Uncle Teh is one of the great and delicious Hokkien Mee Stall located at Sungai Pinang, Balik Pulau. This stall has been operated for over 20 years and only operates during weekends. The taste of the Hokkien Mee is very classic and flavourful. This is one of the stalls that a lot of Hokkien Mee patrons would check out.
Uncle Loo's Unforgettable Taste fired CKT and Tai Lok Mee is one of the countryside-style cooking that made this place unique from others. Uncle Loo has been frying Char Koay Teow for 60 years since he was 7 years old. Now he is back in Balik Pulau a small and quiet town to continue his hobby.
Weird Noodle is known as 'Guai Mee' in Hokkien is the noodle that created by Ah Pi. That is why this noodle is also known as Ah Pi Mee. The reason why this noodle is so weird is that it is mixed and blended with Hokkien Mee, Curry Mee, and Lor Mee soup base so you will be confused if you are having Curry Mee? Hokkien Mee? Or Lor Mee. However, the taste of this creation is surprising getting well and harmony. The taste is so weird that you need to try it out yourself.