Overall, we really enjoyed our meal here at Rinjin Shokudo. We like the variety of dishes offered here and ability to mix-and-match the dishes. The space is also very comfortable, and is perfect for gathering with family and friends thanks to a number of big tables peppered arounf the restaurant. We do recommend making reservations.
The Nasi Lemak was pretty good too. It had all the usual ingredients that would make up a nasi lemak in addition to some Korean Fried Chicken (KFC). The KFC included 4 small pieces – 2 drumsticks + 2 wings. I wish the chicken pieces were bigger though, there was hardly enough meat to last through the whole dish. Other than that, it was overall a tasty plate of Nasi Lemak.
MARY HAD A LITTLE LAMB (MY 65.90) Masala lamb cutlet served with a side of garlic bread sticks and tzatziki sauce. Personally I really enjoyed how well the meat is thoroughly marinated with robust flavour to tame away the usual gamey taste. Meat comes with a captivating hint of smokiness amidst slightly textured cut. Wonderfully ‘spice up’ my day mouthwateringly!
The Chicken quesadilla (RM22.90) were also very nice - soft tortilla with smoked duck, tomatoes, black olive, balsamic onion, cheese and an unusual Malaysian twist - asam pedas sauce.
The vibe of the place is slick, cool and yet has a cozy charm to it all.
Restoran Sin Leong Huat is probably an unlikely destination I can think of to go for dinner as it is located at the Subang HiTech Park.