Restoran Weng Soon Tek - 永順德茶室
🍴 Restaurant Chinese
Links
KYspeaks | KY speaks – Prawn Mee & Loh Mee at Weng Soon kopitiam, Taman Sri Muda Shah Alam
- Apr 21, 2021
- kyspeaks.com
- Review
What you get here is a very “average” bowl of Penang style loh mee or prawn mee, if you’re in Penang. Translation – since we’re in Klang Valley, that makes it a very good find and one that satisfy my cravings properly. The important ingredients are all there – prawns, mee, meehun, pork slices, 1/4 hard boiled egg, fried shallots, bean sprouts. The loh mee also comes with vinegar + finely chopped raw garlic.
KY eats - Penang Loh Mee Prawn Mee at Weng Soon Kopitiam, Taman Sri Muda, Shah Alam
- Apr 18, 2021
- www.youtube.com
- Video
Tough to find a proper good bowl of loh mee in Klang Valley, this version at Shah Alam delivers what I was looking for.
咸魚花腩肉碟头饭 Salted Fish Pork Belly @ 迖海鮮飯店 Tat Sea Food Corner at 永順德茶室 Restoran Weng Soon Tek in Taman Sri Muda Shah Alam
- Nov 2, 2017
- froggybitsoflife.blogspot.com
- Review
The "咸魚花腩肉碟头饭 Salted Fish Pork Belly", unfortunately cannot find any trance of salted fish anywhere.
马来曼煎粿 Apam Balik @ 永順德茶室 Restoran Weng Soon Tek in Taman Sri Muda Shah Alam
- Nov 2, 2017
- froggybitsoflife.blogspot.com
- Review
The Apam Balik was a little bit too oily for my liking but was filled generously with peanuts and cream corn.
