. Our favorites were the Lemon and the Passion Fruit, but we suggest that you grab a group of friends and try them all!
Namelaka.my - Home | Facebook一家很特别的甜品专卖店，主打一系列精致超逼真「法式水果甜品」！" 还等什么啊, 快来Bangsar KK Mart 楼上体验与众不同的的水果系列甜点吧 :)
Namelaka Pâtisserie - Bangsar Baru - 0 tipsSee 4 photos from 7 visitors to Namelaka Pâtisserie.
Namelaka Patisserie @ Jalan Telawi, BangsarLemon @ MYR 23 – Chocolate, Lemon Ganache Montee, Lemon Gel, Lemon Marmalade, Fresh Lemon Segment & Fresh Mint Leaf
Lemon is their best seller.
Namelaka Patisserie @ BangsarThey have introduced Fruit series as their menu for now and I heard that the menu will be changed from time to time so that the customer won’t be bored with the choices. We had a chance to try this month’s special: Fruit Series (Pear). It consists of Chocolate, Pear Ganache Montee, Pear Gel & Fresh Pear Cube. We loved it. The sweetness was well balanced and there’s nothing to hate about this dessert.
Pear @ RM 21
ENCHANTING FRENCH DESSERT @ NAMELAKA PATISSERIE, JALAN TELAWI, BANGSARIf you were to ask me which would be my favorite, it has got to be the passion fruit! I love how refreshingly it is being made with the zesty tartness while accentuated by the nuance of ginger too. Just in case you are yet to know, I’m also a huge buff of Key Lime Pie, so anything that is subtly sour is always good for me! (=