Bagi aku, cendol nye sangat sedap, refreshing and creamy. Ice kacang pula memang banyak sangat topping atas tu eg buah kabung, kacang merah, sagu dll. Tak payah susah susah nak ke Penang nak rasa masakan sana kan. Terdapat juga menu lain antaranya laksa, mi kari, dll.
The noodles took sometime to arrive, possibly due to the limited kitchen space. I have ordered the assam laksa (RM7.90) and Penang curry mee (RM7.90), which i found quite mild tasting. The assam laksa was pretty good though a bit on the sweet side, however I seemed to enjoy it very much. Penang curry mee is white when served, then you mix in the chilli paste and enjoy. I quite like the rich and creamy broth – this came with quite a nice amount of cockles, prawns, tofu puff and long beans.
The outlet is pretty small, with limited tables and it is very popular so its common to see lots of people waiting for tables. We both ordered the Original Teochew Cendol (RM4.90) which arrived rather quickly. It is pretty good, creamy with a generous amount of cendol strands and red bean.
Then, my brother had the Penang Curry Mee (RM7.90). I felt the curry mee is at least better than my assam laksa. But I would prefer it spicier. Extra sambal please…. 😉
Thus, recently I heard that they opened a branch in Paradigm Mall and I couldn’t resist trying the chendul. It is a small outlet and it crowded. Everyone loves chendul. On top of that, they also sell Penang local food such as assam laksa, curry mee, popiah and others.