For mains, we had Asian Spicy Chicken Chop and Carbonara with Salmon Fillet, the former dish was basically fried Chicken Chop topped with a creamy sauce that has a hint of spiciness. It was served with mashed Potatoes and some fresh greens. The sauce was quite unique but the concoction felt a little too greasy to our liking. The Chicken could be juicier as well.