The Serai Platter was pretty good. I especially loved the asam pedas oxtail. It had a good balance of spicy, tangy, sweet and salty. Pity that there was only one oxtail.
Traditional Malay and kampung specialities await diners come buka puasa time this year at Dorsett Grand Subang. The extensive Cita Rasa Ramadan buffet, offered from 13 March to 9 April, will also highlight hawker and bazaar food-inspired fare where chefs on duty cook, grill and serve popular dishes on the spot.
Overall, we really enjoyed our meal here at Rinjin Shokudo. We like the variety of dishes offered here and ability to mix-and-match the dishes. The space is also very comfortable, and is perfect for gathering with family and friends thanks to a number of big tables peppered arounf the restaurant. We do recommend making reservations.
The Emperor Chinese Restaurant at Dorsett Subang is all set to usher in the Lunar New Year of The Dragon. Right up till the 15th day of the new Lunar New Year, the culinary maestros at The Emperor led by Executive Chinese Chef Lee have curated three specialty menus: Blossom of Good Fortune set menu priced at RM1688 nett/10 pax Spring Time Celebration Menu is a 9-course priced at RM1988 nett/10 pax Joyful Dragon Feast Menu is the crème de la crème menu, priced at RM2288 nett/10 pax
In conclusion, our personal favorites – Pistachio and Niko Neko Matcha – stood out. If you find yourself in the vicinity of SS 14, Subang Jaya, or any of the other mentioned locations, do check out and treat your taste buds to the magical world of Sugar and I’s Bomboloni.
We didn’t enjoy the strong flavours of the minced meat sauce in the soup.
As you can tell, we definitely enjoyed the pan mee at JingZhu and prefer it over Lian Heng. Of course, taste is subjective.
While not the best we’ve tried, we won’t hesitate to come here for the traditional pan mee soup if we’re in the area. As you can tell, we much prefer the soup to the dry version.
Whether you’re a fan of Indonesian cuisine or simply looking for a unique dining experience, give Ole Ole Bali a try; it’s a taste of Bali right here in Subang Jaya.
[Pork-free] Fine Gerson is another new cafe spot on the quiet row of shophouses in SS18, Subang Jaya. But what sets this space apart is that it is a collaboration between local batik brand Gerson Batik and Fine Flowers & Coffee.