The Laksa cooked here also not like the usual style where the soup is not that thick and the base is sourish and the color is a bit yellowish which seems like added with some turmeric.
The dishes and desserts here are slight different compare to Penang's style. The Cendol here is served with a plate below while the coconut milk is overwhelm the bowl while dripping off and the Gula Melaka is thick and flavorful. There is a glutinous rice cake in the cendol that made this dish special. In fact, the ice kacang here also served with cendol which makes this unique compare to usual.
You can enjoy some local desserts here.