Fried porridge is supposedly a combination of thick congee and zi char cooking style. Full of umami flavour and generous servings of pork ingredients, it ma...
Old World Bakuteh is a kopitiam stall in Yishun selling their specialty fried porridge, together with a Teochew-style bak kut teh.
Old World Fried Porridge's famous signature dish is equalled by its own Braised Mee Sua.
The outlet at T-space does not serve bak kut teh, but you can enjoy their Mixed Pig’s Organ Soup ($4) or Pig Stomach Soup ($4). It is a very clean-tasting bowl of soup.